359 ham juice butter Recipes

  • Raspberry Ham Glaze
    apple juice or dry white wine, lemon juice, cornstarch and
    2 More
    apple juice or dry white wine, lemon juice, cornstarch, seedless raspberry jam, divided, butter
    20 min, 5 ingredients
  • Apple Butter Ham Glaze
    apple butter, orange juice, dried onion flakes and
    1 More
    apple butter, orange juice, dried onion flakes, worcestershire sauce
    10 min, 4 ingredients
  • Jambalaya
    fulled cooked smoked link sausage, sliced and
    15 More
    fulled cooked smoked link sausage, sliced, fully cooked smoked ham, diced, butter, onions, chopped, green pepper, chopped, garlic cloves, minced, tomatoes with juice, cut up, bay leaf, dried thyme, cayenne pepper, chicken broth, uncooked long grain rice, uncooked shrimp, cleaned and peeled, diced cooked chicken, salt, pepper
    45 min, 16 ingredients
  • Cider Glaze for Ham
    apple cider or 2 cups juice, honey, cider vinegar and
    4 More
    apple cider or 2 cups juice, honey, cider vinegar, dijon mustard, chili powder, butter, apple pie spice, divided
    15 min, 7 ingredients
  • Raisin Sauce for Ham
    brown sugar, cornstarch, ground mustard, water, raisins and
    4 More
    brown sugar, cornstarch, ground mustard, water, raisins, white vinegar, lemon juice, grated lemon peel, butter
    15 min, 9 ingredients
  • New Orleans Bean Soup
    onion, peeled and chopped, stalks celery, diced and
    13 More
    onion, peeled and chopped, stalks celery, diced, carrot, peeled and diced, smoked ham or 4 oz tasso, cut into thin strips, butter, garlic cloves, minced, red kidney beans, vegetable broth, worcestershire sauce, fresh parsley, finely chopped, dried thyme, bay leaves, lemon juice, salt & freshly ground black pepper, to taste, hot sauce , to taste
    1 hour 25 min, 15 ingredients
  • Lemon Beans with Prosciutto
    prosciutto or deli ham, julienned, olive oil and
    4 More
    prosciutto or deli ham, julienned, olive oil, white wine or reduced-sodium chicken broth, lemon juice, butter, fresh green beans, trimmed
    25 min, 6 ingredients
  • Shrimp and Sausage Jambalaya
    olive oil, sausage , such as kielbasa or andouille, sliced and
    22 More
    olive oil, sausage , such as kielbasa or andouille, sliced, smoked ham, cubed, butter, onion, diced, diced celery, green bell pepper, cored and diced, red bell pepper, cored and diced, seeded and diced tomato, garlic cloves, minced, jalapeno pepper, seeded and minced or 1/2 tsp cayenne, diced fresh oregano, diced fresh thyme, tomato paste, chicken stock, preferably homemade, grain rice, rinsed, bay leaves, kosher salt, freshly ground black pepper, hot sauce, optional (recommended : tabasco), chopped scallions, divided, chopped fresh parsley, divided, freshly squeezed lemon juice, shrimp, deveined (20 to 24 count )
    24 ingredients
  • Asparagus Soup (Spargelsuppe)
    asparagus, salt water, sugar, cream, egg yolks, pepper and
    4 More
    asparagus, salt water, sugar, cream, egg yolks, pepper, lemon juice, white wine, ham, diced, butter
    20 min, 10 ingredients
  • Shrimp, Tasso Ham and Artichoke With Creole Lemon Butter Shrimp, Tasso Ham and Artichoke With Creole Lemon Butter
    shrimp, peeled and deveined, tasso, diced and
    16 More
    shrimp, peeled and deveined, tasso, diced, artichoke hearts, chopped, red pepper, diced, mushroom, sliced, onions, diced, garlic, minced, scallion, chopped, parsley, chopped, lemons , juice of, flour, chicken stock, thyme, cayenne pepper, unsalted butter, cubed, angel hair pasta, cooked and warm, white wine, old bay seasoning (or your favorite seafood seasoning)
