39331 greek marinated pork kabobs Recipes

olive oil, fresh lemon juice, grape juice, red wine vinegar, minced garlic cloves, salt and pepper, boneless pork loin, onion, sliced, dried basil, bay leaves , crumpled (optional but good to add), butter, rice, good quality chicken broth, lemon, salt and pepper

garlic cloves (peeled ), salt, pepper, dried oregano, olive oil, white vinegar, boneless pork shoulder or 1 lb pork butt

pork tenderloin, cut into 1-inch cube, orange juice, lime juice, brown sugar, thyme, ground nutmeg, ground cayenne pepper

vegetable oil, chopped onion, lemon juice, minced fresh parsley, garlic clove, minced, salt, dried marjoram, pepper, boneless pork, cut into 1-inch cubes, plain yogurt, chopped cucumber, chopped onion, minced fresh parsley, lemon juice, garlic salt, pita bread

pork tenderloin, cut into 1-inch cubes, margarita mix (or 1 cup lime juice 4 tsp sugar), tequila, ground coriander, garlic cloves, minced, orange bell pepper, cut into 1-inch cubes, ears corn, cut into 8 pieces, butter, softened, lime , juice and zest of, brown sugar, minced fresh parsley

red wine vinegar, divided, dried oregano, olive oil, divided, garlic cloves, minced, boneless center-cut loin pork chops, plain fat-free greek-style yogurt, chopped fresh dill, salt, divided, diced plum tomatoes (about 2 medium), diced seeded cucumber, diced red onion

vegetable oil, chopped onion, lemon juice, minced fresh parsley, garlic clove, minced, salt, dried marjoram, pepper, boneless pork, cut into 1-inch cubes, plain yogurt, chopped cucumber, chopped onion, minced fresh parsley, lemon juice, garlic salt, pita bread

pork chops (about 3/4-inch thick or thicker or use 2 tenderloins), low sodium soy sauce (use only low sodium ), bourbon, worcestershire sauce, water, vegetable oil, fresh minced garlic, brown sugar, black pepper, fresh minced gingerroot (or use 1/2 tsp dry ginger powder)

pork tenderloin, green peppers, pineapple (or 1 cup cantonese pickles), peanut oil (6 cups), salt (to marinate pork), soy sauce, cornstarch, cold water, egg yolk, vinegar (seasoning sauce), sugar, tomato catsup, cold water, cornstarch, salt, sesame oil, cornstarch

greek yogurt, mint chopped, garlic minced, onion grated, lemon juice fresh squeezed, olive oil, salt, cayenne pepper, oregano, feta cheese crumbled, chicken breast

salt, orzo, garlic, grated or minced, fresh oregano, leaves stripped and finely chopped, fresh rosemary, leaves stripped and finely chopped, green olive tapenade, crushed red pepper flakes, lemons, juiced and 1 zested, extra-virgin olive oil, divided, firm white flesh fish , halibut or swordfish, cut into 12 (2-inch) chunks, boneless, skinless chicken breast, cut into 12 (2-inch) chunks, black pepper, pine nuts, lightly toasted, red onion, finely chopped, flat-leaf parsley, finely chopped, feta cheese crumbles, greek hot peppers, for garnish, kalamata olives, for garnish, tomatoes, diced, for garnish, cucumber, diced, for garnish

whole grain bread, boneless chicken breasts, marinated artichoke hearts, swiss cheese, bail pesto sauce, extra virgin olive oil, dried oregano, sugar, lemon pepper seasoning, fresh ground pepper, kosher salt, garlic cloves, minced, lemon , juice and zest of

pork tenderloin, cubed, margarita mix, lime juice, sugar, salt, ground coriander, garlic clove (minced ), green peppers or 1 large red pepper, cubed, ears corn (cut into 8 pieces), butter (softened ), lime juice, sugar, parsley (minced )

pork tenderloin, trimmed and cut into 1 1/2-inch pieces, assorted bell peppers , cut into 1-inch pieces, red onions, quartered, caribbean jerk seasoning, vegetable oil cooking spray, lime, fresh thyme sprig

olive oil, red wine vinegar, soy sauce, garlic, minced, dry mustard, celery seeds, dried whole rosemary, rubbed sage, pepper, lean boneless pork, cut into 1-inch cubes

fresh lime juice, olive oil, red or yellow curry powder, dried crushed red pepper, pork loin, trimmed and cut into 1-inch pieces, wooden or metal skewers

pork loin, sugar, salt, toasted black peppercorns, water, thyme sprigs, minced garlic, achiote paste or powder (add 2 tbsp rice vinegar and 1 tsp ground cumin), red wine, canola oil, salt and black pepper, canola oil, to cook, ground cumin, ground coriander, ground ancho chile, ground black pepper, sugar, salt, pork shoulder (pork butt), cut into 3 large slabs, canola oil to cook, onions, sliced 1/4-inch, sliced garlic, red wine, soy sauce, chipotle puree ( adobo), bay leaves, cooked sushi rice, red bells peppers , roasted, peeled and diced (medium-dice), scallions, separated , 1/8-inch slice, chopped cilantro, banana leaves , cut into 8 by 12-inch pieces, salt and pepper to taste, chile oil to garnish, canola oil plus 1 tbsp, minced shallots, minced garlic, minced ginger, hoisin, fresh key lime juice, white pepper, salt

guajillo chilies or 1/4 cup pure chile powder, white vinegar (distilled ), garlic cloves, salt, black pepper, oregano (dried ), cinnamon (ground ), pork sirloin chops