3053 healthy fall Recipes

pork ribs , country style, garlic cloves, halved, fresh ground pepper, salt, cumin, soy sauce, onion, roughly chopped, barbecue sauce

pie shell, unbaked, eggs, cornstarch, corn syrup, maple syrup, melted butter, brown sugar, granulated sugar, grated orange zest, chopped pecans, cranberries, grated apple

catsup, water, vinegar, butter, sugar, mustard, salt, onion salt, pepper, chicken drumsticks or 8 -10 chicken thighs, water

double crust pie crusts, sugar, quick-cooking tapioca, nutmeg, cinnamon, salt, lemon peel, grated, ripe pears, peeled and sliced, lemon juice, butter, cubed, milk, sugar

butter, brown sugar, pecan halves, shallots, minced, balsamic vinegar, dijon mustard, olive oil, maple syrup, baby spinach, red pears, sliced, shaved parmesan cheese

apple cider vinegar, real maple syrup, dijon mustard, grainy old fashioned mustard, shallot, finely minced, garlic clove, finely minced, olive oil, mixed salad greens, chicken breasts, cooked and thinly sliced (optional), goat cheese, sliced almonds, dried cranberries, crisp apples or 2 pears, thinly sliced

refrigerated pie dough (such as pillsbury ), shredded aged sharp cheddar cheese, bartlett pears or 5 anjou pears, peeled, cored, and cut into 1-inch slices, lemon juice, ground nutmeg, brown sugar, all-purpose flour, granulated sugar

heads belgian endive, halved, cored, and sliced, watercress, thick stems removed, stalks celery, thinly sliced, apple, halved, cored, and thinly sliced, blue cheese, crumbled, extra virgin olive oil, cider vinegar, maple syrup, dijon mustard, coarse salt, ground pepper

olive oil, diced peeled sweet potato, cauliflower floret, sliced yellow onion, madras curry powder, organic vegetable broth (such as swanson), salt, chickpeas, rinsed and drained (garbanzo beans), no-salt-added diced tomatoes, undrained, chopped fresh cilantro, plain 2% reduced-fat greek yogurt

active dry yeast (4 1/2 tsp), warm skim milk (105 to 115 degrees ), bread flour, divided, rye flour, whole wheat flour, stone-ground yellow cornmeal, mashed cooked pumpkin (canned is fine ), molasses, butter, melted, salt

raspberries (frozen or fresh ), granulated sugar, lemon , juice of, semisweet chocolate, unsalted butter, sugar, all-purpose flour, eggs, sugar , for dusting

flour, baking powder, baking soda, salt, cinnamon, sugar, eggs, pumpkin pie filling, oil, chopped nuts, cream cheese, butter, sugar, milk, vanilla

red wine vinegar, extra virgin olive oil, dark red kidney beans, rinsed and drained, walnut pieces, toasted, chopped cilantro, chopped apple

tomatoes (peeled,seeded & chop ), olive oil, onions (finely chopped ), carrot (chopped ), celery (chopped ), green pepper (chopped ), garlic cloves (minced ), beef broth, tomato paste, bay leaves, fresh basil (or 1 tb.dried ), dried thyme, dried oregano

pork back ribs (2 racks), salt, black pepper, ketchup, red wine vinegar, granulated sugar, worcestershire sauce

mesclun, butternut squash, pumpkin seeds (or butternut squash seeds), crumbled goat cheese, dried cranberries, cucumber, radishes, balsamic vinegar, salt and pepper

beef short ribs (or as many as you need), celery ribs, garlic cloves, onion, lemon, red potatoes, carrots, head cabbage (optional), ketchup, horseradish (this is an estimation, add as much as you like, i like it hot hot hot)

mascarpone cheese, maple syrup, apple cider, vanilla extract, apples, cut into 3/4 inch chunks, raspberries (1/2 pint each of red and golden )