276457 grilled corn cob bbq butter flay Recipes

corn on the cob , with husks intact, unsalted butter, softened, chives, chopped, thyme, chopped, parsley, chopped, rosemary, chopped, salt and pepper

rice vinegar, canola oil, juice of 1 lime, juice of 1 orange, ancho chile powder, spanish paprika, ground cinnamon, allspice, chile de arbol or cayenne, garlic, finely chopped, two 3-lb chickens, each cut into 8 pieces, kosher salt and freshly ground black pepper, grilled corn , black bean and quinoa relish, recipe follows, special equipment : 1 cup wood chips, soaked for at least 2 hours, kosher salt and freshly ground black pepper, quinoa, green onions, canola oil, ears grilled corn , kernels removed, black beans, drained, rinsed well and drained again, extra-virgin olive oil, juice of 1 lime, chopped fresh cilantro, chopped fresh oregano

butter, chopped fresh cilantro, fresh lime juice, cayenne pepper, ears corn on the cob , unhusked, cold water , or as needed to cover

unsalted butter, lime , juice of, lime zest, honey, kosher salt, canola oil, red onion, jalapeno, red bell pepper, garlic cloves, ears of grilled corn, fresh ground pepper, coarse chopped cilantro

dried oregano, paprika, garlic powder, onion powder, salt, dried thyme, black pepper, ground red pepper (cayenne), ears corn, with husks, butter, melted

ground cumin, ground coriander, dried oregano, ground ginger, salt, ground cinnamon, black pepper, ears corn, with husks, butter, melted

wild gulf shrimp, peeled and deveined (tails left on ), kosher salt & cracked black pepper, to taste, a few tbsp of butter to saute, garlic, crushed, cilantro, minced, homemade chicken stock, half & half, unsalted butter, polenta (corn grits), grilled corn kernels, roasted poblano peppers, small diced (you can also use canned fire roasted green chilies), tillamook aged white cheddar cheese, chopped cilantro, kosher salt & cracked black pepper, to taste, sweet yellow onion, chopped, chopped garlic, roma tomatoes, peeled , seeds removed & chopped, chipotle peppers (in adobo), to taste, chicken stock, cilantro, lemon, juiced, kosher salt & cracked black pepper, to taste

corn on the cob, sweet butter, softened, sun-dried tomatoes, garlic cloves, basil , julienned, parsley, chopped, kosher salt, ground black pepper, lemon , zest of

corn cobs, real mayonnaise, parmesan cheese, seasonign salt

corn on the cob, e v o o, grill mates roasted garlic & herb, chili power

butter, softened, dried chives, dried dill weed, lemon juice, ears of corn

ground allspice, dried thyme, ground cinnamon, salt, black pepper, ground nutmeg, ground red pepper, ears corn, with husks, butter or 2 tsp margarine, melted

nonstick nonflammable cooking spray, butter, minced fresh cilantro, salt, ground black pepper, ears corn, shucked and cut in half

corn on the cob; fresh, cilantro, chili powder, salt, butter

ground cumin, ground coriander, dried oregano, ground ginger, salt, ground cinnamon, black pepper, ears corn with husks, butter or stick margarine, melted

dried oregano, paprika, garlic powder, onion powder, salt, dried thyme, black pepper, ground red pepper, ears corn with husks, butter or stick margarine, melted

ground allspice, dried thyme, ground cinnamon, salt, black pepper, ground nutmeg, ground red pepper, ears corn with husks, butter or stick margarine, melted

grilled country bread with anchovy butter, unsalted butter, slightly softened, anchovies in oil, patted dry, salt and freshly ground black pepper, thick) country bread, andouille sausage, cut into quarters and each quarter cut in 1/2 lengthwise, canola oil, shrimp (21 to 24 size) peeled and deveined , skewered shrimp to cook more evenly, heaping tbsp anchovy butter, salt and freshly ground black pepper, garlic, thinly sliced, fresh thyme, dry white wine, clam juice, clams , scrubbed, mussels , scrubbed, cold unsalted butter, coarsely chopped fresh flat-leaf parsley , plus more for garnish