146 gratin with tomatoes and fresh Recipes

  • Potato, Tomato and Onion Gratin
    tomatoes (about 2 1/4 lbs.) and
    8 More
    tomatoes (about 2 1/4 lbs.), russet potatoes, peeled and thinly sliced, onions, thinly sliced (about 2 lbs.), garlic cloves, finely chopped, fresh thyme, chopped, dry white wine, extra virgin olive oil, unsalted butter, white breadcrumbs, fresh
    31 min, 9 ingredients
  • Tomato, Squash, and Red Pepper Gratin
    olive oil, divided, chopped red onion and
    14 More
    olive oil, divided, chopped red onion, chopped red bell pepper, yellow squash , cut into 1/4-inch thick slices (about 3 1/2 cups), minced garlic, cooked quinoa, sliced fresh basil, divided, chopped fresh thyme, salt, divided, black pepper, reduced-fat milk, aged gruyere cheese, shredded (about 3/4 cup), eggs, lightly beaten, french bread baguette , torn, beefsteak tomato, seeded and cut into 8 slices
    16 ingredients
  • Tomatoes Gratin
    whole tomatoes (2 drained ), salt and pepper and
    9 More
    whole tomatoes (2 drained ), salt and pepper, garlic cloves, minced fine, dried basil, dried oregano, grated mozzarella cheese, diced purple onion, diced scallion, fresh parsley, chopped, grated parmesan cheese, port wine (for the cook )
    55 min, 11 ingredients
  • Heirloom Tomato Gratin
    tomatoes, cored and cut into 1/4 inch thick slices, salt and
    7 More
    tomatoes, cored and cut into 1/4 inch thick slices, salt, extra virgin olive oil, plain breadcrumbs, black pepper, fresh oregano, thyme, garlic cloves, sliced, parmesan cheese
    1 hour , 9 ingredients
  • Fresh-Tomato Soup Au Gratin
    butter or stick margarine, chopped onion and
    7 More
    butter or stick margarine, chopped onion, chopped seeded tomato (about 2 3/4 lb), low-fat milk, salt, black pepper, garlic clove, cut in half, diagonally cut french bread (about 1 inch thick ), shredded reduced-fat monterey jack or reduced-fat , reduced-sodium swiss cheese (such as alpine lace)
    9 ingredients
  • Potato, Zucchini, and Tomato Gratin
    tomatoes (about 10), halved, cored, seeded and
    5 More
    tomatoes (about 10), halved, cored, seeded, olive oil, divided , plus 2 tbsp, yukon gold potatoes, peeled, cut into 1/4-inch-thick rounds, zucchini, trimmed, cut diagonally into 1/4-inch-thick slices, fresh thyme leaves, grated parmesan cheese
    6 ingredients
  • Creamed Spinach Gratin
    fresh spinach, chopped onion, fat free cream cheese and
    6 More
    fresh spinach, chopped onion, fat free cream cheese, dried oregano, salt, pepper, sliced tomato, dry breadcrumbs, grated parmesan cheese
    10 ingredients
  • Tomato, Squash and Red Pepper Gratin Tomato, Squash and Red Pepper Gratin
    olive oil, divided, red onions, chopped and
    14 More
    olive oil, divided, red onions, chopped, red bell peppers, chopped, yellow squash , cut into 1/4 inch thick slices (about 3 1/2 cups), garlic, minced, quinoa, cooked, fresh basil, thinly sliced (divided ), fresh thyme, chopped, salt, divided, black pepper, low-fat milk, gruyere cheese, shredded (about 3/4 cup), eggs, lightly beaten, french baguettes , torn, beefsteak tomato, seeded and cut into 8 slices
    31 min, 16 ingredients
  • Tomato Gratin with White Cheddar Breadcrumbs Tomato Gratin with White Cheddar Breadcrumbs
    whole tomatoes, well drained, garlic cloves, minced and
    5 More
    whole tomatoes, well drained, garlic cloves, minced, chopped fresh chives, dry marsala, fresh breadcrumbs made from french bread, grated white cheddar cheese, extra-virgin olive oil
    7 ingredients
  • Creamed Spinach Gratin Creamed Spinach Gratin
    fresh spinach or 4 bunches , stemmed,thoroughly rinsed to... and
    11 More
    fresh spinach or 4 bunches , stemmed,thoroughly rinsed to remove sand,spun dry,and torn into 1 inch pieces, chopped onion, garlic, peeled and minced, tub-style light cream cheese, at room temperature, dried oregano, lightly crushed, salt or 1/2 tsp seasoning, fresh ground black pepper, tomatoes, sliced about 1/4 inch thick, toasted pine nuts or 2 -4 tbsp slivered almonds, dry breadcrumbs, grated fresh parmesan cheese
