39508 healthy zucchini squash casserole Recipes
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zucchini (1 small), whole wheat flour, baking powder and6 Morezucchini (1 small), whole wheat flour, baking powder, gomashio (toasted and salted sesame-sub regular sesame and salt for it if you cant get it), mixed italian herbs, egg, buttermilk or 125 ml milk, oil, sesame seeds, for sprinkling30 min, 9 ingredients
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Zucchini, Corn, Black-Bean, and Jack-Cheese Quesadillaszucchini, grated and drained on paper towels (about 1 cup) and10 Morezucchini, grated and drained on paper towels (about 1 cup), defrosted frozen corn , drained on paper towels, red onion, chopped, jalapeno chiles , seeds and ribs removed,chopped, drained and rinsed canned black beans (1 15-oz can), salt, fresh ground black pepper, chili powder, monterey jack cheese, grated, flour tortillas (burrito-size), cooking oil30 min, 11 ingredients
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Zucchini Quiche (Crescent Roll-Recipe)zucchini, sliced, onion, chopped, butter, parsley flakes and9 Morezucchini, sliced, onion, chopped, butter, parsley flakes, salt, pepper, garlic powder, basil, oregano, mozzarella cheese, eggs, beaten, crescent rolls, dijon mustard30 min, 13 ingredients
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Zucchini-Tomato Kugelzucchini, tomatoes, onion soup mix, eggs, mayonnaise and1 Morezucchini, tomatoes, onion soup mix, eggs, mayonnaise, italian seasoning (basil , oregano, parsley flakes, garlic)1 hour 5 min, 6 ingredients
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