313316 grated zucchini sauteed butter shallots Recipes

zucchini, seasoning salt, parsley flakes, instant minced onion, ground oregano, garlic powder, pepper, olive oil

olive oil, zucchini, tomatoes, onion, thinly sliced, garlic clove, minced, fresh basil (optional), fresh oregano (optional), salt , to taste, pepper , to taste

cucumber (washed, but not peeled ), salt, butter (2 oz) or 50 g margarine (2 oz), shallots or 1 small onion, finely chopped, fresh rosemary or 1/2 tbsp dried rosemary, sugar, fresh ground pepper, sour cream (4 tbsp), fresh rosemary sprig (to garnish )

olive oil, butter, shallot, minced, green beans, trimmed and cut into pieces, garlic, minced, onion powder (optional), salt, almonds

unsalted butter, shallots, thinly sliced, frozen peas, sugar snap pea , pease strings removed, salt, black pepper

smoked paprika, ground cumin, curry powder, ground white pepper, onion powder, honey, water, dark brown sugar, zucchini, halibut, fillets cut into 1-inch cubes (see note ), spinach (i use the whole thing, stems and leaves, because i m lazy), unsalted butter, shallot, finely diced, all-purpose flour, heavy cream, dry white wine, dry fettuccine, vegetable oil, olive oil, for drizzling

butter, shallots, minced, cream or 2/3 cup creme fraiche, fresh basil, chopped or 3 tsp dried basil, fresh lemon juice, red wine vinegar, tabasco sauce, salt and pepper, zucchini, peeled and in 1/8 inch slices, tomatoes, peeled,seeded and cubed, fresh basil , as garnish (omit if using dried)

zucchini, coarsely grated (weighed after cleaning, about 4 x 6-inch large baby zucchini), onion, red, large, finely chopped, oil, green curry paste, ginger, ground, cumin seeds, orange zest, grated coarsely (be generous, and make it a spoon and a half), breadcrumbs, dried (panko, or use tblsps fresh crumbs), salt (more if using sea flakes), eggs, separated

butter, minced shallot, zucchini, washed, skin left on, shredded, salt and pepper, lemon or lime wedges

calf liver, sliced 1/2-inch thick, sea salt, black pepper, all-purpose flour, vegetable oil, unsalted butter, shallots, finely chopped, red wine vinegar, dry white wine, beef stock, whipping cream, dijon mustard, flat leaf parsley, finely chopped, tarragon leaf, finely chopped

green beans, trimmed, butter, shallot, chopped, rosemary, hazelnuts, toasted, husked, chopped

pairs frog s legs (about 12 oz), flour, seasoned with salt and pepper, butter, shallots, finely chopped, garlic cloves, finely chopped, chopped fresh parsley

duck breast halves, boned (bones reserved), olive oil, minced fresh thyme or dried, crumbled, freshly ground pepper, olive oil, chicken backs or wings, onion, quartered, beef stock or canned unsalted broth, chicken stock or canned low-salt broth, salt, butter, shallot, minced, port, dried calimyrna figs, stemmed and quartered, minced fresh thyme or 1/4 tsp dried, crumbled

butter, shallot, chopped, cumin seeds, fresh corn kernels (cut from about 9 large ears ), coarse kosher salt, freshly ground black pepper, chopped assorted fresh herbs (such as basil, cilantro, chives, and parsley), chopped fresh dill, chopped fresh tarragon

butter, shallots, minced, shiitake mushrooms, stemmed and thinly sliced, salt, divided, fresh ground black pepper, divided, sherry wine, dried rosemary, olive oil, boneless skinless chicken breasts, pounded to even 1/3 inch thickness

olive oil, unsalted butter, shallot, minced, button mushrooms, sliced thin, kosher salt, freshly ground black pepper, dry spanish sherry

butter, shallots, coarsely chopped, fresh garlic, finely chopped, chopped fresh oregano leaves, coarsely chopped fresh thyme leaves, crushed red pepper flakes, minced onion, kosher salt, lemon juice, white wine, shrimp, head on/tail on

unsalted butter 2 tbsps, shallot 2 diced, button mushroom 1 lb, beef broth 1/2 cup, salt 1/2 tsp to taste, black pepper 1/4 tsp to taste, we use any mushroom we want at the time and it still turns out good. and i always add a splash or two of red wine before the broth & let the alcohol cook off a little.