    40 min, 12 ingredients
  • Gratin Of Eggplant And Tomatoes Gratin Of Eggplant And Tomatoes
    olive oil plus a little extra for oiling the baking pan and
    8 More
    olive oil plus a little extra for oiling the baking pan, unflavored dry bread crumbs, divided (i have used 12 grain bread or healthy bread, ie whatever i have that was getting ready to go green so turned into breadcrumbs), ripe, but not mushy , tomatoes, eggplant, unpeeled but rinsed and patted dry (i don tsp get the big ones, instead i get the ones that are smaller or even the japanese type, less seeds, less bitter . farmers market is the place to find the smaller eggplant), garlic, chopped flat leaf parsley, sea salt, freshly ground black pepper, herbes de provence (see note )
    9 ingredients
  • Tomato, Aubergine and Courgette Gratin Tomato, Aubergine and Courgette Gratin
    olive oil, sliced onion, mushrooms, sliced and
    9 More
    olive oil, sliced onion, mushrooms, sliced, garlic cloves, finely chopped, tomatoes, chopped, dried marjoram, dried thyme, salt and pepper, courgettes, aubergines, fresh breadcrumbs, parmesan cheese, grated
    1 hour 15 min, 12 ingredients
  • La Romana Tomatoes Gratin (Sandra Lee) La Romana Tomatoes Gratin (Sandra Lee)
    tomatoes, cut in 1/2, butter, melted and
    3 More
    tomatoes, cut in 1/2, butter, melted, crushed garlic, (recommended : christopher ranch), shredded parmesan, salt and freshly ground black pepper
    22 min, 5 ingredients
  • Gratin of Tomatoes With Basil, Asiago and Parmesan Cheeses Gratin of Tomatoes With Basil, Asiago and Parmesan Cheeses
    ripe tomatoes, heavy cream, grated asiago cheese and
    5 More
    ripe tomatoes, heavy cream, grated asiago cheese, grated parmesan cheese, minced garlic clove, fresh basil, finely chopped, dried red pepper flakes, salt and pepper
    17 min, 8 ingredients
  • Creamed-Spinach Gratin Creamed-Spinach Gratin
    fresh spinach, chopped onion, tub-style light cream cheese and
    6 More
    fresh spinach, chopped onion, tub-style light cream cheese, dried oregano, salt, pepper, thick) sliced tomato, dry breadcrumbs, grated fresh parmesan cheese
    10 ingredients
  • Gratin of Fall Vegetables Gratin of Fall Vegetables
    vegetable oil, yellow turnips or 2 cups rutabagas, water and
    9 More
    vegetable oil, yellow turnips or 2 cups rutabagas, water, red pepper, cut in thin strips, sliced onion, sliced zucchini, sliced mushrooms, tomatoes, cut in chunks, dried oregano, salt & freshly ground black pepper, shredded lowfat mozzarella cheese, grated parmesan cheese
    45 min, 12 ingredients
  • Italian Broccoli Potato Gratin Italian Broccoli Potato Gratin
    fresh broccoli florets and
    9 More
    fresh broccoli florets, red potatoes , cut into 1-inch pieces, garlic cloves, well minced, heavy cream, egg yolk, lightly beaten, basil, salt, pepper, roma tomatoes, sliced thin, shredded parmesan cheese or 1 cup swiss cheese
    50 min, 10 ingredients
  • Eggplant and Roast Tomatoes Gratin Eggplant and Roast Tomatoes Gratin
    grated pecorino cheese and
    16 More
    grated pecorino cheese, panko breadcrumbs (japanese bread crumbs), salt, fresh ground black pepper, extra virgin olive oil, minced parsley, red grape tomatoes, yellow grape tomatoes, basil leaves, roughly chopped, red pepper flakes, salt, fresh ground black pepper, tomato puree, garlic cloves, peeled and thinly sliced, eggplants, peeled and cut into 1-inch cubes, extra virgin olive, plus more for drizzling, fresh whole milk buffalo mozzarella (grated or finely chopped ) or 1 cup other mozzarella cheese (grated or finely chopped)
    1 hour 30 min, 17 ingredients




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