54 grilled herbs de provence Recipes

  • Grilled Vegetable Medley
    worcestershire sauce, olive oil, dijon mustard and
    5 More
    worcestershire sauce, olive oil, dijon mustard, herbes de provence, pepper, baby eggplants or 1 medium eggplant, cut lengthwise into 1/2-inch slices, yellow summer squash , cut lengthwise into 1/2-inch slices, fresh sugar snap peas
    15 min, 8 ingredients
  • Grilled Chicken Pan Bagnat
    skinless boneless chicken breast halves and
    10 More
    skinless boneless chicken breast halves, extra-virgin olive oil, fresh lemon juice, dried herbes de provence, garlic cloves, pressed, anchovy paste, sourdough bread loaves, drained capers, tomatoes, thinly sliced, red onion, thinly sliced, romaine lettuce leaves
    11 ingredients
  • Grilled Vegetable Sandwiches
    olive oil, divided, dried herbes de provence, salt and
    7 More
    olive oil, divided, dried herbes de provence, salt, zucchini, cut into 1/4-inch rounds, summer squash, cut into 1/4-inch rounds, red onion , cut into 1/4-inch slices, fennel bulb, cut into 1/4-inch slices, french bread loaf, sliced in half lengthwise, cracked pepper , to taste, provolone cheese
    10 ingredients
  • Grilled Chipotle Orange Chicken
    chicken breast, boneless, skinless, garlic cloves, pressed and
    5 More
    chicken breast, boneless, skinless, garlic cloves, pressed, herbes de provence, agave nectar, celtic sea salt, dried chipotle powder, orange juice, freshly squeezed
    5 hour 30 min, 7 ingredients
  • Grilled Chicken Breasts Provençal
    chopped drained oil-packed sun-dried tomato halves and
    11 More
    chopped drained oil-packed sun-dried tomato halves, herbes de provence, olive oil, grated lemon rind, salt, freshly ground black pepper, garlic cloves, minced, chicken-breast halves, skinned, fresh lemon juice, salt, freshly ground black pepper
    12 ingredients
  • Grilled Steak and Portobello Stacks
    olive oil, divided, herbes de provence and
    20 More
    olive oil, divided, herbes de provence, beef tenderloin roast (1-1/4 lb), portobello mushrooms, balsamic vinegar, onion, halved and thinly sliced, sugar, salt, pepper, olive oil, balsamic vinegar, sour cream, prepared horseradish, worcestershire sauce, white bread, butter, melted, spring mix salad greens, red wine vinaigrette, julienned roasted sweet red peppers
    45 min, 22 ingredients
  • Grilled Tofu with Ratatouille Vegetables
    organic vegetable broth, fresh orange juice, dry rose wine and
    16 More
    organic vegetable broth, fresh orange juice, dry rose wine, dried herbes de provence, olive oil, olive paste, kosher salt, freshly ground black pepper, garlic cloves, minced, extra-firm tofu , cut into 8 (3/4-inch-thick) slices, eggplants , each cut lengthwise into 4 slices, zucchini , each cut lengthwise into 4 slices, vidalia or other sweet onion, cut into 1/2-inch-thick slices, red bell pepper, cut into 8 wedges, tomatoes, chopped fresh basil, chopped fresh parsley, chopped fresh thyme
    19 ingredients
  • Grilled Tamarind and Orange Glazed Chicken
    marinade, olive oil, herbes de provence, garlic, chopped and
    12 More
    marinade, olive oil, herbes de provence, garlic, chopped, salt and ground black pepper to taste, boneless, skinless chicken breasts, tamarind glaze, low-sodium chicken broth, freshly squeezed orange juice, white sugar, orange , zested, unsalted butter, melted, tamarind paste, grated fresh ginger, chile-garlic sauce (such as sriracha), or to taste
    30 min, 16 ingredients
  • Grilled Tuna with Provençal Vegetables and Easy Aioli
    nonstick vegetable oil spray and
    7 More
    nonstick vegetable oil spray, albacore tuna steaks (from the u.s. or canada; about 1 inch thick), zucchini , quartered lengthwise, eggplant (about 1 lb), cut lengthwise into 3/4-inch-thick slices, olive oil, assorted cherry tomatoes, halved, herbes de provence, garlic clove, minced
    8 ingredients
  • Grilled Spicy Sausages with Onion Marmalade (Melissa  d'Arabian)
    extra-virgin olive oil and
    19 More
