Directions:
- Prepare grill.
- Combine first 7 ingredients in small bowl; set aside.
- Pull husks back from corn and scrub silks. Brush butter over corn; sprinkle with spice mixture. Place corn on grill rack; grill 12 minutes or until done, turning occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 96.19 Kcal (403 kJ) | ||
| Calories from fat | 27.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3g | 5% | |
|---|---|---|---|
| Cholesterol | 3.39mg | 1% | |
| Sodium | 212.32mg | 9% | |
| Potassium | 292.21mg | 6% | |
| Total Carbs | 20.43g | 7% | |
| Sugars | 1.84g | 7% | |
| Dietary Fiber | 4.65g | 19% | |
| Protein | 2.58g | 5% | |
| Vitamin C | 9mg | 15% | |
| Iron | 1.6mg | 9% | |
| Calcium | 85.7mg | 9% | |
| Amount Per 100 g | |||
| Calories | 128.73 Kcal (539 kJ) | ||
| Calories from fat | 36.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.02g | 5% | |
|---|---|---|---|
| Cholesterol | 4.54mg | 1% | |
| Sodium | 284.16mg | 9% | |
| Potassium | 391.09mg | 6% | |
| Total Carbs | 27.35g | 7% | |
| Sugars | 2.46g | 7% | |
| Dietary Fiber | 6.23g | 19% | |
| Protein | 3.45g | 5% | |
| Vitamin C | 12.1mg | 15% | |
| Iron | 2.1mg | 9% | |
| Calcium | 114.7mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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