30437 heart dixie southern top sirloin Recipes

top sirloin steaks, butter, chopped green onion, garlic cloves, minced, sliced mushrooms, white wine, prepared beef gravy, sour cream, chopped parsley

top sirloin steaks , trimmed of fat, cut into 3/4-inch cubes, all-purpose flour, extra virgin olive oil, portabella mushroom caps, chopped (about 6 to 8 medium), onions, diced, garlic cloves, crushed, tomatoes, chopped (or 1 can or jar of diced tomatoes, about 14 oz, drained), green beans, cut (frozen beans, thawed), beef broth, red wine, fresh thyme, chopped or 1/2 tsp dried thyme, salt, fresh ground pepper

canned tomatoes, roughly chopped, chicken broth, tomato sauce, vidalia onion, chopped, celery, chopped, carrot, chopped, fresh basil, chopped, sugar, salt, ground black pepper, vegetable oil, stew meat (or cubed top sirloin steak), white potatoes, peeled and diced, fresh green beans (or frozen ), fresh corn kernels (or frozen )

butter, garlic powder, garlic, minced, beef top sirloin steaks, salt and pepper to taste

penne pasta, olive oil, top sirloin steaks , cut into 1/2-inch pieces, onion, chopped, chopped celery, chopped carrot, garlic cloves, minced, low sodium chicken broth or 6 cups vegetable broth, diced italian-style tomatoes, tomato sauce, kidney beans, corn, dried basil, dried oregano, dried thyme, salt, fresh ground black pepper, fresh grated parmesan cheese

top sirloin steaks, fresh parsley, about 2 cups leaves, garlic cloves, minced, olive oil, red wine vinegar (to taste), water, salt (to taste), black pepper (to taste)

top sirloin roast, garlic cloves, crushed, bold barbecue sauce (i use bull s eye), beef stock powder, roasted garlic and red pepper spice mix, red wine, cornstarch, cold water

top sirloin steaks, 1/2 - 3/4 inches thick cut into 4 pieces, sliced button mushrooms, butter, divided, simply potatoes shredded hash browns, seasoning salt, divided

beef top sirloin steaks, 1-inch thick, tomatoes or 2 cups grape , halved, red onion, peeled and very thinly sliced, red bell pepper , julienned, sliced mushrooms, chopped fresh chives, chopped fresh parsley, italian salad dressing, lettuce (or amount you want, iceberg, romaine, or your favorite .)

olive oil, divided, onions, thinly sliced (6 cups), salt, divided, tomato paste, dried ancho chile powder, ground cumin, ground coriander, caraway seed, cayenne pepper, beef top sirloin steak, cut into 4 pieces (1 inch thick )

fresh coarse ground black pepper, garlic cloves, minced, coarse salt, horseradish, olive oil, boneless beef top sirloin steaks

fresh coarse ground black pepper, garlic cloves, minced, coarse salt, prepared horseradish, olive oil, boneless beef top sirloin steaks

lemon juice, olive oil, dried oregano, pepper, garlic, minced or pressed, boneless top sirloin steak trimmed fat (about 1 inch thick ), halved red and yellow cherry tomato, green onions, thinly sliced, butter or 2 tbsp margarine, portabella mushrooms or 6 oz cremini mushrooms, sliced, salt

barbecue sauce, whiskey, worcestershire sauce, honey, black pepper, sea salt, top sirloin steaks

ground cumin, chili powder, top sirloin steak, about 1 inch thick, olive oil, garlic cloves, thinly sliced, tomatoes, seeded, diced, chopped fresh cilantro leaves

salt and pepper, butter, oil, top sirloin steak, cut into bite size pieces, onion, sliced, green pepper, cut in strips, beef bouillon cube, crushed, water

yukon gold potatoes, evaporated milk, salt, black pepper, boneless beef top sirloin steak, condensed beef broth, dry red wine, fresh parsley

top sirloin steaks, peppercorn steak sauce, chopped garlic, balsamic vinegar, brown sugar, fresh rosemary, olive oil, mushrooms, halved