286600 ham tea biscuits mustard butter Recipes

count) package frozen tea biscuits, country ham, thinly sliced, blackberry preserves, dijon mustard, butter, softened, fresh parsley, chopped, fresh chives, chopped, lemon zest

pillsbury big country refrigerated buttermilk biscuits (the layer type doesn tsp work as well), stone ground mustard, chopped green onions, butter, softened, deli-sliced cooked ham, stone ground mustard, mayonnaise, honey

butter, for greasing, rich tea biscuits, unsalted butter, softened, granulated sugar, dark chocolate , for the cake, egg, dark chocolate, for coating, chocolate , for decorating

all-purpose flour, baking powder, salt, cold butter, cut into 1/2-inch cubes, whipping cream, divided, shredded swiss cheese, chopped baked ham, wax paper, mustard butter

all-purpose flour, whole wheat flour, baking powder, baking soda, salt, fresh ground pepper, unsalted butter, cold, buttermilk, dijon mustard, butter, room temperature, country ham (about 1 lb.) or 24 slices baked ham (about 1 lb.)

biscuit/baking mix, milk, shredded cheddar cheese, chopped fully cooked ham

all-purpose flour, baking powder, salt, cold unsalted butter, coarsely grated extra-sharp cheddar (about 1 1/2 cups), whole milk, heavy cream, unsalted butter, softened, coarse-grained mustard, honey, soft-leafed lettuce leaves such as bibb, very thinly sliced cooked ham (preferably black forest)

ham (tenderized), dry mustard, water, brown sugar, bay leaves, beer, candied cherry, candied pineapple

butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, buttermilk, butter, softened, sugar, vanilla extract, milk, colored sugars , optional

butter, divided, king arthur unbleached all-purpose flour, milk, shredded swiss cheese, grated parmesan cheese, salt, eggs, lightly beaten, ground fully cooked ham (about 3/4 cup), sheets phyllo dough (14x9-inch size), butter, melted, dry bread crumbs, grated parmesan cheese, minced fresh parsley

frozen tea biscuits (such as mary b s), country ham, flavored butter and mustard blends

biscuits, deli ham (1 slice per two biscuits, wafer sliced ham), shredded cheese

butter, for greasing, rich tea biscuits, unsalted butter, softened, granulated sugar, dark chocolate , for the cake, egg, dark chocolate, for coating, chocolate , for decorating

tables. chopped onion, tables. chopped sweet green pepper, tables.butter, tomatoe soup (und), water, brown sugar, tables. cider vinegar, teas. dry mustard, butter beans,drained

butter, celery, diced, onions, diced, carrot, chopped, cream of chicken soup, chicken bouillon granule, cornstarch, water, frozen peas, cooked ham, diced, shredded swiss cheese, cheddar cheese, pillsbury grands southern-style refrigerated buttermilk biscuits

scant 1/2 inch thick ) ham steak, cut into 2 pieces, butter, minced shallots, dry mustard, lingonberries in sugar (preserves) or whole-berry cranberry sauce, water, red wine vinegar

ham (jenny-o turkey ), butter, french onion soup, minute rice, water

all-purpose flour, baking powder, salt, yellow cornmeal, sugar, pepper, cold butter, cut up, cooked country ham, whipping cream, maple butter