49338 grilled tenderloin spicy peach glaze Recipes

  • Peach-Glazed Salmon with Raspberries
    peach spread (such as polaner all fruit), dark brown sugar and
    6 More
    peach spread (such as polaner all fruit), dark brown sugar, balsamic vinegar, crushed red pepper, fresh raspberries, salmon fillets, salt
    16 min, 8 ingredients
  • Spicy Peach Stir-Fry Sauce
    peaches in heavy syrup , drained syrup reserved, soy sauce and
    5 More
    peaches in heavy syrup , drained syrup reserved, soy sauce, rice vinegar , unseasoned, light brown sugar, garlic, minced, ginger, fresh minced, red chili pepper flakes (to taste)
    25 min, 7 ingredients
  • Ham with Bourbon-Peach Glaze
    peach preserves, bourbon, ground cumin, ground ginger and
    6 More
    peach preserves, bourbon, ground cumin, ground ginger, ground coriander, freshly ground black pepper, less-sodium smoked , fully cooked ham half, water
    10 ingredients
  • Peach Glazed Pork Tenderloin
    pork tenderloin, cooking oil, dried thyme, salt, pepper and
    3 More
    pork tenderloin, cooking oil, dried thyme, salt, pepper, peach preserves, worcestershire sauce, ground ginger
    1 hour , 8 ingredients
  • Grilled Pork Tenderloin With Bourbon Glaze
    coarse salt, dark brown sugar, sweet paprika, black pepper and
    11 More
    coarse salt, dark brown sugar, sweet paprika, black pepper, mustard powder, garlic powder, unsalted butter , cut into pieces, garlic, minced, bourbon, dark brown sugar, dijon-style mustard, ground cinnamon, salt & freshly ground black pepper, pork tenderloin
    36 min, 15 ingredients
  • Grilled Tenderloin With Spicy Pomegranate Sauce
    pomegranate juice, jalapeno pepper, seeded and minced and
    8 More
    pomegranate juice, jalapeno pepper, seeded and minced, red wine vinegar, honey, salt, divided, pepper, divided, crushed red pepper flakes, olive oil, divided, garlic clove, minced, pork tenderloin
    50 min, 10 ingredients
  • Pork Tenderloin with Peach Honey Mustard
    peach, peeled, dijon mustard, honey, brown sugar, salt and
    3 More
    peach, peeled, dijon mustard, honey, brown sugar, salt, pepper, cayenne pepper, pork tenderloin (3/4 lb)
    15 min, 8 ingredients
  • Peach Glaze to Dress up Rotisserie Chicken Peach Glaze to Dress up Rotisserie Chicken
    peach preserves, water, dijon mustard, ground ginger and
    4 More
    peach preserves, water, dijon mustard, ground ginger, garlic powder, cayenne, salt , to taste, rotisserie-cooked chicken, cooked
    20 min, 8 ingredients
  • Spicy Peach and Plum Salsa Spicy Peach and Plum Salsa
    peaches, plums, tomatoes, seeded and
    6 More
    peaches, plums, tomatoes, seeded, green onions, thinly sliced diagonally, jalapeno pepper, minced, garlic clove, minced, lime juice, freshly squeezed, chopped fresh mint or 1/4 cup coriander, salt
    15 min, 9 ingredients
  • Grilled Steak with Teriyaki Glaze Grilled Steak with Teriyaki Glaze
    mirin (sweet rice wine), low-sodium soy sauce and
    3 More
    mirin (sweet rice wine), low-sodium soy sauce, dark sesame oil, beef tenderloin steaks, trimmed (about 3/4 inch thick )
    5 ingredients
  • Grilled Bluefish in Pomegranate Glaze Grilled Bluefish in Pomegranate Glaze
    pomegranate molasses , plus more for garnish and
    21 More
    pomegranate molasses , plus more for garnish, chopped garlic, red onion , sliced as thin as possible, chopped mint leaves, toasted and crushed coriander seeds, grated orange zest, bluefish fillets, skin on, salt and freshly ground black pepper, vegetable oil , for coating the fish, potato puree , recipe follows, grilled eggplant , recipe follows, cucumbers and yogurt, recipe follows, pea tendrils , recipe follows, pomegranate, seeded, baking potatoes , like russets, peeled and cut into large pieces, garlic cloves, mashed into a paste with 1/8 tsp salt, extra virgin olive oil, champagne vinegar, salt and freshly ground black pepper, japanese eggplant , sliced 1 inch on the diagonal, salt and freshly ground black pepper, extra virgin olive oil
