Directions:
- Bring first 4 ingredients to a simmer over medium-high heat; gradually stir in couscous. Remove from heat; cover and let stand 5 minutes. Drizzle with oil; fluff with a fork. Sprinkle with chives; toss to combine.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 236.14 Kcal (989 kJ) | ||
| Calories from fat | 44.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.97g | 8% | |
|---|---|---|---|
| Sodium | 347.35mg | 14% | |
| Potassium | 317.5mg | 7% | |
| Total Carbs | 40.9g | 14% | |
| Sugars | 3.34g | 13% | |
| Dietary Fiber | 3.08g | 12% | |
| Protein | 6.52g | 13% | |
| Vitamin C | 10.3mg | 17% | |
| Vitamin A | 0.8mg | 26% | |
| Iron | 0.5mg | 3% | |
| Calcium | 33.2mg | 3% | |
| Amount Per 100 g | |||
| Calories | 175.54 Kcal (735 kJ) | ||
| Calories from fat | 33.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.69g | 8% | |
|---|---|---|---|
| Sodium | 258.21mg | 14% | |
| Potassium | 236.03mg | 7% | |
| Total Carbs | 30.4g | 14% | |
| Sugars | 2.48g | 13% | |
| Dietary Fiber | 2.29g | 12% | |
| Protein | 4.85g | 13% | |
| Vitamin C | 7.7mg | 17% | |
| Vitamin A | 0.6mg | 26% | |
| Iron | 0.4mg | 3% | |
| Calcium | 24.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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