Eggplant and Roast Tomatoes Gratin Recipe

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Eggplant and Roast Tomatoes Gratin
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Ingredients:

Directions:

  1. For the bread crumbs: In a medium bowl, combine pecorino, panko, salt, pepper, olive oil, and parsley. Mix well until crumbs are evenly coated with oil. Set aside.
  2. Preheat oven to 375 degrees. In a large bowl, combine red tomatoes, yellow tomatoes, basil, red pepper flakes, salt, black pepper, tomato puree, garlic, eggplant and 1/3 cup olive oil. Add half of the bread crumb mixture. With your hands or two spoons, gently mix the vegetables and bread crumb mixture until thoroughly combined.
  3. Pour into a 9 x 13 baking dish and top with remaining bread crumb mixture. Sprinkle the mozzarella over the top. Bake, uncovered, until eggplant is tender and top is lightly browned, 45 to 60 minutes; if after 30 minutes the top is browning too rapidly, cover the dish with foil for the remaining cooking time. Remove from oven, and let rest for 10 minutes before serving. Drizzle olive oil to taste over each serving, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 682.64 Kcal (2858 kJ)
Calories from fat 461.27 Kcal
% Daily Value*
Total Fat 51.25g 79%
Cholesterol 11.99mg 4%
Sodium 1362.48mg 57%
Potassium 907.93mg 19%
Total Carbs 41.1g 14%
Sugars 18.14g 73%
Dietary Fiber 9.56g 38%
Protein 19.47g 39%
Vitamin C 15.5mg 26%
Iron 0.8mg 4%
Calcium 169.6mg 17%
Amount Per 100 g
Calories 113.09 Kcal (473 kJ)
Calories from fat 76.41 Kcal
% Daily Value*
Total Fat 8.49g 79%
Cholesterol 1.99mg 4%
Sodium 225.71mg 57%
Potassium 150.41mg 19%
Total Carbs 6.81g 14%
Sugars 3.01g 73%
Dietary Fiber 1.58g 38%
Protein 3.23g 39%
Vitamin C 2.6mg 26%
Iron 0.1mg 4%
Calcium 28.1mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.1
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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