84 gyoza sauce oil Recipes

lean ground pork, chopped green onions (about 2), low-sodium soy sauce, sesame oil, packaged cabbage -and-carrot coleslaw, water, cornstarch, gyoza skins, peanut oil, water

water, rice vinegar, low-sodium soy sauce, dark sesame oil, garlic cloves, minced, sliced shiitake mushroom caps, sliced green onions, sliced carrot, minced peeled fresh ginger, rice vinegar, egg whites, lightly beaten, chopped skinned cooked turkey, gyoza skins, vegetable oil, divided, water, divided

chopped napa (chinese ) cabbage, chopped spinach, minced green onions, low-sodium soy sauce, minced peeled fresh ginger, dark sesame oil, white pepper, garlic cloves, minced, lean ground pork, peeled and deveined shrimp, chopped, wonton wrappers or gyoza skins, canola oil, divided, fat-free , less-sodium chicken broth, divided, green onion strips (optional)

canola oil, frozen dumplings , pot stickers, or japanese gyoza, shallots, thinly sliced, frozen shelled edamame, grated ginger, watercress, thick stems removed, kosher salt, sesame oil, rice vinegar, low-sodium soy sauce

celery ribs, leaves reserved, garlic cloves, ground dark meat chicken, low-sodium soy sauce, divided, asian sesame oil, wonton or gyoza wrappers, rice vinegar (not seasoned ), vegetable oil, water

raw shrimp, peeled and deveined, ground beef, minced fresh ginger root, shallot, minced, green onions, chopped, leaves napa cabbage, chopped, soy sauce, asian (toasted) sesame oil, salt and white pepper to taste, white sugar, gyoza/potsticker wrappers, vegetable oil, water

water, honey, canola oil, gyoza skins, chopped celery, chopped seeded tomato, light mayonnaise, chopped fresh chives, chopped fresh cilantro, minced seeded jalapeno pepper, grated lime rind, fresh lime juice, worcestershire sauce, freshly ground black pepper, lump crabmeat, shell pieces removed, cilantro leaves (optional)

dark sesame oil, onion, chopped, minced garlic, beef stock (or chicken stock), pepper, gyoza dumplings, soy sauce, minced scallion

chopped shiitake mushroom caps, chopped water chestnuts, chopped green onions, garlic cloves, chopped, grated peeled fresh ginger, dark sesame oil, salt, sea scallops, chopped, lump crabmeat, drained (such as chicken of the sea), egg, lightly beaten, gyoza skins, cornstarch, lettuce leaves, sugar, low-sodium soy sauce, rice vinegar, water, sambal oelek (ground fresh chile paste) or thai chile paste

light brown sugar, rice wine or 1/2 tbsp dry sherry, soy sauce, sesame oil, garlic clove, crushed, chopped scallion, chopped fresh ginger, chicken stock or 3 cups vegetable stock, frozen asian dumplings (i like the veggie and thai shrimp gyoza from trader joes), egg (optional), black pepper

shrimp, unpeeled, chopped shiitake mushroom caps, chopped green onions, garlic cloves, chopped, trimmed boneless pork loin chop, chopped, water-packed soft tofu, drained, dark sesame oil, freshly ground black pepper, salt, gyoza skins, napa cabbage leaves, korean dipping sauce

minced napa cabbage leaves (about 1/2 medium head ), table salt, ground pork, minced scallions (about 6 tbsp), egg whites , lightly beaten, soy sauce, minced or grated fresh ginger, garlic clove , minced or pressed through a garlic press (about 1 tsp), ground black pepper, dumplings, gyoza wrappers (see note ), vegetable oil, water , plus extra for brushing

chopped napa cabbage (chinese ), chopped spinach, minced green onion, low sodium soy sauce, minced peeled fresh ginger, dark sesame oil, white pepper, garlic cloves, minced, ground lean pork, peeled and deveined shrimp, chopped, wonton wrappers or 24 gyoza skins, canola oil, divided, reduced-sodium fat-free chicken broth, divided, green onion , strips (optional)

ground pork, uncooked, raw shrimp (shelled, deveined and finely chopped or minced ), water chestnut, finely chopped, minced fresh gingerroot, green onion, minced (use only white part ), soy sauce, rice wine, sesame oil, black pepper, cornstarch, dumpling wrappers or 40 gyoza skins, cornstarch , for dusting, corn oil (for frying )

butter, skinless chicken thighs, red chile, halved and seeded, garlic, peeled, star anise, fresh squeezed lime juice, gyoza wrappers, sesame oil, soy sauce, sesame oil, honey, rice vinegar, garlic, minced, sour cream, mayonnaise, wasabi powder, fresh lime juice, scallions , cut into thin strips, cucumber, peeled, seeded and cut into matchsticks, fresh snow peas , cut into small julienne pieces, fresh watercress

sushi-grade tuna, cut into 1/4-inch dice, sesame oil, kosher salt, creme fraiche, thai sri racha, tamari or soy sauce, sliced scallion, roasted white and black sesame seeds, for garnish, fried gyoza or wonton skin, pickled julienne ginger, wasabi infused flying fish roe

boiling water, dried shiitake mushrooms, ground chicken or turkey, thawed, drained, and squeezed dry frozen chopped spinach, minced green onions, cornstarch, dry sherry, oyster sauce, dark sesame oil, salt, gyoza skins, frozen tiny green peas, thawed, diced carrot, shrimp, peeled and quartered, cornstarch, steamed green cabbage leaves

extra-virgin olive oil, diced peeled carrots (about 2 medium), freshly ground black pepper, chicken broth, ginger (each 1/4 in. thick ), fresh or frozen peas, frozen chicken gyoza (see notes ), soy sauce, chopped fresh flat-leaf parsley, mung bean sprouts, sliced green onions