121597 green curry gaeng gai Recipes

  • Green Curry Paste – Thai
    galangal, finely grated, stalk lemongrass, finely chopped and
    13 More
    galangal, finely grated, stalk lemongrass, finely chopped, shredded fresh lime leaves, stems removed, coriander, finely chopped leaves and stems (cilantro), green onions, finely chopped (often labelled as shallots in australia), garlic cloves, crushed, ground coriander, ground cumin, green chili, seeded and finely chopped, lime zest, finely grated, lime , juice of, sugar, dark soy sauce, fish sauce or 1/4 tsp salt, coconut milk (add more if required ) or 1/3 cup water (add more if required )
    30 min, 15 ingredients
  • Green Curry
    potato, green beans, zucchini, spinach, butter, onions and
    13 More
    potato, green beans, zucchini, spinach, butter, onions, garlic cloves, turmeric, ground, coriander, ground, cumin, ground, hot paprika, cayenne pepper, black pepper, cinnamon, salt, fresh ginger, grated, green chilies, chopped, lemon juice, water
    1 hour , 19 ingredients
  • Green Curry With Shrimp and Fish (Kaeng Khiao)
    lemongrass, grated (or dried, ground ) and
    17 More
    lemongrass, grated (or dried, ground ), galangal (fresh, dried ground or regular ginger), cumin, fresh cilantro, garlic cloves, green bell pepper, jalapeno peppers, seeded (more or less , to taste), shrimp paste, lime zest, grated, coconut milk, white fish fillet, firm, cut in 1/2-inch strips, shrimp, shelled and deveined, fish sauce, sugar, coconut cream, lime juice, basil leaves (garnish ), avocado (garnish )
    20 min, 18 ingredients
  • Thai Green Curry Paste
    green chilies , deseeded and finely chopped and
    14 More
    green chilies , deseeded and finely chopped, fresh lemongrass, stalks trimmed and outer layer removed, finely chopped, fresh gingerroot, peeled and finely grated, garlic cloves, finely chopped, shallots, finely chopped, kaffir lime leaves, shrimp paste (optional), ground coriander, ground cumin, paprika, fresh cilantro, 1 large handful, fresh basil, 1 handful, olive oil, limes , juice and zest of, fresh ground black pepper
    20 min, 15 ingredients
  • Penang Chicken Curry (Penang Gai)
    chicken , cut into bite sized pieces, coconut milk and
    6 More
    chicken , cut into bite sized pieces, coconut milk, chopped garlic, panang curry paste, fish sauce, sugar, kaffir lime leaves, shredded, basil leaves, finely shredded
    35 min, 8 ingredients
  • Gai Lan (Chinese Broccoli ) With Oyster Sauce
    gai lan, vegetable oil and
    7 More
    gai lan, vegetable oil, garlic cloves, peeled and smashed but left intact, chicken stock, sake (or sherry) or 1 tbsp chinese rice wine (or sherry), sugar, oyster sauce, fresh ginger , cut into 1/4 inch coins and smashed, sesame oil
    8 min, 9 ingredients
  • American Kitchen Classic Basic Thai Curry
    coconut milk and
    20 More
    coconut milk, red curry paste or 1/4 cup green curry paste or 1/4 cup yellow curry paste or 1/4 cup panang curry paste, low sodium chicken broth or 1 cup vegetable broth, whole fresh lime leaves (fresh or thawed ), lime , zest of, fresh ginger or 1/2 inch fresh galangal, sliced thinly, stalks lemongrass (trim off spiky top and the base, remove discard outer layers, bruise stalks lightly crushing with si), chicken, cut into 1/4 inch bite-size strips (boneless thighs or legs) or 1 lb pork, cut into 1/4 inch bite-size slices (shoulder , leg or tenderloin) or 1 lb beef, cut into 1/4 inch bite-size strips (flank steak, strip steak or sirloin) or 1 lb large shrimp, peeled deveined or 1 lb tofu, drained cut into bite-size pieces (extra-firm) or 1 lb scallops or 1 lb firm white fish, cut into bite-size pieces (sea bass or halibut) or 1 lb squid, tubes cut into 1/2 inch rings tentacles cut into bite-size pieces, carrots , sliced 1/8 inch thick on an angle or 3 cups onions, sliced 1/2 inch thick or 3 cups japanese eggplants or 3 cups green beans or 3 cups chinese long beans, cut into bite-size pieces or 3 cups kabocha squash, cut into 1/4 inch bite-size slices or 3 cups asparagus, cut into bite-size pieces or 3 cups mushrooms, stemmed cut into slices or 3 cups fresh baby corn, cut into bite-size pieces, cabbage , cut into 1 inch wide bite-size strips or 3 cups bell peppers, cut into bite-size strips (red, orange or yellow) or 3 cups sugar snap peas, strings removed or 3 cups cherry tomatoes, halved or 3 cups bamboo shoots, cut into bite-size strips or 3 cups snow peas, strings removed halved or 3 cups pineapple, cut into bite-size pieces or 3 cups bok choy, cut into 2 inch pieces, light brown sugar or 2 tbsp light palm sugar, more as needed, thai fish sauce or 1 tsp vegan fish sauce, more as needed, fresh basil leaf, whole (italian or thai), fresh cilantro leaves, minced, fresh lime leaves, sliced (fresh or thawed ), fresh cilantro (garnish ), fresh red chili pepper, cut into thin rings (garnish ), coconut milk , small drizzle (garnish), fresh basil leaf, whole (garnish ), lime wedge, squeezed (garnish ), cucumber, strips wedges (garnish )
    35 min, 21 ingredients
  • Thai Curry Burger With Grilled Onions and Curry Dressing
    ground beef, garlic salt, green curry paste, water and
    11 More
