50822 halloween carrot fingers Recipes
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carrots (about 10 large), ends trimmed , cut into 1-inch ... and10 Morecarrots (about 10 large), ends trimmed , cut into 1-inch slices, scallions, white and light green parts, chopped, garlic, finely chopped, chopped fresh ginger, curry powder, low-sodium chicken broth, heavy cream, salt, plain yogurt , optional, chopped fresh cilantro , optional, peeled, deveined cooked shrimp, chopped8 hour 35 min, 11 ingredients
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carrots, peeled and sliced into thin coins on a mandoline... and11 Morecarrots, peeled and sliced into thin coins on a mandoline or with the slicing attachment of a food processor (to yield 5 cups; see notes), salt, divided, garlic clove, cumin seeds (see notes ), freshly squeezed orange juice, sherry vinegar, mild honey, freshly ground black pepper, minced fresh cilantro , plus several cilantro leaves for garnish, fruity extra-virgin olive oil, manchego cheese (see notes), shaved with a vegetable peeler, whole bibb lettuce leaves, washed and dried12 ingredients
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Carrot Souffle Surprisecarrots-sliced and cooked, butter, flour, baking powder and9 Morecarrots-sliced and cooked, butter, flour, baking powder, salt, cinnamon, sugar, eggs, milk, brown sugar, flour, pecans-broken, butter1 hour 30 min, 13 ingredients
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Carrot Soufflecarrots, peeled and chopped, eggs, lightly beaten, sugar and4 Morecarrots, peeled and chopped, eggs, lightly beaten, sugar, butter or margarine, melted, all-purpose flour, baking powder, vanilla extract7 ingredients
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Carrot Oven Friescarrots (about 5 or 6 large peeled and cut into 4-inch by... and4 Morecarrots (about 5 or 6 large peeled and cut into 4-inch by 1/4-inch sticks, olive oil, cornstarch, hidden valley original ranch salad dressing & seasoningmix, vegetable cooking spray5 ingredients
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Carrot-Chocolate Cupcakescarrots, peeled and sliced, sugar, vegetable oil and7 Morecarrots, peeled and sliced, sugar, vegetable oil, low-fat buttermilk, eggs, all-purpose flour, baking soda, salt, semisweet chocolate, finely chopped, powdered sugar10 ingredients
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Carrot and Sweet-Potato Tzimmescarrots, peeled and cut in 1-in . pieces and6 Morecarrots, peeled and cut in 1-in . pieces, garnet sweet potatoes (often labeled yams), peeled and cut in 1-in. pieces, butter, fresh thyme leaves, salt, freshly ground black pepper, green onions, diagonally sliced7 ingredients
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Carrot Soufflecarrots, sliced, butter or margarine, eggs and4 Morecarrots, sliced, butter or margarine, eggs, all-purpose flour, baking powder, sugar, ground cinnamon7 ingredients
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Carrot and Turnip Slaw With Dillcarrots, peeled and grated and9 Morecarrots, peeled and grated, white turnips, peeled and grated, chopped fresh dill, red or white wine vinegar, extra-virgin olive oil, ground cumin, garlic cloves, finely grated, dried crushed red pepper, kosher salt , plus more to taste, freshly ground black pepper , plus more to taste10 ingredients
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Carrot-Apricot Mashcarrots, peeled and sliced, apricot nectar, chicken broth and5 Morecarrots, peeled and sliced, apricot nectar, chicken broth, garlic cloves, sliced, grated orange rind, butter, whipping cream, salt35 min, 8 ingredients
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Carrot-Raisin Saladcarrots, grated, chopped fuji apple (about 1 medium) and10 Morecarrots, grated, chopped fuji apple (about 1 medium), raisins, chopped pecans, toasted, plain fat-free yogurt, low-fat sour cream, light mayonnaise, honey, grated lemon rind, fresh lemon juice, grated peeled fresh ginger, salt20 min, 12 ingredients
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Carrot Puree with Browned Butter and Gingercarrots, peeled and coarsely chopped and7 Morecarrots, peeled and coarsely chopped, baking potato, peeled and coarsely chopped, butter, half-and-half, salt, ground ginger, pepper, white wine vinegar41 min, 8 ingredients
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Carrot Soufflecarrots, scraped, cooked, and pureed, butter or margarine and7 Morecarrots, scraped, cooked, and pureed, butter or margarine, all-purpose flour, milk, eggs, sugar, ground nutmeg, salt, vanilla extract9 ingredients
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Carrot Miso Salad Dressingcarrot juice and4 Morecarrot juice, shredded fresh ginger (use a razor-sharp grater, such as a microplane), white or red miso, rice vinegar, grapeseed or safflower oil5 ingredients
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Carrots with Dillcarrots thinly sliced, white wine or champagne, butter and3 Morecarrots thinly sliced, white wine or champagne, butter, dried dill, pepper, salt optional6 ingredients
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