1364 grated carrots in vinegar Recipes
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cabbage, thinly shredded, salt (more to taste) and9 Morecabbage, thinly shredded, salt (more to taste), carrot, grated, sweet onion , sliced into super thin half-rings, vegetable oil, vinegar, white sugar, garlic cloves, passed through press, spicy mustard, crushed red pepper flakes, black pepper25 min, 11 ingredients
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vinegar (i use cider), ripe bananas, chopped and13 Morevinegar (i use cider), ripe bananas, chopped, onion, chopped, dates , stones removed and chopped, dried prunes , stones removed and chopped, red chili pepper, finely chopped, crystallized ginger, finely chopped, coarsely grated carrot, ginger powder, mustard powder, cinnamon stick, brown sugar, salt, dried shredded coconut, dark rum1 hour 10 min, 15 ingredients
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grated carrots, granulated sugar, unseasoned rice vinegar and14 Moregrated carrots, granulated sugar, unseasoned rice vinegar, mayonnaise, sriracha hot sauce, ground pork, garlic cloves, minced, green onions , roots trimmed, white and green parts thinly sliced, jalapeno, minced (include seeds for a spicier meatball), minced lemongrass, fish sauce, granulated sugar, salt, cornstarch, sesame oil, fresh cilantro leaves, french baguette, cut into 4 (6-inch)42 min, 17 ingredients
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ketchup, garlic cloves, finely chopped, dark brown sugar and23 Moreketchup, garlic cloves, finely chopped, dark brown sugar, dark amber maple syrup, worcestershire sauce, cider vinegar, smoked sweet paprika , 1/3 palmful, coarsely ground black pepper, cider vinegar, honey or agave, vegetable oil, celery salt and freshly ground black pepper, shredded cabbage slaw salad mix with carrot and purple cabbage, red onion, very thinly sliced, ground sirloin, grated onion, montreal steak seasoning (recommended : mccormick) or coarse salt and black pepper, worcestershire sauce, dried marjoram or mexican oregano, 1/3 palmful, dried thyme, ancho chili powder , a palmful, beer (recommended : brooklyn ale), vegetable oil or olive oil, for drizzling, sliced yellow sharp cheddar , optional, good quality jarred refrigerated pickle slices, slider rolls or brioche rolls (recommended: pepperidge farm)36 min, 26 ingredients
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Linguine with Zucchini, Carrots, and Mixed Herb Pestocarrots, zucchini, dried linguine and9 Morecarrots, zucchini, dried linguine, fresh flat-leafed parsley leaves, washed well and spun dry, fresh basil leaves, washed well and spun dry, fresh thyme leaves, fresh rosemary leaves, fresh tarragon leaves, freshly grated parmesan (about 1 1/2 oz), olive oil, walnuts, toasted golden brown and cooled, balsamic vinegar12 ingredients
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Tuna Burgers with Carrot-Ginger Sauce (Tyler Florence)carrot, roughly chopped, ginger, peeled, rice wine vinegar and14 Morecarrot, roughly chopped, ginger, peeled, rice wine vinegar, toasted sesame oil, low-sodium soy sauce, sugar, kosher salt and freshly ground pepper, sushi-grade tuna, extra-virgin olive oil, low-sodium soy sauce, juice of 1/2 lime, chopped fresh cilantro, grated fresh ginger, kosher salt and freshly ground pepper, spicy sprouts, for garnish, whole-grain hamburger buns, avocado, sliced34 min, 17 ingredients
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Roasted Glazed Parsnips and Carrots With Orange & Thymecarrot, peeled and cut into 2x2 1/2 inch sticks and8 Morecarrot, peeled and cut into 2x2 1/2 inch sticks, parsnip, peeled and cut into 2x2 1/2 inch sticks, minced fresh thyme leaves, cider vinegar, orange marmalade, grated fresh ginger, table salt & fresh ground pepper, unsalted butter (1 tbsp. melted and 2 tbsp. cubed ), water25 min, 9 ingredients
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Carrot, Cauliflower and Beet Salad with Orange-Anise Dressingolive oil, white wine vinegar and8 Moreolive oil, white wine vinegar, frozen orange juice concentrate, thawed, aniseed, grated orange peel, honey, cauliflower (about 2 1/2 lb), separated into large florets, carrots (about 1 1/2 lb), peeled , cut on diagonal into 1/4-inch-thick slices, beets, peeled,each cut into 6 wedges, beet greens reserved, warm pita breads10 ingredients
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Vinegar Coleslawlg carrots, grated, chayote squash , julienned and11 Morelg carrots, grated, chayote squash , julienned, juice of 1-2 limes, shredded cabbage, lg onion, minced, lg bell pepper, diced (any color ), celery seed, dry mustard, kosher or sea salt, pepper, vinegar (white , rice, cider, or combination), oil (make it as low-fat as you choose, but it does need at least 1 tsp to develop the flavors), liquid sweetener to taste (but only after coleslaw has marinated overnight)13 ingredients
