Roasted Tomato and Herb Tart Recipe

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Roasted Tomato and Herb Tart
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Ingredients:

Directions:

  1. Preheat oven to 375°F. Place garlic on 6-inch square of foil; drizzle garlic with 1 teaspoon oil. Seal foil packet. Toss tomatoes, salt, pepper, and 2 tablespoons oil in bowl. Arrange tomatoes, cut side up, on rimmed baking sheet. Drizzle any juices in bowl over tomatoes. Place garlic packet on same sheet. Bake until garlic is soft, about 50 minutes. Remove from oven; increase temperature to 400°F.
  2. Meanwhile, line baking sheet with parchment paper. Roll out puff pastry on floured surface to 10-inch square; transfer to prepared sheet. Using fork, pierce pastry all over. Chill 20 minutes.
  3. Sprinkle 3/4 cup cheese over pastry, leaving 1-inch plain border. Arrange tomatoes in alternating colors, cut side up, over cheese in 4 rows. Place garlic cloves between tomatoes. Sprinkle with thyme, rosemary, and 1/2 cup cheese. Bake tart until golden, about 25 minutes. Serve warm or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 206.77 Kcal (866 kJ)
Calories from fat 133.11 Kcal
% Daily Value*
Total Fat 14.79g 23%
Cholesterol 31.19mg 10%
Sodium 274.13mg 11%
Potassium 74.82mg 2%
Total Carbs 8.61g 3%
Sugars 0.21g 1%
Dietary Fiber 0.59g 2%
Protein 9.93g 20%
Vitamin C 3.5mg 6%
Iron 0.7mg 4%
Calcium 308.1mg 31%
Amount Per 100 g
Calories 398.56 Kcal (1669 kJ)
Calories from fat 256.57 Kcal
% Daily Value*
Total Fat 28.51g 23%
Cholesterol 60.11mg 10%
Sodium 528.4mg 11%
Potassium 144.21mg 2%
Total Carbs 16.6g 3%
Sugars 0.41g 1%
Dietary Fiber 1.14g 2%
Protein 19.14g 20%
Vitamin C 6.8mg 6%
Iron 1.3mg 4%
Calcium 593.9mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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