85 ham hocks and collard Recipes
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Ham Hocks And Collardscollard greens, ham hocks, red pepper pods, salt, pepper and1 Morecollard greens, ham hocks, red pepper pods, salt, pepper, salt to taste (optional)6 ingredients
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Collard Greensham hock, collard greens , leaves torn and stems chopped and3 Moreham hock, collard greens , leaves torn and stems chopped, ham drippings combined with 1 gallon water, kosher salt and freshly ground black pepper, suggestion : baked virginia ham or danish ham, drippings reserved1 hour 40 min, 5 ingredients
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Ham Hock and Wild Green Gumbo (Emeril Lagasse)ham hocks (about 2 lb, total ), cayenne, bay leaves, water and22 Moreham hocks (about 2 lb, total ), cayenne, bay leaves, water, assorted greens , such as collard, mustard, turnips, frisee, arugula, and spinach, washed, stemmed, and trimmed, vegetable oil, chopped onions, chopped bell peppers, chopped celery, dried leaf thyme, dried leaf oregano, dried leaf basil, chopped parsley, file powder, salt and pepper, cooked white rice, warm, chopped green onions, essence, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme3 hour 15 min, 26 ingredients
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Collard And Mustard Greens In Ham Hock Gravyvegetable oil, bleached all-purpose flour and10 Morevegetable oil, bleached all-purpose flour, sliced yellow onions, chopped celery, salt, cayenne, bay leaves, chopped garlic, chicken stock, ham hocks (about 4 medium-size hocks), collards and mustard greens, thoroughly washed, picked over for blemished leaves, and tough stems removed, water3 hour , 12 ingredients
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Collard and Mustard Greens in Ham Hock Gravy (Emeril Lagasse)vegetable oil, sliced yellow onions, chopped celery and13 Morevegetable oil, sliced yellow onions, chopped celery, all-purpose flour, beer (any type ), salt, cayenne pepper, bay leaves, chopped garlic, chicken stock, ham hocks (about 4 medium hocks), collard greens , thoroughly washed, picked over for blemished, leaves, and tough stems removed, mustard greens , thoroughly washed, picked over for blemished, leaves, and tough stems removed, water2 hour 17 min, 16 ingredients
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Ham Hocks and Blackeyed Peasdried blackeyed peas, green bell pepper, chopped and6 Moredried blackeyed peas, green bell pepper, chopped, red bell pepper, chopped, onion, chopped, rib celery, chopped, water, collard greens, smoked ham hocks2 hour 15 min, 8 ingredients
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Spicy Collard Greens and Ham Hocksyoung tender collards, generous pinch baking soda and3 Moreyoung tender collards, generous pinch baking soda, ham hock , country cured, sugar, crushed red pepper flakes3 hour 20 min, 5 ingredients
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New Years Day Southern Greens And Ham Hockscollard greens, ham hocks, sugar, hot pepper pod and6 Morecollard greens, ham hocks, sugar, hot pepper pod, salt and pepper to taste, water, cookware and utensils, dutch oven, cutting board, sharp knife1 hour 30 min, 10 ingredients
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Collard Greenswater, crushed red pepper and6 Morewater, crushed red pepper, pork neck bones , or 2 ham hocks, collards, sugar, cider or white vinegar, salt and pepper, suggestion : diced raw onions and vinegar1 hour 35 min, 8 ingredients
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Smothered Greens with Ham Hock Gravy (Emeril Lagasse)vegetable oil, all-purpose flour, sliced onions, salt and7 Morevegetable oil, all-purpose flour, sliced onions, salt, cayenne, bay leaves, chopped garlic, chicken stock, ham hocks (about 4 medium-size hocks), collards and mustard greens, thoroughly washed, picked over for blemished leaves, and tough stems removed, water3 hour 25 min, 11 ingredients
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Collard Green Soupham bone or ham hock, spanish sausages or chorizo, sliced and10 Moreham bone or ham hock, spanish sausages or chorizo, sliced, salt pork, rinsed, water, frozen chopped collard greens, great northern beans, undrained, onion, finely chopped, green pepper, seeded and finely chopped, bacon drippings, red potatoes, peeled and diced, salt, pepper12 ingredients
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Mustard Greens And Ham Hocksmustard greens or collard greens, green cabbage and8 Moremustard greens or collard greens, green cabbage, ham hocks, smoked (about 2 lb), water, salt, freshly ground black pepper, sugar, thyme leaves, idaho potatoes, peeled (about 2 lb)1 hour 30 min, 10 ingredients
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Roasted Rabbit Tenderloins with Creole Mustard Spaetzle, Southern Cooked Greens, and Ham Hock Gravy (Emeril Lagasse)rabbit tenderloins and50 Morerabbit tenderloins, original essence or creole seasoning, divided , recipe follows, whole milk, egg, all-purpose flour, dried fine bread crumbs, vegetable oil, ham hock gravy , recipe follows, creole mustard spaetzle , recipe follows, southern cooked greens , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, all-purpose flour, salt, eggs, lightly beaten, whole milk, creole mustard, or other spicy , whole-grained mustard, vegetable oil, unsalted butter, chopped fresh parsley, fresh lemon juice, bacon, diced, sliced yellow onions, minced garlic, dark brown sugar, greens, such as mustard , kale, or collard, well rinsed and stems removed, ground black pepper, crushed red pepper, rice wine vinegar, beer, molasses, salt, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, tomato paste, dry red wine, ham hocks (about 11/2 lb), veal stock, unsalted butter, all-purpose flour, salt, freshly ground black pepper3 hour 15 min, 51 ingredients
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Collard Greensham hocks, onion, extra-virgin olive oil and3 Moreham hocks, onion, extra-virgin olive oil, mashed garlic cloves, smashed, water, collard greens, cleaned2 hour 15 min, 6 ingredients
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Collard Greenscollard greens, ham hock, onion diced, canola oil and3 Morecollard greens, ham hock, onion diced, canola oil, texas pete, salt, pepper2 hour 5 min, 7 ingredients
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