338110 grilled wild almond pilaf pepper vinaigrette flay Recipes
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olive oil, unsalted butter and14 Moreolive oil, unsalted butter, assorted mushrooms (such as cremini, lobster, chanterelles, and stemmed shiitakes), chopped, shallot, finely diced, kosher salt and freshly ground black pepper, chopped fresh thyme leaves, chopped fresh flat-leaf parsley leaves, ground chuck (80 percent lean) or ground turkey (90 percent lean), canola oil, sharp cheddar cheese, hamburger buns, split; toasted, if desired (see below ), chipotle ketchup (optional, recipe follows), ketchup, pureed canned chipotle in adobo (depending on how spicy you prefer it), kosher salt, freshly ground black pepper40 min, 16 ingredients
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cooked citrus vinaigrette grilled chicken breasts and6 Morecooked citrus vinaigrette grilled chicken breasts, mixed salad greens , thoroughly washed, red bell pepper , cut into thin strips, green onions, chopped, citrus vinaigrette, divided, golden raisins, chopped dry-roasted peanuts20 min, 7 ingredients
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leeks (2 to 3 lb; white and pale green parts only) and11 Moreleeks (2 to 3 lb; white and pale green parts only), unsalted butter, reduced-sodium chicken broth, turkish or 1/2 california bay leaf, thyme sprigs, sirloin flap steaks, olive oil, divided, cubanelle peppers (italian green frying peppers), red-wine vinegar, dijon mustard, extra-virgin olive oil, equipment : a large (2-burner) grill pan1 hour 15 min, 12 ingredients
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balsamic vinegar, minced shallots and10 Morebalsamic vinegar, minced shallots, extra-virgin olive oil plus more for steaks and grill, dried crushed red pepper, chopped fresh italian parsley, drained capers, fresh thyme leaves, thick grass-fed rib-eye steaks, garlic cloves, pressed, smoked paprika, coarse kosher salt, freshly ground black pepper12 ingredients
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unsalted butter, slightly softened and9 Moreunsalted butter, slightly softened, piquillo peppers, patted dry and chopped, garlic, chopped, chopped fresh thyme, spanish paprika, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, corn ears, grated manchego cheese, chopped fresh thyme, for garnish30 min, 10 ingredients
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walnut halves (1 oz.) and11 Morewalnut halves (1 oz.), asparagus spears (8 to 10 oz. total ) or broccoli florets (1 in. wide and 3 in. long), boned salmon fillet, spice rub, heads (8 oz. each) belgian endive, mixed baby salad greens, rinsed and crisped, dozen cherry tomatoes (1 in. wide; 8 oz. total), rinsed, stemmed, and halved, chopped red onion, raspberry vinaigrette, raspberries, rinsed, shelled cooked fresh or thawed frozen soybeans (see notes ), pumpernickel rolls12 ingredients
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Grilled Shrimp Salads with Coconut Vinaigrettecoconut milk, honey, rice vinegar, canola oil, salt and7 Morecoconut milk, honey, rice vinegar, canola oil, salt, uncooked large shrimp, peeled and deveined, spring mix salad greens, green grapes, flaked coconut, dried cranberries, sliced almonds, toasted20 min, 12 ingredients
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Grilled Chicken Thighs with Brazilian Vinaigrette Salsa (Emeril Lagasse)garlic cloves, peeled, boneless skin on chicken thighs and10 Moregarlic cloves, peeled, boneless skin on chicken thighs, melted butter, coarse sea salt, ground bay leaf, vinaigrette salsa , recipe follows, peeled, seeded and 1/4-inch diced tomato, diced red bell pepper, diced green bell pepper, white wine vinegar, olive oil, salt and freshly ground black pepper48 min, 12 ingredients
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Grilled Tuna Salad With Citrus Vinaigrettecitrus vinaigrette, tuna steaks, vegetable cooking spray and9 Morecitrus vinaigrette, tuna steaks, vegetable cooking spray, loosely packed torn boston lettuce, loosely packed torn fresh spinach leaves, sliced radicchio, loosely packed torn curly endive, sliced mushrooms, cherry tomato halves, sweet red pepper, seeded and cut into thin strips, alfalfa sprouts, green onions12 ingredients
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Grilled Black and White Pepper Quail (Bobby Flay)ground white pepper, coarsely ground black pepper and3 Moreground white pepper, coarsely ground black pepper, kosher salt, olive oil, quail , de-boned11 min, 5 ingredients
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Grilled Clams on the Half Shell with Bacon, Garlic, and Hot Pepper (Bobby Flay)littleneck clams on the half shell, bacon, finely diced and6 Morelittleneck clams on the half shell, bacon, finely diced, garlic, finely chopped, hot pepper flakes, extra-virgin olive oil, chopped flat-leaf parsley, fresh bread crumbs, freshly ground black pepper20 min, 8 ingredients
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Grilled Corn Niblets with Lime Butter and Cracked Black Pepper (Bobby Flay)ears of corn, olive oil, salt, unsalted butter and2 Moreears of corn, olive oil, salt, unsalted butter, juice of 1 lime, coarsely cracked black pepper20 min, 6 ingredients
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Grilled Nectarines with Blue Cheese, Farm Stand Honey and Black Pepper (Bobby Flay)nectarines, halved and pitted, vegetable oil and3 Morenectarines, halved and pitted, vegetable oil, maytag blue cheese, honey, coarsely ground black pepper10 min, 5 ingredients
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Grilled Poblano and Red Onion Vinaigrettechopped grilled red onions, chopped roasted poblano chiles and10 Morechopped grilled red onions, chopped roasted poblano chiles, capers, chopped cilantro, hot pepper sauce, recommended : cholula, minced garlic, balsamic vinegar, honey, lemon , zested and juiced, red wine vinegar, olive oil, salt and pepper15 min, 12 ingredients
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Grilled Salmon and Mustard Herb Vinaigrettesalmon, olive oil, herb vinaigrette , recipe follows and5 Moresalmon, olive oil, herb vinaigrette , recipe follows, mesclun greens, chickpeas, cucumber slices, orange segments, shredded scallion25 min, 8 ingredients
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