163 hash sour cheddar corn Recipes

shredded hash browns , simply potatoes work very well (thawed), shredded sharp cheddar cheese, sour cream, cream of mushroom soup, chopped onion, butter, melted, salt, pepper, crushed corn flakes, butter, melted

frozen hash browns, butter, melted, cream of chicken soup, sour cream, onion, chopped, cheddar cheese, grated, salt, pepper, corn flakes, crushed, butter, melted

frozen hash brown potatoes , defrosted, melted butter, salt, pepper, onion, chopped, cream of chicken soup, sour cream, grated cheddar cheese, crushed corn flakes, melted butter

canola oil, onions, chopped, sweet potato, peeled and cut into 1/2-inch dice, garlic cloves, minced, jalapeno pepper, seeded and minced, ground cumin, salt, water, frozen corn kernels, black beans, rinsed, fresh cilantro, chopped, fresh ground pepper , to taste, lime, cut into wedge, tortilla (optional), sour cream (optional), cheddar cheese (optional)

ground round (or venison ), onion, chopped, mexican chili beans, rotel tomatoes (or mexican style tomatoes), white corn tortilla chips, shredded cheddar cheese or 8 oz colby-monterey jack cheese, enchilada sauce, light sour cream

frozen hash browns, butter, melted, chopped onion, shredded cheddar cheese, cream of chicken soup, salt, garlic salt, sour cream, corn flake crumbs, butter

shredded potatoes, shredded cheddar cheese, sour cream, cream of chicken soup, salt, pepper, margarine, melted, crushed corn flakes

hash brown potatoes, frozen, onion, diced, sour cream, pepper, salt, buttermilk, cheddar cheese, grated, cream of chicken soup, corn flakes, crushed

frozen hash browns, thawed, onion, chopped finely, butter or 6 tbsp margarine, melted, sour cream, cheddar cheese (shredded ) or 8 oz colby cheese (shredded), cream of mushroom soup, corn flakes, crushed, butter or 4 tbsp margarine, melted

frozen hash browns, chopped onion, cream of celery soup or 1 (10 3/4 oz) can cream of mushroom soup, sour cream, grated cheddar cheese, melted butter or 3/4 cup margarine, crushed corn flakes

margarine (i use becel), fat-free cream of chicken soup or 1 (10 3/4 oz) can low-fat cream of chicken soup, nonfat sour cream (i use breakstone it has good taste) or 1 (6 oz) container low-fat sour cream (i use breakstone it has good taste), shredded low-fat cheddar cheese, frozen hash brown potatoes, corn flake crumbs, vegetable oil cooking spray

frozen hash browns, thawed, onion, chopped, low-fat cream of mushroom soup, honey, salt, black pepper, low-fat sour cream, fat-free cheddar cheese, shredded, reduced fat margarine, melted, corn flakes, crumbled

frozen hash brown potatoes (thawed ), melted butter, salt, cream of chicken soup, pt. container of sour cream, grated cheddar cheese, melted butter, crushed corn flakes cereal

potatoes, chopped (do not peel), green bell pepper, diced, red onion, diced, ears corn, olive oil, steak seasoning (i use a local seasoning called regas, but i am sure any would work), ground pepper, beer (i prefer miller high life for this recipe), cheddar cheese (shredded ), sour cream

ore ida southern style hash browns, cheddar cheese, shredded, sour cream, cream of chicken soup, chopped onion, butter, melted, corn flakes , crumbs, butter

frozen hash brown potatoes, salt, grated cheddar cheese, chicken soup or 2 (10 oz) cans mushroom soup, chopped onion, sour cream, corn flakes, crushed, melted margarine or 1/4 cup butter

frozen hash brown potatoes, thawed, chopped onion, sour cream, melted butter, cream of mushroom soup, mexicorn whole kernel corn, shredded cheddar cheese, divided, butter, crushed ritz crackers (1 stack)

frozen hash browns, cheddar cheese, cream of chicken soup, melted butter, sweet onion, melted butter, sour cream, salt and pepper, corn flakes