22 ham eyed collard Recipes

onion, garlic clove, a 4-oz piece cooked ham, olive oil, collard greens, chicken broth (8 fl oz), water, a 16-oz can black-eyed peas (about 1 1/2 cups), cider vinegar

chopped cooked ham, vegetable oil, all-purpose flour, chicken broth, frozen chopped collard greens, black-eyed peas, rinsed and drained, dry crushed red pepper, jiffy cornbread mix

oil, onions, chopped, cooked ham, chopped, carrot, peeled and finely chopped, garlic cloves, chopped, collard greens, finely chopped, chicken broth, water, bay leaf, red pepper flakes, black-eyed peas (i use the ones with jalapeno in them myself), cider vinegar, salt and pepper

soup, olive oil, smoked ham, chopped, onions, chopped, garlic, minced, collard greens, chopped (about 8 cups), water, chicken broth, black eyed peas (15 oz.) do not drain, apple cider vinegar, tabasco sauce, salt and pepper to taste, cheddar dumplins, flour, masa harina (in the dry goods or mexican section at the store), yellow corn meal, baking powder, salt, cayenne, egg, milk , warmed but not scalding, shortening, melted, honey, cheddar, shredded, water, chicken broth

vegetable broth, frozen black-eyed peas, thawed, sweet onion , cut into eighths, apple cider vinegar, dried crushed red pepper, dark brown sugar, country-style dijon mustard, smoked, fully cooked semiboneless ham, shredded fresh collard greens

ham, diced, black-eyed peas, pinto beans, red potatoes, diced, onion, diced, collard greens, chicken broth, water

cooked ham, roughly chopped, black eyed peas, rinsed and soaked overnight, olive oil, yellow onions, chopped, garlic, ham , base, hot sauce, dried thyme, dried oregano, vegetable stock or 64 oz chicken stock, water, collard greens , cut into thin ribbons, pepper

dry black eyed peas, rinsed and soaked over night, left over ham steak, diced, onion, diced, jalapenos, diced, stalks celery, chopped, garlic, minced, chicken , pork, or veggie stock, enchilada sauce (this is the oops... i meant to use a can of tomato sauce way back when and put this in instead... beginning the new tradition! this time, i used this sauce basic, liquid smoke, kosher or sea salt and fresh ground black pepper, greens(turnip , collard, or mustard), roughly chopped, wild rice, cooked, i now use applewood smoked salt and our ham is smoky, so i don tsp use any extra liquid smoke

frozen chopped collard greens (or substitute mustard or turnip greens), cooked ham , pieces or ham hocks or uncooked bacon, pieces, original barbecue sauce (used by rachel ray), black-eyed peas, water

dried black-eyed peas, rinsed and sorted, smoked turkey wings, chopped country ham, dried crushed red pepper, garlic cloves, minced, jalapeno pepper, seeded and minced, carrots , cut into 1-inch pieces, celery rib, diced, sweet onion, diced, bay leaf, canola oil, fresh collard greens, trimmed and finely chopped, hot sauce, apple cider vinegar, hot cooked brown rice, cornbread croutons, flat-leaf parsley leaves

vegetable oil, onions, chopped, garlic, minced, carrot, peeled and finely chopped, cooked ham, diced, collard greens, stems and ribs removed, finely chopped, chicken broth (canned is fine ), water, bay leaf, crushed red pepper flakes, cooked black-eyed peas, cider vinegar

ham hocks, salt, pepper, vegetable oil, collard greens, chopped, fresh or frozen, green onions, chopped, divided, garlic clove, chopped, ramen noodles, slightly crushed, seasoning packets removed, black-eyed peas, drained and rinsed, cilantro, chopped, garnish

chopped cooked ham, vegetable oil, chicken broth, frozen chopped collard greens, frozen diced onion, red and green bell peppers, and celery, sugar, seasoned pepper, black-eyed peas, drained

chopped cooked ham, vegetable oil, chicken broth, frozen chopped collard greens, sugar, seasoned pepper, black-eyed peas, drained

oil, onions, chopped, cooked ham, chopped, carrot, peeled and finely chopped, garlic cloves, chopped, collard greens, finely chopped, chicken broth, water, bay leaf, red pepper flakes, black-eyed peas (i use the ones with jalapeno in them myself), cider vinegar, salt and pepper

dried black-eyed peas , sorted and rinsed, cube vegetable bouillon, water, onion, chopped, garlic, minced, smoked ham hock, collard greens, chopped, dried oregano, red pepper flakes, vegetable broth, water , or as needed to cover, grain white rice, salt and ground black pepper to taste

dried black-eyed peas, cubed ham, lean stewing beef, cut into bite-size pieces, bay leaves, salt, potatoes, peeled and cubed, fresh collard greens , tough stems removed & roughly chopped, frozen collard greens, olive oil, onion, chopped, bell pepper, chopped, salsa (chow-chow is good, too)

dried black-eyed peas, smoked ham bone (or two ham hocks), canola oil, red chili pepper flakes, garlic cloves, finely chopped, jalapeno pepper, stemmed, seeded, and finely chopped, carrot, finely chopped, onion, finely chopped, celery rib, finely chopped, bay leaf, collard greens , ribs removed, leaves roughly chopped, apple cider vinegar, kosher salt, fresh ground black pepper, cooked long-grain rice