288242 ham tea biscuits blackberry mustard butter Recipes

butter, for greasing, rich tea biscuits, unsalted butter, softened, granulated sugar, dark chocolate , for the cake, egg, dark chocolate, for coating, chocolate , for decorating

pillsbury grands! frozen buttermilk biscuits (from 16-oz bag), eggs, diced cooked ham, shredded italian cheese blend, roasted red bell peppers (from a jar), drained and chopped, diced seeded plum (roma) tomatoes, sliced fresh basil leaves

tea biscuits (squarish ones are best), chocolate pudding mix, whipping cream, icing sugar, milk (to dip the biscuits), kahlua (optional) or 1 tbsp baileys irish cream (optional), milk, dark chocolate couverture, sliced almonds (to decorate ) or chocolate sprinkles (to decorate)

flour, sugar, baking powder, baking soda, salt, cold butter, fat cottage cheese, egg, milk, butter, softened, sliced deli ham

king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, cold butter, cottage cheese, egg, milk, butter, softened, sliced deli ham

refrigerated biscuits, onion, chopped, butter, melted, ham, chopped, swiss cheese, shredded, eggs, lightly beaten, milk, salt, pepper

refrigerated biscuits, onion, chopped, butter, melted, ham, chopped, swiss cheese, shredded, eggs, lightly beaten, milk, salt, pepper

flour, sugar, salt, baking powder, butter (i usually just use imperial margarine and make sure it is really cold), milk

water, butter, salt, flour, eggs, edam cheese or 1 1/2 cups gruyere cheese, shredded, ham, chopped (can be leftover baked ham or deli ham), dry mustard

all-purpose flour, baking powder, good quality, salt, butter, good quality cold, milk, cold

butter, plus extra for spreading, eggs, dutch mustard cheese (or mustard cheddar), salt & freshly ground black pepper, thickly sliced whole wheat bread, sliced ham, pickles, thinly sliced, tomatoes, quartered, chopped parsley

nuts, chopped (i used walnuts), white cake mix, blackberry jell-o (can use raspberry or black cherry), eggs, cooking oil, blackberry wine (i used mogan david), powdered sugar, blackberry wine, butter, powdered sugar (to thicken the glaze)

butter, for greasing, rich tea biscuits, unsalted butter, softened, granulated sugar, dark chocolate , for the cake, egg, dark chocolate, for coating, chocolate , for decorating

vanilla instant pudding mix, carton sweet cream, milk, tea biscuit, milk

breadcrumbs, raisins, chopped, celery, finely diced, brown sugar, dry mustard, butter, melted, ham (large 1/2 inch steaks, bone removed or boneless)

ham, bone in, orange marmalade, coca cola classic, self-rising flour (summer wheat flour is best), vegetable shortening, milk, recipes for this program , which were provided by contributors and guests who may not be professional chefs, have not been tested in the food network s kitchens. therefore, the food network cannot attest to the accuracy of any of the recipes.