Heirloom Tomato Gratin Recipe

Posted by
Rate It!
Heirloom Tomato Gratin
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat oven to 450 degrees.
  2. Place tomato slices on paper towels; sprinkle with 1/2 teaspoon of the salt and let stand for 15 minutes,pat dry with paper towels.
  3. Coat a 2-quart oval baking dish with 1 teaspoon of the olive oil; sprinkle 1 tablespoon of the bread crumbs over the bottom of baking dish.
  4. Place 1/2 the tomato slices in prepared baking dish(on top of the bread crumb), overlapping if necessary; season with 1/8 teaspoon of the salt and 1/4 teaspoon of the black pepper.
  5. Sprinkle 1 teaspoon of the olive oil, 1 tablespoon of the oregano, and 1 teaspoon of the thyme over the top; TUCK in the garlic and sprinkle the remaining 2 tablespoons bread crumbs over the top.
  6. Place the remaining tomato slices in the dish and season with remaining 1/8 teaspoon salt and 1/4 teaspoon pepper; sprinkle remaining olive oil, oregano and thyme over the tomatoes.
  7. Bake in 450 degree oven for 30 minutes; scatter Parmesan cheese on top; bake an additional 10 minutes; remove gratin from oven and let stand for 10 minutes before serving, enjoy.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.75 Kcal (338 kJ)
Calories from fat 37.96 Kcal
% Daily Value*
Total Fat 4.22g 6%
Cholesterol 4.21mg 1%
Sodium 410.68mg 17%
Potassium 316.14mg 7%
Total Carbs 7.74g 3%
Sugars 3.91g 16%
Dietary Fiber 1.83g 7%
Protein 3.81g 8%
Vitamin C 17.9mg 30%
Iron 0.6mg 3%
Calcium 108.8mg 11%
Amount Per 100 g
Calories 57.22 Kcal (240 kJ)
Calories from fat 26.9 Kcal
% Daily Value*
Total Fat 2.99g 6%
Cholesterol 2.99mg 1%
Sodium 291.05mg 17%
Potassium 224.05mg 7%
Total Carbs 5.49g 3%
Sugars 2.77g 16%
Dietary Fiber 1.3g 7%
Protein 2.7g 8%
Vitamin C 12.7mg 30%
Iron 0.4mg 3%
Calcium 77.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top