1382 grilled salad olives Recipes

olive oil, garlic clove, minced, salt, pepper, boneless skinless chicken breast halves (6 oz each), olive oil, blueberry preserves, maple syrup, balsamic vinegar, ground mustard, salt, pepper, ready-to-serve salad greens, fresh blueberries, snack-size cup (4 oz) mandarin oranges, drained, crumbled goat cheese

olive oil, grainy brown mustard, minced fresh garlic, salt, cracked black pepper, port wine, beef top sirloin , trimmed of excess fat and cut into 4 portions, cabernet sauvignon wine, dried cherries, white sugar, salt, extra-virgin olive oil, pecan pieces, water, white sugar, salt, mesclun salad greens with spinach and/or arugula, carrot, peeled and shaved, radishes, thinly shaved

olive oil, balsamic vinegar, brown sugar, dijon mustard, minced garlic, pepper, beef flank steak (3/4 lb), spring mix salad greens, plum tomato, cut into wedges, sliced radishes, chopped celery, green onions , cut into 1-inch strips

olive oil, orange juice, white balsamic vinegar, minced fresh cilantro, honey, salt, chili sauce, garlic clove, minced, apples, cut into wedges, spring mix salad greens, walnut halves, crumbled blue cheese

olive oil, rice wine vinegar, minced fresh ginger, garlic, minced, salt, black pepper, boneless skinless chicken breast halves, stalk celery, chopped, red onion, chopped, red bell pepper, chopped, yellow bell pepper, chopped, shredded carrot, mixed salad greens, fresh blueberries, washed and picked through

olive oil, balsamic vinegar, chopped shallot, dijon mustard, salt, peaches, halved, pits removed, skinless, boneless chicken breast halves (about 4 oz. each), baby arugula or other tender salad greens

olive oil, fresh lime juice, mango chutney, low-sodium soy sauce, grated peeled fresh ginger, skinless, boneless chicken-breast halves, mixed salad greens, diced peeled mango, diced peeled avocado

olive oil, white sugar, dried rosemary, dried thyme, salt, ground black pepper, roma (plum) tomatoes , halved lengthwise, shallots , halved lengthwise and peeled, balsamic vinegar, brown sugar, olive oil, romaine hearts, olive oil, salt and pepper to taste

olive oil, swordfish steaks, ripe mangoes - peeled, pitted, and sliced, baby spinach, tomatoes, quartered, kumquats, trimmed and quartered lengthwise, extra virgin olive oil, balsamic vinegar

olive oil, lemon juice, grated parmesan cheese, cayenne pepper, salt & pepper (to taste), courgettes, olive oil, fresh parsley (chopped ), walnuts (chopped )

olive oil, ground cumin, ground coriander, paprika, freshly grated lime peel, salt, ground black pepper, tuna steaks, about 1 inch thick, olive oil, fresh lime juice, sugar, ground cumin, salt, ground black pepper, baby spinach leaves, english seedless cucumber, unpeeled ,cut lengthwise in half and then thinly sliced crosswise, radish, each cut in half and then thinly sliced

olive oil with 1 crushed clove of garlic, eggplants, ends trimmed , cut into 1-inch wide slices, toasted pine nuts, feta, crumbled, basil, thinly sliced, chopped mint, extra-virgin olive oil, balsamic vinegar, kosher salt, freshly ground black pepper

olive oil, garlic clove, minced, salt, pepper, chicken breast halves, olive oil, blueberry preserves, maple syrup, balsamic vinegar, ground mustard, salt, pepper, salad greens, fresh blueberries, mandarin oranges, drained, goat cheese, crumbled

eggplants halved lengthwise, olive oil, freshly squeezed lemon juice, white onion minced, olive oil, tomatoes peeled seeded and chopped, salt, garlic cloves minced, dried oregano, ground cumin, chopped pimiento-stuffed green olives, brine from olives, chopped celery

olive oil and vinegar salad dressing (recommended: newman s own), frozen orange juice concentrate, thawed, dried fines herbes, red pepper flakes, trout, cleaned, heads and tails removed, mayonnaise, artichoke bruschetta topping (recommended : delallo), lemon juice, cayenne pepper, ciabatta bread, spring salad mix, tomatoes, sliced, red onion, thinly sliced

olive oil, balsamic vinegar, red onion,cut into 3/4-inch-thick rounds, baby beets, stems trimmed to 1 inch, peeled , halved lengthwise, zucchini , each cut lengthwise into 4 slices, red bell peppers , cut into 2-inch-wide strips, country-style-french bread, olive oil, tomatoes, sliced, chopped fresh basil, chopped fresh chives or green onions, chopped fresh majoram, chilled fresh mild goat cheese (such as montrachet), crumbled (about 3 oz), freshly grated pecorino romano cheese (about 2 oz), brine-cured black olives (such as kalamanta)

olive oil cooking spray, spinach , a couple of big handfuls washed, asparagus, washed and chopped into 1-inch long pieces cut on a diagonal, red bell pepper, washed and chopped into 1-inch chunks, olive oil, for drizzling, salt and freshly ground black pepper, lemon, lowfat feta, to taste, crumbles , about 2 oz, uncooked shrimp, peeled and deveined, beer, olive oil, louisiana style hot sauce, stalk fresh rosemary, fresh garlic cloves, minced, lemon, squeezed and sliced, worcestershire sauce

olive oil, garlic, coarsely chopped, chopped fresh oregano leaves, lamb tenderloin , trimmed of fat, kosher salt and freshly ground black pepper, pocketless pita breads, fresh lemon juice, red wine vinegar, chopped fresh dill , plus more for garnish, kosher salt and freshly ground black pepper, honey, extra-virgin olive oil, baby spinach, english cucumber, sliced, tomatoes, sliced, kalamata olives, pitted and chopped, feta cheese, crumbled (1 cup)