Grilled Corn On The Cob Recipe

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Grilled Corn On The Cob
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Ingredients:

  • e v o o
  • mccormick's grill mates roasted garlic & herb

Directions:

  1. Clean corn of husks, wash and dry
  2. Place each cob on pre-cut aluminum foil sheets
  3. Rub each with E V O O
  4. Add spices to each to taste { should be spread evenly}
  5. Roll in foil sheets so cobs are completely covered
  6. Place on grill to the side of main dish turning during cooking
  7. Cobs are done when lightly squeezed and are soft to touch
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Amount Per 100 g
Calories 0 Kcal (0 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • calories free,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • sugar free

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