478 ham orange Recipes

ham steak (you can cut it into servings before marinating to make them easier to handle while grilling), ginger ale, orange juice or 1 cup pineapple juice, brown sugar, vegetable oil, cider vinegar, dry mustard, ground ginger

canned ham, orange juice, water, crushed pineapple, brown sugar

bone in ready to serve ham, orange marmalade, brown sugar, dry mustard, cinnamon, nutmeg

smoked ham, orange marmalade, stone-ground mustard, chopped fresh thyme

ham, sliced, pineapple juice, brown sugar, honey, oranges, juiced

orange marmalade, vegetable oil, dijon mustard, fresh lemon juice, ham steak (1/2 inch thick ), cut into 1-inch pieces, peaches, peeled, pitted, cut into 1 1/2-inch chunks

orange juice, pineapple chunk, undrained, raisins, vinegar, sugar, cornstarch, mixed with, cold water, orange, quartered, lemon, quartered

orange marmalade, dijon mustard, fresh grated ginger, worcestershire sauce, salt, fresh ground pepper

fully cooked spiral cut ham (8 lb), water, dark brown sugar, orange juice, orange marmalade (12oz jar), dijon mustard, sliced orange, to garnish

ham (bone in , butt or shank), orange marmalade, gingerroot, minced, dijon mustard, ginger ale, orange juice, orange juice, brown sugar, cornstarch

ham , joint, cider (optional), water, onion, peeled and cut in half, carrots, peeled and cut into large chunks, black peppercorns, bay leaves, marmalade, oranges or 1 medium orange, sliced thinly, demerara sugar or 2 tbsp soft brown sugar, wooden cocktail stick

country ham, orange juice, divided, brown sugar, fresh parsley sprigs (optional), wine meat sauce (optional)

orange marmalade, lite soy sauce, brown sugar, whole fully cooked boneless ham, walnuts pieces toasted

eggs, milk, crushed herb stuffing mix, onion, chopped, salt, ground pork, ground cooked ham, orange marmalade, cider vinegar, ground mustard, ground cinnamon

bone-in ham, orange juice, coarsely ground fresh black pepper, raspberry enlightenment, honey, dill weed, mustard powder

ham (any will do, follow cooking instructions for the type of ), onions, fresh cayenne peppers, thai chiles (any pepper will do here), baby carrots, navel oranges or 4 -5 clementines, apricot preserves, white raisins, crushed pineapple in juice, brown sugar, local raw honey, garam masala (or use your favorite curry), allspice, cinnamon, blood orange olive oil (or olive oil with zest of 1 orange), cream sherry

ham , fully cooked boned, honey, cointreau liqueur or 1/4 cup brandy, allspice, grated orange rind, walnut halves, honey, brown sugar, candied orange peel, orange marmalade or 1/2 cup orange preserves, prepared mustard, dry mustard, ginger, allspice, white pepper, salt