337156 grilled baked yams potato spiced butter Recipes

baked sweet potato latkes (based on the recipe originally published in women s health magazine), grated sweet potatoes, onion, grated, eggs, beaten, flour, baking powder, salt, cinnamon, nutmeg

baked german potato salad, sliced bacon, chopped onion, flour, vinegar, water, diced celery, salt, sugar, pepper, sliced cooked potatoes

potatoes, mashed, butter, salt, chopped onion, scalded milk, cream cheese, softened, paprika

whole chicken breast baked or grilled, whole yam or sweet potato boiled, whole wheat bread (i recommend seduction bread from whole foods) toated, blue cheese crumbles, spear roman lettuce, greek yogurt, garlic powder, black pepper cracked

sweet potatoes, softened butter, brown sugar, chopped pecans, toasted

baking (russet) potatoes, unsalted butter, cut into bits and softened, heavy cream or half-and-half, heated until hot

sweet potatoes (about 1 lb), margarine or 1 tbsp butter, melted, seasoning salt, nutmeg

diced potatoes, milk, butter, grated onion, salt, black pepper, parmesan cheese

sweet potatoes (use any type yam or sweet potato), olive oil (or enough to coat), butter, brown sugar, cinnamon, ground ginger

butter, lime, salt, freshly ground black pepper, baked sweet potatoes, red onions sliced

baked stuffed potato shells, potatoes, baked and cooled, minced onion, minced green pepper, dill weed, salt, drops of hot sauce (more or less to taste), sour cream, shredded cheddar cheese, cooked and crumbled bacon, preheat oven to 425o. cut potatoes in half lengthwise, then cut in half crosswise. slice each quarter into 3 wedges. scoop out pulp, leaving 1/4 inch on skin. cook onion and peppers in butter till transparent; do not brown. add dill weed, salt and sauce. spread sour cream thinly over skins and cover with onion mixture. bake 10 minutes or till crisp. top with cheese and bacon and bake till cheese melts.

butter, room temperature, russet potatoes, peeled and cut into 1-inch pieces, butter, melted, whole milk, room temperature, mozzarella cheese, shredded, freshly grated parmesan cheese, pancetta, diced, cooked and drained, salt (to taste), fresh ground pepper (to taste), fresh flat-leaf italian parsley, chopped, plain breadcrumbs, freshly grated parmesan cheese (topping )

garlic cloves, unpeeled, olive oil, russet potatoes, peeled , cut into 2-inch pieces, red-skinned sweet potatoes ), cut into 2-inch pieces, milk, butter, generous tsp minced fresh rosemary or 1/2 tsp dried, freshly grated parmesan cheese

unsalted butter at room temperature, light brown sugar firmly packed, ground nutmeg, vegetable oil spray

sweet potatoes, peeled, butter, melted, maple syrup, apples, peeled, cored, and thinly sliced, cinnamon, apple juice or 1/2 cup cider