Directions:
- Cut beef into 2 inch cubes.
- Combine marinade and coat beef and mushrooms Cover and refrigerate 6 hours or overnight Thread meat and mushrooms on seperate skewers.
- Cook meat on medium grill for 10 minutes basting with marinade and mushrooms for 5 minuted basting as well.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 680.6 Kcal (2850 kJ) | ||
| Calories from fat | 351.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 39g | 60% | |
|---|---|---|---|
| Cholesterol | 201.81mg | 67% | |
| Sodium | 398.9mg | 17% | |
| Potassium | 971.3mg | 21% | |
| Total Carbs | 12.49g | 4% | |
| Sugars | 9.87g | 39% | |
| Dietary Fiber | 0.56g | 2% | |
| Protein | 67.12g | 134% | |
| Vitamin C | 1.6mg | 3% | |
| Iron | 5.2mg | 29% | |
| Calcium | 59.1mg | 6% | |
| Amount Per 100 g | |||
| Calories | 211.59 Kcal (886 kJ) | ||
| Calories from fat | 109.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.13g | 60% | |
|---|---|---|---|
| Cholesterol | 62.74mg | 67% | |
| Sodium | 124.01mg | 17% | |
| Potassium | 301.96mg | 21% | |
| Total Carbs | 3.88g | 4% | |
| Sugars | 3.07g | 39% | |
| Dietary Fiber | 0.18g | 2% | |
| Protein | 20.87g | 134% | |
| Vitamin C | 0.5mg | 3% | |
| Iron | 1.6mg | 29% | |
| Calcium | 18.4mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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