210 grilled and roasted red pepper with cheese Recipes

  • Grilled Vegetable Sandwich
    plain nonfat yogurt, dijon mustard, black pepper and
    19 More
    plain nonfat yogurt, dijon mustard, black pepper, nonfat cottage cheese, tabasco sauce, minced shallots, peeled and minced garlic, lemon juice, eggplant, trimmed and cut into 1/4 inch rounds, yellow squash, trimmed and cut into 1/4 inch rounds, zucchini, trimmed and cut into 1/4 inch rounds, red onion, trimmed and cut into 1/4 inch rounds, cayenne pepper, light vegetable oil cooking spray, roasted red peppers (fresh or jarred and drained ), baguette, tomato, cored and sliced, black pepper, chopped jalapeno peppers, basil leaves, arugula leaves
    25 min, 22 ingredients
  • Grilled Ham and Asparagus Panini
    butter, melted, garlic salt, mayonnaise, pesto sauce and
    5 More
    butter, melted, garlic salt, mayonnaise, pesto sauce, italian bread (sourdough works well too), deli ham, shaved, asparagus spears, lightly steamed (try roasting for a twist), asiago cheese, sliced with a vegetable peeler, roasted red pepper, sliced into thin strips
    20 min, 9 ingredients
  • Grilled Stuffed Flank Steak
    plain breadcrumbs, coarsely chopped roasted red pepper and
    8 More
    plain breadcrumbs, coarsely chopped roasted red pepper, extra virgin olive oil, drained capers, chopped fresh parsley, garlic cloves, minced, red pepper flakes, flank steaks (frozen about 20 minutes for easier butterflying), sliced deli ham, sliced provolone cheese
    1 hour , 10 ingredients
  • Grilled Vegetable Panini (Giada De Laurentiis)
    olive oil and
    10 More
    olive oil, japanese eggplants or 1 medium to large regular eggplant, cut crosswise into 1/2-inch-thick slices, zucchini , cut crosswise into 1/2-inch-thick slices, red onion , cut into 1/2-inch-thick slices, salt and freshly ground black pepper, baguettes (each about 2 feet long), basil pesto , recipe follows, fresh water-packed mozzarella cheese, drained, sliced, tomatoes, sliced, roasted red peppers, basil leaves , optional
    30 min, 11 ingredients
  • Grilled Pimento Cheese
    reduced-fat shredded cheddar cheese and
    4 More
    reduced-fat shredded cheddar cheese, bottled roasted red pepper, drained, chopped garlic cloves, reduced-fat mayonnaise, pepperidge farm deli flats (split in half )
    5 ingredients
  • Grilled Cheese, Italian Style!
    italian bread or 2 slices sourdough bread and
    4 More
    italian bread or 2 slices sourdough bread, mozzarella cheese , sliced deli style, roasted red pepper, rinsed and dried, fresh basil leaf , to taste, italian salad dressing
    11 min, 5 ingredients
  • Gourmet Grilled Cheese Sandwich Milan Style
    roasted red peppers , strips and
    6 More
    roasted red peppers , strips, pimento stuffed olives, sliced, extra virgin olive oil, french style fresh baked bread (thinly sliced ), shredded fontina (or cheddar or monterey jack cheese), fresh garlic cloves, chopped (more or less to taste), chopped cilantro (or green onion or parsley)
    7 min, 7 ingredients
  • Grilled Halloumi Pitas
    olive oil, divided and
    5 More
    olive oil, divided, halloumi cheese (about 8 oz. each), cut into thick slices, onion slices (1/4 in. thick ), pita breads, cut in half, sliced roasted red peppers, rinsed and patted dry, sliced pepperoncini
    30 min, 6 ingredients
  • Grilled Eggplant Burgers
    eggplant, sliced into 16 1/4-inch rounds and
    9 More
    eggplant, sliced into 16 1/4-inch rounds, provolone cheese (thin slices) or 8 slices gouda cheese (thin slices) or 8 slices other cheese (thin slices), sliced tomatoes or 4 large roasted red peppers, leaves fresh basil, fresh ground pepper, extra virgin olive oil, wine vinegar or 2 tsp balsamic vinegar, dijon-style mustard, sea salt, freshly-ground pepper , to taste
    27 min, 10 ingredients
  • Grilled Mushroom Salad Sub
    french baguettes , 16-inches long, sherry wine vinegar and
    11 More
