151363 grilled tenderloin sun beurre sauce Recipes
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soy sauce (125ml) and7 Moresoy sauce (125ml), mirin (japanese sweet rice wine, 125 ml), sugar, vegetable oil, firm fish fillets, about 6 oz each, patted dry, steamed short-grain rice, dried nori or 2 tbsp toasted nori, for garnish, green onions (thinly sliced ) or 2 tbsp scallions (thinly sliced)35 min, 8 ingredients
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canola oil, chopped onions, garlic clove, minced and10 Morecanola oil, chopped onions, garlic clove, minced, cherry flavored cola, ketchup, cider vinegar, worcestershire sauce, chili powder, dark brown sugar, sweet paprika, salt, ground cumin, skinless boneless, chicken breast halves55 min, 13 ingredients
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pork tenderloin , cut into 1/2-inch-thick medallions and13 Morepork tenderloin , cut into 1/2-inch-thick medallions, vegetable oil, onion, coarsely chopped, pumpkin seeds (pepitas), peanuts (1 1/2 oz), sesame seeds (1 1/2 oz), garlic cloves, minced, water, tomatillo,* husked, coarsely chopped seeded jalapeno chili, fresh cilantro leaves, torn romaine leaves, low-salt chicken broth, radishes, trimmed, chopped14 ingredients
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beef tenderloin (size and weight your choice ), olive oil and10 Morebeef tenderloin (size and weight your choice ), olive oil, fresh thyme, chopped, fresh rosemary, chopped, garlic, fresh cracked black pepper, soaked hickory chips, mayonnaise, horseradish, dijon mustard, lemon juice, salt and pepper48 hour 45 min, 12 ingredients
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grilled cauliflower , cut into pieces and9 Moregrilled cauliflower , cut into pieces, sun-dried tomatoes, diced, garlic cloves, grilled and minced, shredded cheddar cheese, cream, eggs, lightly whisked, minced rosemary, chipotle chile in adobo, minced (optional), red pepper flakes, salt1 hour , 10 ingredients
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Grilled Tofu with Mushroom Sauce
firm tofu, sliced into 1-inch thick pieces, soy sauce and10 Morefirm tofu, sliced into 1-inch thick pieces, soy sauce, orange juice, pepper, salt, olive oil, skim milk, all purpose flour, vegetable broth, sliced shiitake mushrooms, dijon mustard, green onions, chopped fine12 hour 25 min, 12 ingredients -
Grilled Tofu with Mushroom Sauce
firm tofu, sliced into 1-inch thick pieces, soy sauce and10 Morefirm tofu, sliced into 1-inch thick pieces, soy sauce, orange juice, pepper, salt, olive oil, skim milk, all purpose flour, vegetable broth, sliced shiitake mushrooms, dijon mustard, green onions, chopped fine12 ingredients -
Grilled Chicken with Basting Sauce
butter or margarine, red wine vinegar and9 Morebutter or margarine, red wine vinegar, worcestershire sauce, sugar, lemon juice, garlic clove, chopped, dried crushed red pepper, coarsely ground black pepper, bone-in chicken breast halves, salt, black pepper1 hour , 11 ingredients -
Grilled Asian Pork Tenderloin with Peanut Sauce
light coconut milk, smooth peanut butter, soy sauce and6 Morelight coconut milk, smooth peanut butter, soy sauce, fresh lime juice, dark brown sugar, garlic, minced (2-1/2 tsp.), ground coriander, pork tenderloins (about 2 lb. total ), vegetable oil for the grill9 ingredients -
Grilled Pork Tenderloins with Wasabi Sauce
pork tenderloin, soy sauce and4 Morepork tenderloin, soy sauce, frozen orange juice concentrate, thawed, sesame oil, wasabi, sliced pickled ginger , if desired25 min, 6 ingredients -
Grilled Pork Tenderloin
brown sugar, garlic salt, ground cinnamon, hoisin sauce and4 Morebrown sugar, garlic salt, ground cinnamon, hoisin sauce, honey, pork tenderloin, sherry, soy sauce8 ingredients -
Grilled Pork Tenderloin with Mojo Sauce
juice oranges, garlic cloves, minced, olive oil and2 Morejuice oranges, garlic cloves, minced, olive oil, dried oregano, crumbled, pork tenderloins35 min, 5 ingredients -
Grilled Pork Tenderloin With Molasses Sauce
molasses, chopped fresh rosemary, dijon mustard, olive oil and12 Moremolasses, chopped fresh rosemary, dijon mustard, olive oil, salt, fresh ground pepper, pork tenderloin (3/4 lb), onion, chopped, garlic cloves, chopped, olive oil, dry white wine, chicken broth, cornstarch, water, salt, fresh rosemary sprig50 min, 16 ingredients -
Grilled Tenderloin with Potato Puree (Robert Irvine)
peeled and medium-diced potatoes and6 Morepeeled and medium-diced potatoes, six 6-to-7-oz center cut tenderloins, salt and freshly ground black pepper, clarified or drawn butter, unsalted butter, at room temperature, ground white pepper, vegetables and sauce of choice, for serving45 min, 7 ingredients
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