Thai Curry Burger With Grilled Onions and Curry Dressing Recipe

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Thai Curry Burger With Grilled Onions and Curry Dressing
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Ingredients:

Directions:

  1. Whisk curry paste and water until it creates a smooth sauce.
  2. Combine in a bowl, ground beef, garlic salt,curry paste mixture, and basil. Mix throughly with hands.
  3. Create burger patty.
  4. Pan fry burger (or grill) in a pan coated with non-stick cooking spray.
  5. Cook until done for your taste.
  6. When burger is done, sauté onions until golden.
  7. Mix butter garlic salt,and basil, spread on bun and toast or broil.
  8. Combine curry paste and mayonnaise (I like Miracle Whip) and spread on bun.
  9. Add lettuce, ketchup, cheese, and onions on burger and other burger dressings.
  10. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 699.7 Kcal (2930 kJ)
Calories from fat 376.36 Kcal
% Daily Value*
Total Fat 41.82g 64%
Cholesterol 120.82mg 40%
Sodium 1005mg 42%
Potassium 526.81mg 11%
Total Carbs 40.43g 13%
Sugars 7.28g 29%
Dietary Fiber 1.6g 6%
Protein 41.16g 82%
Vitamin C 2.5mg 4%
Vitamin A 0.1mg 2%
Iron 5.4mg 30%
Calcium 46.8mg 5%
Amount Per 100 g
Calories 244.31 Kcal (1023 kJ)
Calories from fat 131.41 Kcal
% Daily Value*
Total Fat 14.6g 64%
Cholesterol 42.18mg 40%
Sodium 350.91mg 42%
Potassium 183.94mg 11%
Total Carbs 14.12g 13%
Sugars 2.54g 29%
Dietary Fiber 0.56g 6%
Protein 14.37g 82%
Vitamin C 0.9mg 4%
Iron 1.9mg 30%
Calcium 16.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.2
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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