    22 min, 18 ingredients
  • Capicola and Citrus Crusted Snapper with a Lemon Butter Sauce (Emeril Lagasse) Capicola and Citrus Crusted Snapper with a Lemon Butter Sauce (Emeril Lagasse)
    white wine, juice of 2 lemons, bay leaf, peppercorns and
    22 More
    white wine, juice of 2 lemons, bay leaf, peppercorns, chopped fresh thyme, heavy cream, cold butter, cubed, salt and pepper, zest of 2 lemons, zest 2 limes, zest of 2 oranges, capicola ham, finely chopped, fine dried bread crumbs, olive oil, essence , recipe follows, red snapper fillets, skin off, drizzle of olive oil, untreated cedar planks, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    26 ingredients
  • Raisin Sauce for Ham Raisin Sauce for Ham
    raisins, boiling water, sugar, cornstarch, butter and
    1 More
    raisins, boiling water, sugar, cornstarch, butter, lemon juice
    35 min, 6 ingredients
  • Raisin Sauce for Ham Raisin Sauce for Ham
    dark brown sugar, cornstarch, cinnamon, raisins, butter and
    2 More
    dark brown sugar, cornstarch, cinnamon, raisins, butter, water, lemon juice
    15 min, 7 ingredients
  • Raisin Sauce for Ham Raisin Sauce for Ham
    brown sugar, cornstarch, apple juice (or cider) and
    2 More
    brown sugar, cornstarch, apple juice (or cider), seedless raisin, butter
    15 min, 5 ingredients
  • Cajun Seafood Jambalaya Cajun Seafood Jambalaya
    cajun seafood jambalaya, smoked sausage sliced and
    13 More
    cajun seafood jambalaya, smoked sausage sliced, lean ham diced, butter, chopped white onion, chopped celery, chopped bell pepper, chopped green onions, minced garlic, chicken stock, tomatoes, tomatoes with green chilies with juice, uncooked rice, crawfish tails
    30 min, 15 ingredients
  • Espresso Chile Glazed Ham Espresso Chile Glazed Ham
    half a fully cooked ham (about 8 lb), fresh orange juice and
    16 More
    half a fully cooked ham (about 8 lb), fresh orange juice, grated orange zest, brown sugar, coffee-flavored liqueur, chinese chile paste with garlic or sambal olek, freshly ground black pepper, shots (about 1/4 cup total ) brewed espresso or 1 tbsp instant espresso powder, suggestion : etta s cornbread, recipe follows, all-purpose flour, ground yellow cornmeal, grated pepper jack (1 1/2 oz), baking powder, salt, eggs, milk, honey, unsalted butter, melted , plus a little more buttering the pan
    2 hour 15 min, 18 ingredients
  • Turning Greens (Guy Fieri) Turning Greens (Guy Fieri)
    julienne country ham, julienne spicy capicola and
    17 More
    julienne country ham, julienne spicy capicola, julienne salami, olive oil, julienne yellow onion, julienne green bell pepper, julienne fennel, minced garlic, escarole, cleaned, dried and julienned across the leaf, using only leafy greens, chicken stock, red wine vinegar, lemon juice, butter, freshly cracked black pepper, granulated garlic, red chili flakes, sugar, salt, good quality finely grated parmesan
    50 min, 19 ingredients
  • Seitan  Ham  With Pineapple Seitan Ham With Pineapple
    vital wheat gluten, almond meal flour, sea salt and
    22 More
    vital wheat gluten, almond meal flour, sea salt, black pepper, old bay seasoning, garlic powder, allspice, water, maple syrup, canola oil, pineapple juice (reserved from the 8 oz. can you use for the topping), ketchup, light soy sauce, liquid smoke, crushed pineapple, light brown sugar, smart balance light butter spread, light soy sauce, agave or 2 tbsp maple syrup, prepared mustard, course ground prepared mustard, sea salt, garlic powder, paprika, for sprinkling
    1 hour 25 min, 25 ingredients




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