    ground beef, garlic salt, green curry paste, water, chopped fresh basil, chopped red onion, hamburger buns or 2 slices whole wheat bread, soft butter, chopped basil, garlic salt, sliced cheese (optional), ketchup (optional), sliced lettuce (optional), mayonnaise, green curry paste
    25 min, 15 ingredients
  • Halibut in Thai Curry Sauce
    light coconut milk, fresh ginger, peeled & grated and
    8 More
    light coconut milk, fresh ginger, peeled & grated, brown sugar, green curry paste or 1/2 tsp red curry paste or 1/2 tsp curry powder, garlic clove, finely chopped, halibut, cut into 4 pieces, scallions, chopped, cilantro, firmly packed, chopped, lime, cut into wedges, cooked jasmine rice or 2 cups basmati rice
    15 min, 10 ingredients
  • Coconut Thai Curry Chicken
    light coconut milk (1 can) and
    17 More
    light coconut milk (1 can), green curry paste (use red if preferred ), curry powder, fresh ginger, minced, fresh garlic, minced, ground red pepper (optional), salt, black pepper, boneless skinless chicken breast half, fat removed, cut into small pieces, creamy peanut butter, red bell pepper , roasted and sliced, sliced water chestnuts, drained, onion, chopped, chopped green onion (white part only ), cilantro, washed and chopped, fettuccine , look for high-fiber, lime
    30 min, 18 ingredients
  • Spicy Curry Soup With Noodles, Chicken and Sweet Potato
    oil, shallot, minced, garlic cloves, minced and
    18 More
    oil, shallot, minced, garlic cloves, minced, lemongrass, minced, ginger, minced, green curry paste , thai, curry powder , medium, hot chili paste (sambal oelek), coconut milk, lite, chicken broth, fish sauce, sugar, shiitake mushroom, sliced, snow peas, trimmed, sweet potato, peeled and 1/2 inch cubes, rice stick noodles, chicken thighs, skinless, boneless, thinly sliced, green onion, sliced, jalapeno pepper, minced, cilantro, chopped, lime, quartered
    1 hour 30 min, 21 ingredients
  • Coconut Lime Chicken Curry
    chicken breasts , filets, light coconut milk and
    8 More
    chicken breasts , filets, light coconut milk, chicken broth, green curry paste, curry powder, red pepper flakes (to taste), lime juice, zest from 1 lime, mild green chili salsa, fresh cilantro leaves, chopped
    30 min, 10 ingredients
  • Spicy Eggplant and Green Bean Curry
    vegetable oil, divided, garlic cloves, chopped and
    9 More
    vegetable oil, divided, garlic cloves, chopped, chopped peeled fresh ginger, eggplant, peeled , cut into 2 x 1/2 x 1/2-inch sticks, green beans, trimmed , cut into 2-inch pieces, grated lime peel, thai green curry paste, canned unsweetened coconut milk, green onions, chopped, chopped fresh cilantro, chopped fresh mint
    25 min, 11 ingredients
  • Spicy Eggplant and Green Bean Curry
    vegetable oil, divided, garlic cloves, chopped and
    9 More
    vegetable oil, divided, garlic cloves, chopped, choppped peeled fresh ginger, eggplant, peeled , cut into 2x12x12-inch sticks (14 to 16 oz), green beans, trimmed , cut into 2-inch pieces, lime zest, thai green curry paste, canned unsweetened coconut milk, green onions, chopped, fresh cilantro, chopped, fresh mint, chopped
    55 min, 11 ingredients
  • Green Thai Cauliflower Soup Green Thai Cauliflower Soup
    corn oil, onion, chopped, thai green curry paste and
    5 More
    corn oil, onion, chopped, thai green curry paste, coconut milk, chicken stock, potato, diced, cauliflower, broken into florets, french beans, trimmed to 11/4 in
    55 min, 8 ingredients
  • Green Curry Sauce (Light) Green Curry Sauce (Light)
    ground coriander, ground cumin and
    9 More
    ground coriander, ground cumin, black pepper, freshly ground, green chilies, chopped, brown onion, ginger, grated, garlic cloves, coriander, chopped, stalk lemongrass, white part only, water, skim evaporated coconut milk
    12 min, 11 ingredients
  • Fish Potato Yellow Curry (Gaeng Leuang Pla) Fish Potato Yellow Curry (Gaeng Leuang Pla)
    tiny new potatoes, halved and
    15 More
    tiny new potatoes, halved, sweet potatoes, cut in 3cm pieces, coconut milk, yellow curry paste, fish stock or 60 ml vegetable stock, fish sauce, lime juice, dark brown sugar, molasses, maple syrup, firm white fish fillets, cut into pieces, green onions, thinly sliced, stalk lemongrass (optional), coriander, coarsely chopped, red thai chile, seeded, sliced thinly, fresh coriander leaves
    30 min, 16 ingredients
  • Chicken and Malaysian Ginger Curry Soup (Great for Colds) Chicken and Malaysian Ginger Curry Soup (Great for Colds)
    water and
    16 More
    water, chicken stock (or use 2 cups water and 2 tsp of base like better than bouillon ), boneless skinless chicken thighs or 1 boneless skinless chicken breast, vegetable oil, red chili pepper flakes, baby carrots or 1 small carrot, green onions, finely chopped, red bell pepper, finely sliced, stalk celery, sliced, fresh baby spinach, zucchini, sliced, garlic clove, finely chopped, gingerroot (finely grated with juice), dried lemon grass (pulse in spice grinder or use mortar and pestle to grind into fine powder), curry (malaysian ginger or you can use thai green or red paste), thai rice noodles (1.6 oz bag thai kitchen ginger flavored rice noodle soup)
    25 min, 17 ingredients




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