    extra-virgin olive oil, sliced yellow onion (about 2 small onions), brown sugar, dried chile flakes, apple cider vinegar, salt and freshly ground black pepper, fresh spicy italian sausages, extra-virgin olive oil, for brushing, baguette, quartered and sliced lengthwise, dijon mustard, tomato chutney , recipe follows, ice cubes, roma tomatoes, extra-virgin olive oil, garlic, minced, ground cumin, red wine vinegar, brown sugar, herbs de provence, salt and freshly ground black pepper
    1 hour 35 min, 20 ingredients
  • Grilled Steak Sandwiches with Brie, Roasted Peppers, and Watercress
    red bell peppers, beef tenderloin, trimmed and
    8 More
    red bell peppers, beef tenderloin, trimmed, extra-virgin olive oil, dried herbes de provence, ciabatta rolls, mayonnaise, dijon mustard, brie, chilled , cut into 1/4-inch-thick slices, loosely packed) watercress, hard-boiled eggs, peeled, sliced
    10 ingredients
  • Grilled Chicken Pan Bagnat Grilled Chicken Pan Bagnat
    fresh lemon juice, herbes de provence, anchovy paste and
    9 More
    fresh lemon juice, herbes de provence, anchovy paste, garlic clove, pressed, extra virgin olive oil, nonpareil capers, skinless chicken breasts (pounded gently to an even thickness), crusty bread rolls (french or italian split lengthwise, and some of the insides pulled out), tomatoes, sliced, hard-boiled eggs, thinly sliced (optional), red onion, thinly sliced, romaine lettuce leaves , torn crosswise in half
    35 min, 12 ingredients
  • Grilled Tuna and Pearl Barley Niçoise Grilled Tuna and Pearl Barley Niçoise
    lemon juice, extra-virgin olive oil, anchovy paste and
    16 More
    lemon juice, extra-virgin olive oil, anchovy paste, herbes de provence, ground pepper, sliced fresh basil, garlic cloves, minced, water, uncooked pearl barley, salt, green beans, cracked pepper, thick) tuna steaks (about 2 lb), hard-cooked eggs, sliced, fennel bulb, cut into 1/4-inch strips, purple onion, cut in half and thinly sliced, tomatoes, cut into wedges (about 3/4 lb), nicoise olives, bibb lettuce leaves
    19 ingredients
  • Grilled Lamb Chops With Tapenade Butter Grilled Lamb Chops With Tapenade Butter
    baby lamb chops , frenched, olive oil or canola oil, salt and
    11 More
    baby lamb chops , frenched, olive oil or canola oil, salt, freshly ground black pepper, herbes de provence, chopped fresh oregano leaves, for garnish (optional), unsalted butter, slightly softened, anchovy fillets, garlic cloves, coarsely chopped, chopped lemon zest, red pepper flakes, nocoise olive, pitted and coarsely chopped, salt, fresh ground black pepper
    7 min, 14 ingredients
  • Grilled Chicken With Whole Wheat Penne and Veggies Grilled Chicken With Whole Wheat Penne and Veggies
    garlic cloves, minced, onion and
    14 More
    garlic cloves, minced, onion, boneless skinless chicken breasts, broccoli florets, red bell peppers , cut into medium strips, whole wheat penne, white wine, vegetable broth, crushed red pepper flakes, herbes de provence, dried basil, dried marjoram, butter, olive oil, pine nuts, toasted, parmesan cheese
    31 min, 16 ingredients
  • Grilled Lamb Chops with Tapenade Butter (Bobby Flay) Grilled Lamb Chops with Tapenade Butter (Bobby Flay)
    baby lamb chops , frenched, olive or canola oil and
    11 More
    baby lamb chops , frenched, olive or canola oil, salt and freshly ground pepper, herbes de provence, tapenade butter , recipe follows, fresh chopped oregano leaves, for garnish , optional, unsalted butter, slightly softened, anchovy fillets, garlic, coarsely chopped, chopped lemon zest, red pepper flakes, nicoise olives, pitted and coarsely chopped, salt and freshly ground black pepper
    21 min, 13 ingredients
  • Blackberry and Herb Filet Mignon (Sandra Lee) Blackberry and Herb Filet Mignon (Sandra Lee)
    filet mignon medallions and
    8 More
    filet mignon medallions, herb marinade mix (recommended : mccormick grill mates), herbs de provence, cognac, black and raspberry vinegar, olive oil, frozen blackberries, thawed, butter, fresh blackberries, for garnish
    20 min, 9 ingredients
  • Provençal Grilled Striped Bass Provençal Grilled Striped Bass
    grated lemon rind, fresh lemon juice and
    6 More
    grated lemon rind, fresh lemon juice, freshly ground pepper, herbes de provence, olive oil, striped bass fillets, skin on, salt, garnishes: lemon wedges, fresh herbs
    8 ingredients




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