Low-Fat Au Gratin Potato Casserole Recipe

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Low-Fat Au Gratin Potato Casserole
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Ingredients:

Directions:

  1. In a medium pan; combine margarine, sour cream, soup and cheese; heat till cheese melts.
  2. Cover a 9x13-inch pan with spray.
  3. Spread potatoes in dish.
  4. Pour cheese mixture on top.
  5. Spread corn flakes on top.
  6. Spray lightly with spray.
  7. Bake at 350F° for 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 104.2 Kcal (436 kJ)
Calories from fat 29.24 Kcal
% Daily Value*
Total Fat 3.25g 5%
Cholesterol 3.99mg 1%
Sodium 206.97mg 9%
Potassium 36.99mg 1%
Total Carbs 13.42g 4%
Sugars 1.15g 5%
Dietary Fiber 0.54g 2%
Protein 4.56g 9%
Vitamin C 0.2mg 0%
Calcium 62.3mg 6%
Amount Per 100 g
Calories 271.58 Kcal (1137 kJ)
Calories from fat 76.22 Kcal
% Daily Value*
Total Fat 8.47g 5%
Cholesterol 10.41mg 1%
Sodium 539.46mg 9%
Potassium 96.42mg 1%
Total Carbs 34.98g 4%
Sugars 2.99g 5%
Dietary Fiber 1.4g 2%
Protein 11.88g 9%
Vitamin C 0.6mg 0%
Vitamin A 0.1mg 1%
Iron 0.1mg 0%
Calcium 162.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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