312048 grilled burgers marinated red onions dill Recipes

ground lamb, sweet paprika, dried oregano, garlic clove, minced , smashed to a paste, kosher salt , to taste, feta , cut into 1/4-inch thick slices (about 8), extra virgin olive oil, chopped fresh dill, red onion, thinly sliced, red wine vinegar, granulated sugar, whole wheat pita bread, warmed, tomato , 4 thin slices, english cucumber , 8 thin slices

grilled poblano pepper, peeled, seeded and finely diced, grilled red bell pepper, peeled, seeded and finely diced, yellow bell pepper, peeled, seeded and finely diced, red onion, cut into 1/4-inch thick rounds, grilled and finely diced, red wine vinegar, olive oil, chopped fresh cilantro leaves, honey, salt and freshly ground black pepper, sausage tacos, apricot preserves, jalapenos, grilled, limes, juiced, italian hot sausage links, italian sweet sausage links, canola oil, salt and freshly ground black pepper, flour tortillas, corn tortillas, grated monterey jack cheese

red onion, honey, balsamic vinegar, thyme, olive oil, mustard, salt, pepper

red potatoes, cut into 3/4-inch pieces with skins on, pickle juice, mayonnaise, buttermilk, fresh dill, chopped (or 1/2-1 tsp dried dill), dijon mustard, sugar, cracked black pepper, hardboiled egg, peeled and chopped, red onion, chopped, dill pickles, chopped

olive oil, vertically sliced red onion, sugar, red wine vinegar, chopped fresh thyme, chopped fresh oregano, salt, garlic powder, extra-lean ground round, white cheddar cheese, hamburger buns, toasted, canola mayonnaise

tomatoes, red onion, avocado (ripe ), lemon , juice of (reserve 1 tsp for later use), creme fraiche (may sub sour cream), mayonnaise, salt and pepper (to taste), smoked salmon (6 oz, may sub smoked trout), rolls (crisp, approx 4-in round), lettuce leaf (chiccory was suggested) (optional)

red onion , remove papery covering, slice into thin rings, navel orange, peel , seed and slice into thin rings, tart apples, cored, peeled, slice into thin rings, granulated sugar, italian salad dressing mix (i use good seasons brand ), fresh basil, chopped

red onion, finely chopped and divided (about 1 1/2 cups), chili powder, tomato, chopped (about 1 3/4 cups), chili powder, lime juice, hamburger buns, split and toasted

red onion, peeled and cut crosswise into four 1/2-inch-thick rounds, zucchini, ends trimmed , sliced lengthwise into 3/4-inch-thick planks (about 1 lb), extra virgin olive oil, kosher salt & fresh ground pepper, garlic clove, minced (about 1/2 tsp), grated lemon zest, lemon juice, dijon mustard, chopped fresh basil leaf

red onion (sliced 1/2-inch thick ), crushed coriander seed, chopped fresh thyme, white wine, olive oil, lemon juice, white bread, cubed with crusts removed, teriyaki sauce, ground chicken, diced onions, garlic clove (minced ), fresh parsley, chopped, sesame oil, prepared mustard, egg (slightly beaten ), salt, fresh ground pepper, nutmeg, drops hot sauce (3 to 4), pineapple rings, pink peppercorns, freshly crushed, salt, olive oil flavored cooking spray

chopped grilled red onions, chopped roasted poblano chiles, capers, chopped cilantro, hot pepper sauce, recommended : cholula, minced garlic, balsamic vinegar, honey, lemon , zested and juiced, red wine vinegar, olive oil, salt and pepper

red onion, finely chopped, tomatoes, seeded and chopped, green chili, seeded and finely chopped, lime , juice of, olive oil, salt & freshly ground black pepper, fresh tuna, wasabi paste, sesame seeds, ciabatta, loaf sliced and toasted

tomatoes, quartered, avocados, peeled, halved, and pitted, extra-virgin olive oil, for drizzling, red onion, sliced, lemon, pesto sauce, pine nuts, parmiggiano-reggiano

balsamic vinegar, extra virgin olive oil, kosher salt, freshly ground black pepper, salmon fillets (1 inch thick ), red onion , cut into 1/3-inch-thick slices, crumbled feta cheese, oil-cured olives, pitted and chopped, capers

grated lemon rind, fresh lemon juice, salt, freshly ground pepper, olive oil, fennel bulbs with fronds attached, red onions, olive oil

red onion, finely chopped, salt, tomato, seeded, chopped, red wine vinegar, sugar, fresh dill, chopped, sea scallops , about 1 1/2 lbs, vegetable oil , to brush grill

butter, red onions, cut in half and sliced, sugar, dry red wine, red wine vinegar, salt and pepper, mayonnaise, fresh lemon juice, dijon mustard, garlic cloves, minced, salt and pepper, lean ground beef, salt and pepper (i used 3-1/4 tsp emeril burger seasoning food.com emeril s burger seasoning), maytag blue cheese (i only used about 1/2 oz per burger and thought it was enough), hamburger buns, garnish with baby arugula (i didn tsp do this)

sliced red onions (about 2 medium), olive oil, sugar, red wine vinegar, chopped fresh thyme, vegetable cooking spray, chopped fresh oregano, salt, garlic powder, fig preserves, muenster cheese slices, hamburger buns, toasted