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South African Sambalgrated carrots, grated apples, lemon juice, salt and7 Moregrated carrots, grated apples, lemon juice, salt, minced garlic, minced ginger, sugar, rice wine vinegar, chopped fresh red chilies, freshly ground black pepper , to taste, chopped cilantro3 hour 15 min, 11 ingredients
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Mexican Style Jicama Cole Slawgrated cabbage, grated carrots and8 Moregrated cabbage, grated carrots, peeled and julienned jicama, chopped fresh cilantro, yellow mustard, catsup, white vinegar, sugar, minced garlic clove, salt & pepper20 min, 10 ingredients
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Kohlrabi Saladkohlrabi julienne sliced or grated and7 Morekohlrabi julienne sliced or grated, carrot julienne sliced or grated, white vinegar, sugar, cayenne pepper , or to taste, salt to taste, fresh mint , cilantro or other herbs, fresh hot red or green chili (optional)8 ingredients
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Carrot Cheese Custardbutter, chopped onions, chopped green peppers and9 Morebutter, chopped onions, chopped green peppers, heaping cups grated carrots, grated mild cheese, tarragon vinegar, salt, white pepper, milk, slightly beaten eggs, paprika, parsley1 hour 10 min, 12 ingredients
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Sweet And Sour Orange Coleslawhead of cabbge shredded, carrots shredded or grated and5 Morehead of cabbge shredded, carrots shredded or grated, white vinegar, sugar ( or splenda ), olive oil, orange juice concentrate, salt and pepper to taste7 ingredients
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Soho Charcuterie's Grated Saladcarrot, parsnips, peeled, celery root, peeled, red cabbage and8 Morecarrot, parsnips, peeled, celery root, peeled, red cabbage, walnuts, broken into pieces, currants, sherry wine vinegar, fresh lemon juice, soy oil, walnut oil, salt, fresh ground black pepper20 min, 12 ingredients
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Chinese BBQ Pulled Pork Sliders with Pickled Cukes and Carrots and Sweet-and-Hot Mustard Sauce (Jeff Mauro)light brown sugar, salt, ground black pepper and28 Morelight brown sugar, salt, ground black pepper, chinese five-spice powder, garlic powder, ground ginger, onion powder, boneless pork butt or shoulder, fat cap scored deep (about 5 lb), butter , for griddling, slider rolls , preferably king s hawaiian, pickled cukes and carrots, for serving, recipe follows, sweet-and-hot mustard sauce , for serving, recipe follows, sweet chile sauce , for serving, optional, rice vinegar, sugar, kosher salt, shredded carrots, half-moon slices english cucumber, crushed red pepper, dried mustard, boiling water, honey, toasted sesame oil, vegetable oil, kosher salt, rice vinegar, brown sugar, table salt, crushed red pepper, fresh grated ginger, garlic, grated4 hour 50 min, 31 ingredients
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Rebuilt Louisiana Seafood Platterunsalted butter, louisiana jumbo lump crabmeat and74 Moreunsalted butter, louisiana jumbo lump crabmeat, seafood seasoning (recommended : chef paul prudhomme s seafood magic seasoning), worcestershire sauce (recommended : lea and perrins), blanched asparagus, sliced into 1/8-inch pieces, asparagus tips , 2 inches long, sliced lengthwise, salt, ground white pepper, lemon juice, extra-virgin olive oil, grated parmesan, fine french bread crumbs, louisiana oysters on the half shell, fine french ef = http://www.foodterms.com/encyclopedia/breadcrumbs/index.html class= crosslink debug= 703 715 >bread crumbs, grated parmesan, melted unsalted butter, divided, ground paprika, diced yellow onion, minced shallots, bay leaf, whole-leaf dried tarragon leaves, salt, ground white pepper, ground cayenne pepper, crab stock, dijon mustard, whipping cream, sliced green onions, louisiana jumbo lump crabmeat, egg yolk, sliced green onions, salt, ground black pepper, white vinegar, vegetable oil, red wine vinegar, creole mustard (recommended : zatarain s), sweet paprika, minced fresh garlic, salt, dried whole-leaf oregano, granulated white sugar, olive oil, cucumbers, cracked louisiana crab claws, fresh jalapeno pepper, egg yolk, salt, granulated white sugar, lemon juice, creole mustard (recommended : zatarain s), dry mustard powder (recommended : coleman s), white vinegar, minced fresh garlic, vegetable oil, sliced napa cabbage, sliced red cabbage, grated carrot, sliced green onions, chopped flat leaf parsley, water, lemon, salt, peeled louisiana shrimp, unsalted butter, softened, shelled pistachios, salt, chopped lime zest, lime juice, drops hot pepper sauce (recommended : tabasco), louisiana drum fish fillets, about 1/2-inch thick, seafood seasoning (recommended : chef paul prudhomme s seafood magic seasoning), clarified butter, unsalted butter, peeled louisiana shrimp, shrimp stock3 hour 35 min, 76 ingredients
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