    1 hour 5 min, 22 ingredients
  • Grilled Pork Tenderloin with Peach Barbecue Sauce Grilled Pork Tenderloin with Peach Barbecue Sauce
    bacon slices, chopped and
    15 More
    bacon slices, chopped, dried chile de arbol,* broken in half, coarsely chopped onion, garlic cloves, chopped, worcestershire sauce, whole black peppercorns, crushed, peaches (10 to 12 oz total), halved, pitted, diced, orange juice, ketchup, more) fresh lemon juice, hot pepper sauce, pork tenderloins, trimmed, olive oil, coarsely ground black pepper, coarse kosher salt, garlic powder
    16 ingredients
  • Grilled Pork Tenderloin with Guava Glaze and Orange-Habanero Mojo (Bobby Flay) Grilled Pork Tenderloin with Guava Glaze and Orange-Habanero Mojo (Bobby Flay)
    pork tenderloins , about 1 1/2 lb each, canola oil and
    17 More
    pork tenderloins , about 1 1/2 lb each, canola oil, salt and freshly ground pepper, ground cumin, guava glaze , recipe follows, orange-habanero mojo , recipe follows, mint sprigs, for garnish, guava marmalade, dijon mustard, orange juice or water, salt and freshly ground pepper, fresh lime juice, freshly squeezed orange juice, sour orange juice (optional), red onion, finely chopped, garlic, finely chopped, habanero chile, finely chopped, whole cumin seed, salt and freshly ground pepper
    45 min, 19 ingredients
  • Grilled Rosemary Ginger Pork Tenderloin and Peaches Grilled Rosemary Ginger Pork Tenderloin and Peaches
    olive oil, sherry vinegar, peeled, grated fresh ginger and
    11 More
    olive oil, sherry vinegar, peeled, grated fresh ginger, coarsely chopped rosemary leaves, plus 4 sprigs for garnish, sugar substitute (recommended: splenda ), kosher salt, freshly ground black pepper, crushed red pepper flakes, pork tenderloins, trimmed, firm-ripe peaches, pitted and halved, yellow grape or compari tomatoes, cored and halved, radicchio leaves, cut romaine lettuce (about 1 large head ), crumbled gorgonzola
    25 min, 14 ingredients
  • Peach-Glazed Tofu Peach-Glazed Tofu
    tofu (medium or firm ) and
    4 More
    tofu (medium or firm ), sweet and spicy light french salad dressing , plus, sweet and spicy light french salad dressing, peach jam, onions, very finely chopped
    51 min, 5 ingredients
  • Grilled Spice-Rubbed Pork Chops With Peach Glaze Grilled Spice-Rubbed Pork Chops With Peach Glaze
    pork chops, 1/2-inch thick, boneless, fat-trimmed and
    8 More
    pork chops, 1/2-inch thick, boneless, fat-trimmed, ginger, ground, paprika, ground, garlic powder, cumin, ground, salt, pepper, peach jam (or preserves), peach, sliced, skin-on (optional)
    50 min, 9 ingredients
  • Grilled Pork Tenderloin With Molasses Glaze Grilled Pork Tenderloin With Molasses Glaze
    unsulphured molasses, lemon juice, ground ginger and
    3 More
    unsulphured molasses, lemon juice, ground ginger, pork tenderloin, trimmed, salt & freshly ground black pepper
    25 min, 6 ingredients
  • Grilled Shrimp With Peach Ginger Glaze and  Cinnamon Basil Grits Grilled Shrimp With Peach Ginger Glaze and Cinnamon Basil Grits
    brown sugar, cold water, minced ginger, minced shallots and
    6 More
    brown sugar, cold water, minced ginger, minced shallots, diced peaches , skined and removed, bourbon, salt, white pepper, extra large shrimp, peeled with tails on, grits
    1 hour , 10 ingredients




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