122 grilled jalapeno butter Recipes

albacore tuna fillets, butter, unsalted, diced onion, garlic, finely diced, heavy cream, jalapeno, diced and seeded, sea salt, cracked black pepper, bacon, diced, sauteed, grilled jalapenos, butter, unsalted, melted

jalapeno pepper, unsalted butter, softened, grated lime rind, honey, salt, ears corn, shucked

gingerroot, minced, garlic, minced, jalapeno peppers, halved & seeded, fresh cilantro leaves, loosely packed, butter, softened, fresh salmon fillets

fresh gingerroot, garlic cloves, jalapeno pepper, seeded, cilantro leaf, loosely packed, butter, softened, salmon fillets, fresh or frozen cut about 1 inch thick, salt, pepper

jalapeno chiles, butter, room temperature, garlic clove, minced, lime peel, grated, ears fresh corn, olive oil

jalapeno peppers, butter, room temperature, garlic clove, minced, lime peel, grated, ears corn on the cob , unhusked

jalapeno peppers , cut in half lengthwise and seeded, sourdough bread, butter, softened, cream cheese, softened, colby-monterey jack cheese, tortilla chips, crumbled

jalapeno peppers , cut in half lengthwise and seeded, sourdough bread or 2 slices other hearty bread, butter, softened, cream cheese, room temperature, colby-monterey jack cheese, shredded (or slice), tortilla chips , crushed (optional but adds crunch)

butter, softened, chili powder, lime zest, fresh lime juice, jalapeno, minced (or to taste), salt, ears corn, in the husks

butter, softened, jalapeno peppers, seeded and minced, grated lime rind, fresh lime juice, ears fresh corn, husks removed, olive oil, kosher salt, freshly ground pepper

jalapeno pepper, unsalted butter, softened, grated lime rind, honey, salt, ears shucked corn

unsalted butter, softened, shallots, minced, jalapenos, minced, dried ancho chile powder, kosher salt, dark brown sugar, sweet smoked paprika, fresh ground pepper, beef tenderloin , tied, crusty bread, thick slices

shrimp, peeled and deveined, mango, peeled and cut into 12 1-inch chunks, red pepper , cut into 12 slices, lime , cut into 8 pieces- quartered then halved, red onion, cut into 8 pieces, olive oil, salt and pepper, softened, unsalted butter, ground cumin, chopped cilantro, chopped jalapeno

green cabbage about 4 lbs, mushrooms (which ever kind you like), yellow onions, pepper flakes (season to taste), diced jalapeno to taste, butter, s &p, foil

quesadillas on the grill, i have cooked plenty of quesadillas on the grill ., i usually used american and cheddar cheese grated together and i would do a chicken , a beef and a veggie 1 on the grill., i had several large cast iron flat griddles ( brushed with butter) i put on the grill, because i always had to cook a bunch of these and the griddle would hold about 4 if you are only cooking a small amount, using just the grill after oiling would be fine., meat and chicken were spicy and the cheese only was plain and you could put pico de gallo on any of them. we made them like a taco in flour tortillas (tortilla folded over in half). the veggie ones had thin sliced tomatoes, jalapenos or red jalapenos, scallions, cilantro and cheese. brush with butter and grill them or just lay them on the griddle if you have 1. these cook fairly fast.

butter, softened, jalapeno peppers, seeded and minced, grated lime rind, fresh lime juice, ears fresh corn, olive oil, kosher salt, freshly ground pepper

jalapenos , cut in half lengthwise, olive oil, salt and freshly cracked black pepper, mascarpone cheese, shredded aged cheddar, country white bread, salted butter

jalapeno chiles, butter, room temperature, garlic clove, minced, grated lime peel, ears fresh corn , unhusked