Directions:
- Preheat oven to 400. Prepare mashed potatoes according to pouch directions and stir in cream cheese. Set aside.
- While potatoes set up, slice jalapeños in half lengthwise, clean out seeds and membranes, and place onto parchment paper-lined baking sheet.
- On floured surface, cut each sheet of pastry into four squares. Then cut each square in half corner-to-corner making 16 triangles. *I like to use my fluted-edge pastry wheel for this, but a pizza wheel works just fine, too.
- Overfill each jalapeño half with potato mixture, and wrap each with a strip of prosciutto, place onto wide ends of pastry triangles and roll up towards pointed end. Place pointed end-down back onto lined baking sheet.
- Bake in 400 degree oven for 12-15 minutes until golden.
- *Before baking, you can brush outsides and top with an egg wash, but isn't necessary.
- **Serve with warmed raspberry jam if desired for dunking.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 249.4 Kcal (1044 kJ) | ||
| Calories from fat | 136.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.14g | 23% | |
|---|---|---|---|
| Cholesterol | 158.82mg | 53% | |
| Sodium | 172.92mg | 7% | |
| Potassium | 274.53mg | 6% | |
| Total Carbs | 20.52g | 7% | |
| Sugars | 3.13g | 13% | |
| Dietary Fiber | 2.2g | 9% | |
| Protein | 8.14g | 16% | |
| Vitamin C | 36mg | 60% | |
| Iron | 0.7mg | 4% | |
| Calcium | 50.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 177.86 Kcal (745 kJ) | ||
| Calories from fat | 97.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.8g | 23% | |
|---|---|---|---|
| Cholesterol | 113.26mg | 53% | |
| Sodium | 123.32mg | 7% | |
| Potassium | 195.78mg | 6% | |
| Total Carbs | 14.63g | 7% | |
| Sugars | 2.23g | 13% | |
| Dietary Fiber | 1.57g | 9% | |
| Protein | 5.8g | 16% | |
| Vitamin C | 25.7mg | 60% | |
| Iron | 0.5mg | 4% | |
| Calcium | 35.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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