    french baguettes , 16-inches long, sherry wine vinegar, spicy mustard, worcestershire sauce, extra virgin olive oil, garlic cloves, finely chopped, very large portabella mushroom caps, coarse salt, fresh coarse ground black pepper, chopped parsley, spinach, coarsely chopped, manchego cheese, thinly sliced, piquillo peppers or 4 pimientos or 4 roasted red peppers, patted dry and cut into strips
    25 min, 13 ingredients
  • Grilled Caprese Sandwiches
    rustic sourdough or italian country bread and
    8 More
    rustic sourdough or italian country bread, garlic cloves, halved, olive oil, mozzarella cheese, ripe heirloom tomatoes, thinly sliced, sliced roasted red peppers, basil leaves, kosher salt, pepper
    9 ingredients
  • Grilled Mediterranean Chicken Salad Grilled Mediterranean Chicken Salad
    italian bread and
    7 More
    italian bread, kraft roasted red pepper italian parmesan dressing, divided, boneless skinless chicken breasts, tomatoes, halved, part-skimmed mozzarella cheese, shredded, fresh basil, chopped, lightly packed baby spinach leaves, red onion, thinly sliced
    15 min, 8 ingredients
  • Grilled Portobello and Montrachet Salad Grilled Portobello and Montrachet Salad
    montrachet goat cheese , cut into 4 equal-sized rounds and
    11 More
    montrachet goat cheese , cut into 4 equal-sized rounds, outer-leaves radicchio, sized portobello mushroom caps, stems and gills removed, olive oil, plus more for the cheese, kosher salt, freshly ground black pepper, fresh lemon juice, sherry or red wine vinegar, mesclun lettuce mix (about 3 cups), roasted red pepper strips, shelled walnut halves, lemon, cut into wedges
    23 min, 12 ingredients
  • Grilled Two Cheese Mediterranean Sandwich Grilled Two Cheese Mediterranean Sandwich
    feta cheese and
    9 More
    feta cheese, pitted kalamata olive, rinsed and coarsely chopped, capers, drained and rinsed, grated lemon peel, fresh ground black pepper, butter, at room temperature, sourdough bread (or pain au levain, bread should be 1/4-inch thick), gruyere cheese, coarsely grated, whole roasted red peppers, drained and cut in half, baby spinach leaves
    30 min, 10 ingredients
  • Grilled Turkey and Goat Cheese Sandwiches Grilled Turkey and Goat Cheese Sandwiches
    goat cheese and
    4 More
    goat cheese, italian cheese-flavored pizza crust (such as boboli), cut in half horizontally, chopped fresh basil, roasted red bell peppers, drained, sliced cooked turkey breast
    6 ingredients
  • Grilled Pimiento Cheese and Fried Green Tomato Sandwich (GPC) Grilled Pimiento Cheese and Fried Green Tomato Sandwich (GPC)
    shredded mozzarella, shredded sharp cheddar, mayonnaise and
    16 More
    shredded mozzarella, shredded sharp cheddar, mayonnaise, cream cheese, room temperature, chopped roasted red pepper, hot pepper sauce, garlic powder, kosher salt, green tomatoes, sliced 1/3 thick, kosher salt , freshly ground pepper, eggs, hot pepper sauce, all-purpose flour, garlic powder, paprika, panko (japanese breadcrumbs), vegetable oil (for frying ; about 3 cups), ciabatta rolls, split, bacon , cooked until crisp
    19 ingredients
  • Grilled Corn Salad with Lima Beans and Tomatoes Grilled Corn Salad with Lima Beans and Tomatoes
    olive oil, apple cider vinegar, shallot, finely chopped and
    7 More
    olive oil, apple cider vinegar, shallot, finely chopped, ears fresh corn, husked, frozen baby lima beans, watercress, thick stems trimmed , sprigs torn in half, halved teardrop tomatoes or cherry tomatoes, coarsely grated parmesan cheese or crumbled soft fresh goat cheese, halved pitted kalamata olives, roasted red pepper and tomato sauce
    10 ingredients
  • Grilled Vegetable Stack With Goat Cheese Stuffing Grilled Vegetable Stack With Goat Cheese Stuffing
    zucchini, japanese eggplants, roasted red peppers and
    4 More
    zucchini, japanese eggplants, roasted red peppers, goat cheese, garlic clove, minced, shallot, minced, minced chives
    30 min, 7 ingredients




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