657 green japanese Recipes
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boneless beef sirloin or beef top round steaks (3/4 thick) and11 Moreboneless beef sirloin or beef top round steaks (3/4 thick), cornstarch, condensed beef broth, soy sauce, sugar, vegetable oil, sliced shiitake mushrooms, head chinese cabbage (bok choy), thinly sliced, red peppers , cut into 2 -long strips, stalks celery, sliced, green onions, cut into 2 pieces, hot cooked regular long-grain white rice45 min, 12 ingredients
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whole chicken breasts (skinned , boned, cut in strips aft... and15 Morewhole chicken breasts (skinned , boned, cut in strips after being browned in butter or margarine), iceberg lettuce (1 whole medium sized head, shredded or rough chopped), cellophane noodle (chinese style ( 1 coil of uncooked cellophane noodles (they come with two or three coils to a pac), sesame seeds (toasted in a little canola oil), scallion (green onions(1 bunch cut diagonally with roots removed), celery (slender cut diagonally), cucumber (peeled and sliced diagonally ), toasted slivered almonds (sauteed in butter(or can substitute cashews), margarine (or butter, 1 4 oz stick, divided), sugar (or amount to taste), white vinegar (or amount to taste), salad oil (don tsp use olive oil), sesame oil, salt, accent seasoning, black pepper55 min, 16 ingredients
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dried udon noodles and8 Moredried udon noodles, chicken stock (low sodium canned or homemade ), sliced peeled fresh ginger, sliced carrot, trimmed snow peas , sliced 1/2-inch on the diagonal, sliced small brown button mushroom, white miso, soy sauce, sliced scallion (white and light green parts only )1 hour , 9 ingredients
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chicken breasts cut into 4 pieces or several strips, oil and13 Morechicken breasts cut into 4 pieces or several strips, oil, pepper, onion, chopped, garlic clove, minced, chicken stock, orange juice, green or red pepper, grated rind of 1 orange, red pepper - crushed, cumin - ground, oregano - dried, lemon juice - fresh, parsley - chopped, orange40 min, 15 ingredients
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Japanese-Style Sirloinboneless sirloin steak , cut into 1/4-inch strips and12 Moreboneless sirloin steak , cut into 1/4-inch strips, soy sauce, sugar, sake or 2 tbsp dry sherry, vegetable oil, scallions, cut diagonally into 1 1/2-inch pieces (white and green ), red bell pepper, chopped & de-seed into 3/4-inch pieces, napa cabbage, sliced thin, bean sprouts, cooked button mushroom , with, cooked short-grain rice, crushed red pepper flakes (optional), toasted sesame seeds35 min, 13 ingredients
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Japanese Amazu Chickenlightly beaten eggs, cornstarch and13 Morelightly beaten eggs, cornstarch, boneless skinless chicken breast halves (about 1lb.), cooking oil, fresh bean sprouts, cucumber, sliced radish, sliced green onions, soy sauce, sugar, rice vinegar, toasted sesame oil, toasted sesame seeds, garnish, chopped sweet red pepper, garnish, angel hair pasta25 min, 15 ingredients
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Japanese Cabbage Saladhead of cabbage, shredded, fresh bean sprouts and13 Morehead of cabbage, shredded, fresh bean sprouts, sliced fresh white mushrooms, almonds, toasted (see tip ), raw sunflower seeds, sesame seeds, toasted (see tip ), green onions, chopped, cooking oil (or olive), white vinegar, soy sauce, granulated sugar, salt, pepper, instant chicken-flavored ramen noodles, dry chow mein noodles10 min, 15 ingredients
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Japanese Chicken Saladbroiler chickens, bouillon cubes, ginger, head lettuce and10 Morebroiler chickens, bouillon cubes, ginger, head lettuce, stalks green onions, roasted almonds, sesame seeds, toasted, chinese noodles (the crispy ones ), sugar, rice wine vinegar or 1/4 cup lemon juice, extra virgin olive oil, msg (optional), salt, pepper1 hour 20 min, 14 ingredients
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Japanese-Style Guacamoleedamame, shelled and chopped, pickled ginger and9 Moreedamame, shelled and chopped, pickled ginger, green onion, chopped, tomato, chopped, cilantro, chopped, jalapeno pepper, seeded and minced, sesame oil, low sodium soy sauce, fresh lime juice, avocados, chopped, salt and black pepper20 min, 11 ingredients
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Japanese Potsticker Soupextra-virgin olive oil and10 Moreextra-virgin olive oil, diced peeled carrots (about 2 medium), freshly ground black pepper, chicken broth, ginger (each 1/4 in. thick ), fresh or frozen peas, frozen chicken gyoza (see notes ), soy sauce, chopped fresh flat-leaf parsley, mung bean sprouts, sliced green onions11 ingredients
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Japanese Cabbage Salad IIsesame seeds, almonds, ramen noodles (top ramen) and9 Moresesame seeds, almonds, ramen noodles (top ramen), head of cabbage, green onions, chopped, sugar, oil (less 2 tbsp), sesame oil, salt, pepper, rice vinegar, lemon juice12 ingredients
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Japanese Pork-Noodle Bowlwater, sliced green onions (about 10) and9 Morewater, sliced green onions (about 10), julienne-cut carrot (about 1/2 lb), sake (rice wine), low-sodium soy sauce, sugar, crushed red pepper, peeled fresh ginger, sliced, boned pork loin , cut into 1/2-inch slices, fresh spinach, chopped (about 8 cups), hot cooked whole-wheat spaghetti (about 5 oz uncooked pasta)11 ingredients
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Japanese Rice Side Dishinstant rice, cooked pork, chops, green beans and4 Moreinstant rice, cooked pork, chops, green beans, scrambled eggs, soy sauce, oil or 1 tbsp margarine, chicken broth10 min, 7 ingredients
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Japanese Cabbage Salad IIIhead of cabbage, green onions, chopped and10 Morehead of cabbage, green onions, chopped, ramen noodles (oriental flavor), sesame seeds, almonds, sliced, peanuts, sugar, sesame oil, pepper, vinegar, salad oil, salt12 ingredients
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