198 halibut vinegar Recipes

swanson vegetable broth (regular or certified organic ), dried morel mushrooms, olive oil, onion, finely chopped, rice wine vinegar, sugar, lavender honey, freshly ground black pepper, fresh thyme leaves, garlic, minced, all-purpose flour, grated parmesan cheese, fresh halibut steaks or halibut fillets, uncooked arborio rice, swanson chicken broth (regular, natural goodness or certified organic), fresh sweet peas or english peas, coarsely chopped fresh morel mushrooms, unsalted butter, chopped fresh chives

red bell pepper, tomatoes, halved and seeded, sliced almonds, toasted, water, sherry vinegar, low-sodium soy sauce, sugar, freshly ground black pepper, ground red pepper, garlic cloves, chopped, chopped pitted kalamata olives, chopped fresh flat-leaf parsley, capers, balsamic vinegar, chopped fresh oregano, freshly ground black pepper, garlic cloves, minced, dry white wine, grated lemon rind, fresh lemon juice, crushed red pepper, freshly ground black pepper, chopped shallots, garlic cloves, minced, halibut fillets, kosher salt, oregano sprigs (optional)

tomato, diced, minced fresh mint or 2 tsp dried mint, garlic clove, minced, red wine vinegar, olive oil, divided, salt, divided, pepper, divided, uncooked penne pasta, grated orange peel, halibut or swordfish steak (1/2 lb and 1 inch thick)

brown sugar, cider vinegar, apricot nectar, ketchup, worcestershire sauce, cubed green pepper, king arthur unbleached all-purpose flour, cold water, divided, soy sauce, salt and pepper, halibut steaks , cut into 1-inch pieces, cornstarch, tomatoes, seeded and cubed, pineapple chunks, hot cooked linguine or rice

balsamic vinegar, brown sugar, dijon mustard, halibut (each about 1 in. thick and 5 to 6 oz.), olive oil, salt and pepper

head bok choy, thickly sliced , or 4 baby bok choy, ends trimmed, red bell pepper , thinly sliced lengthwise, halibut fillets, black pepper, scallions (white and green parts), thinly sliced on a diagonal, zest from 1/2 orange , cut into matchstick-size strips, low-sodium soy sauce, rice vinegar, sesame oil, grated ginger root

fresh bread crumbs (from about 1 slice), chopped fresh tarragon leaves, chopped pitted kalamata or other brine-cured black olives (about 5), mayonnaise, dijon mustard, two 1-inch thick halibut or other firm-fleshed fish fillets such as scrod (each about 6 oz), extra-virgin olive oil plus additional for brushing pan, tomatoes (about 6), cut into 1/4-inch-thick slices, garlic cloves, unpeeled, balsamic vinegar , or to taste, water for thinning coulis

golden raisins, white balsamic vinegar , or 1/2 cup cider vinegar mixed with 2 tbsp sugar, red onion , thinly sliced crosswise, olive oil, halibut fillet with skin (about 1 1/2 inches thick ) or 2 (8-oz) red snapper fillets with skin, potato starch, fennel bulb (sometimes called anise) with fronds, radish sprouts or watercress sprigs, trimmed (2 cups), white balsamic vinegar , or 2 tbsp cider vinegar mixed with 1 1/2 tsp sugar, olive oil, sugar

dry mustard, rice vinegar or 2 tbsp cider vinegar, soy sauce, sesame oil, chinese-style plum sauce, water, sliced scallions, salt, fresh ground pepper, halibut fillets, about 1 1/2 inches thick, sliced scallions, for garnish

uncooked rice noodles (or 3/4 lb. vermicelli), hoisin sauce, divided, sliced green onion, fat free chicken broth, rice vinegar, low sodium soy sauce, vegetable oil, grated peeled fresh ginger, chili paste with garlic, fresh ground black pepper, halibut steaks (1-inch thick and each steak should weigh 6 oz)

uncooked rice sticks (rice-flour noodles) or 3/4 lb vermicelli, hoisin sauce, divided, sliced green onions, fat-free , less-sodium chicken broth, rice vinegar, low-sodium soy sauce, vegetable oil, grated peeled fresh ginger, chile paste with garlic, freshly ground black pepper, halibut steaks (about 1 inch thick )

skinless, boneless halibut, mitsuba, finely chopped, daikon radish, grated, scallions, white and light green parts, finely minced, ponzu sauce, for dipping, juice of 4 lemons, rice vinegar, dark soy sauce, tamari sauce, mirin, dried bonito flakes, giant kelp (konbu)

brown sugar, cider vinegar, apricot nectar, ketchup, worcestershire sauce, cubed green pepper, all-purpose flour, water, divided, soy sauce, salt, pepper, halibut steaks , cut into 1 inch pieces, cornstarch, tomatoes, seeded and cubed, pineapple chunks, hot cooked rice

rice wine vinegar, low-sodium soy sauce, sugar, sesame oil, dry ramen noodles, broken, vegetable cooking spray, vegetable oil, divided, halibut steak (1 inch thick ), cut into 2-inch pieces, peeled, minced gingerroot, frozen snow pea pods, sliced sweet red pepper, stalks celery, sliced diagonally into 1/4-inch pieces, fresh cilantro leaves

fresh halibut fillets, skinned and boned, extra-virgin olive oil, carrot, thinly sliced, red onion, thinly sliced, stalk celery, thinly sliced, mustard seed, whole coriander seed, white wine, rice wine vinegar, fish stock, kosher salt and freshly ground black pepper, basil leaves, chopped, chervil , picked, heads baby frisee , torn into pieces, watercress , torn into pieces

bean threads (cellophane noodles), low-sodium soy sauce, skinless halibut fillets (about 1 1/2 inches thick ), fat-free , less-sodium chicken broth, ketchup, cider vinegar, sugar, ground red pepper, peeled fresh ginger, thinly sliced, diced carrot (about 2 large), sliced green onions, chopped fresh cilantro, sesame seeds, toasted, lime wedges

honey, low sodium soy sauce, balsamic vinegar, gingerroot, fresh, minced, garlic cloves, minced, cilantro, fresh, divided, table salt, divided, black pepper, uncooked halibut , fillet, peanut oil

cucumber, diced, tomato, diced, red bell pepper, diced, orange bell pepper, diced, jalapeno, diced, green onion, diced, white corn , cut from an ear of corn, cilantro leaves, rice wine vinegar, sugar, salt, lime juice, fish sauce, halibut fillet, salt and pepper, chili threads, microgreens, chili oil