96400 grilled rice almond pilaf vinaigrette bobby Recipes

vinaigrette, minced garlic, dijon mustard, white wine vinegar, kosher salt, pepper, sugar, extra-virgin olive oil, beef tri-tip or round, sliced against grain into 1/4-in. slices, spring onions or 18 green onions, roots and top half of green ends trimmed, qts. loosely packed mixed radish greens and arugula (or all arugula), red or pink radishes, cut into thick wedges, sunflower sprouts

boneless skinless chicken breasts, salt and pepper, flour, vegetable oil, water, instant white rice, lemons, juiced, honey, dijon mustard, olive oil, dried parsley, crushed, club soda, unsalted butter, crushed red pepper flakes

rice, just cooked, butter, almonds, blanched and halved, dates, stoned (they should be fresh, but dried ones will do, if plump), sultanas, rose water (but this can be omitted)

almonds, toasted, dried parsley, dill weed, dried onion, salt, garlic powder, celery seed, pepper, chicken bouillon cubes, rice

almonds, light margarine, onion, chopped, celery, chopped, low sodium poultry seasoning, dried thyme, pepper, brown rice , cooked in chicken stock

almonds, brown rice (i use basmati), steel cut oats, salt, brown sugar, vanilla

rice wine vinegar, fish sauce, brown sugar, red curry paste, peanuts (roasted coarsely chopped), lime juice (1-2 limes), grilled chicken breasts, thinly sliced (3-4 pieces), tomato, chopped (1 cup), scallions, chopped, cilantro, chopped, lettuce, chopped

almonds, whole coriander seeds, cumin seeds, white sesame seeds, dried thyme, coarse kosher salt, divided, freshly ground black pepper, center-cut skin-on salmon fillets (6 to 8 oz. each), rinsed and patted dry, egg white, olive oil

rice wine, grated fresh ginger, sea scallops, drained, brown sugar, ketchup, chicken broth, rice vinegar, soy sauce, cornstarch, sesame oil, garlic cloves, minced, ground red pepper (optional), hot cooked rice, fresh parsley, chopped, garnish: green onion strips

almonds, toasted, dried parsley flakes, dill weed, dried minced onion, salt, celery seed, garlic powder, pepper, chicken broth, grain rice, butter, grated lemon peel

rice chex, sliced almonds, sugar (i use splenda ), light corn syrup, butter, almond extract

water, olive oil, crumbled saffron, salt, grain rice, red-wine vinaigrette, red and green bell pepper, diced (1/4 inch), diced (1/4 inch) red onion, diced (1/4 inch) dry chorizo sausage, dried currants, chopped flat-leaf parsley, salt and pepper, to taste

wild rice, grain white rice, almonds, toasted, green onions, trimmed and sliced thin, brown button mushrooms, sliced, smoked gruyere, grated, thyme, dried, salt, chicken broth, water, milk

almonds, butter or 3 tbsp margarine, tart red apple, cored and diced, chopped onion, chopped celery, dried cranberries (optional), poultry seasoning, thyme, white pepper, cooked brown rice (preferably cooked in chicken broth)

rice wine vinegar, light soy sauce, lime , juice of (about 2 tbsp), sea salt, fresh ground pepper, canola safflower oil or 2 tbsp olive oil, fresh cilantro, chopped, fresh chives, chopped

cooked brown rice. ( i use minute rice ), almond milk, cinnamon, vanilla, tablspoon honey or agave maple syrup, halved almonds -optional, fresh berries -optional

whole chickens, water, onions, chopped, divided, butter or 2 -3 tbsp margarine, blanched almond, chopped coarsely, raisins (golden or brown ), salt , to taste, black pepper , to taste, uncooked long grain white rice

butter, uncooked wild rice, almonds, chopped onion, mushroom stems and pieces, chicken broth