1704 grass parfait ming tsai Recipes
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Bok Choy Fondue with Lobster (Ming Tsai)minced ginger, minced garlic, butter, chopped bok choy and3 Moreminced ginger, minced garlic, butter, chopped bok choy, lobster stock, lobster knuckle meat from 4 lobsters, salt and black pepper to taste30 min, 7 ingredients
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Braised Winter Vegetables au Vin (Meat-Free Version of Coq au Vin) (Ming Tsai)canola oil, to cook, minced ginger, fermented black beans and21 Morecanola oil, to cook, minced ginger, fermented black beans, minced thai bird chiles, garlic, peeled, chopped, diced red onions, carrots , 2-inch pieces, stalks cut celery , 2-inch pieces, heads fennel, cored and thickly sliced, shaoxing wine, red wine, sweet potatoes, peeled, quartered, yukon gold potatoes, peeled, quartered, chick peas, bay leaves, fresh thyme, dark soy sauce, vegetable stock, to cover, baby bok choy, split, salt and black pepper, to taste, sliced scallions, for garnish, leftover veggies au vin , from above, creme fraiche, leftover eggplant puree , from another recipe from this show2 hour 5 min, 24 ingredients
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Brown Garlic Yam Soup (Ming Tsai)cooked turkey carcass, divided into parts and14 Morecooked turkey carcass, divided into parts, rendered turkey fat , plus 1 tbsp, garlic, yellow onions , rough cut, carrots, peeled and rough cut, ribs celery , rough cut, thyme sprigs, whole black peppercorns, turkey stock, cleaned, stemmed and quartered shiitakes, leeks, sour cream, lime, juiced, chives, chopped3 hour 30 min, 15 ingredients
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Caesar Tofu Salad (Ming Tsai)roasted garlic , pan seared brown in olive oil works too and8 Moreroasted garlic , pan seared brown in olive oil works too, anchovy fillets, optional, nicoise olives, pitted, pommery mustard , whole grain, soft tofu, lemons, juiced, extra virgin olive oil, salt and black pepper, to taste, baby heads romaine, washed10 min, 9 ingredients
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Chicken and Vegetable Bourguignonne with Egg Noodles (Ming Tsai)dark chicken meat, 1-inch dice and16 Moredark chicken meat, 1-inch dice, all-purpose flour, for coating, canola oil, to cook, minced ginger, garlic, thinly sliced, red onions, diced, carrots, diced, stalks cut celery, diced, paris (white ) mushrooms, cut in half, red wine-pinot noir, yukon gold potatoes, peeled, diced, bay leaves, fresh thyme, dark soy sauce, chicken stock, to cover, salt and black pepper, to taste, egg noodles1 hour 30 min, 17 ingredients
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Chicken Fried Steak with Smashed Yukon Golds and Soy-Vidalia Gravy (Ming Tsai)canola oil, cubed steaks (top or bottom round ends) and12 Morecanola oil, cubed steaks (top or bottom round ends), salt and black pepper, to taste, all-purpose flour, dried thyme, dried basil, chicken fat or vegetable oil for frying, vidalia onions, sliced, paris mushrooms , prepped and sliced, dry red wine, naturally brewed soy sauce, chicken stock, chives, chopped for garnish, yukon potatoes, washed , baked in the oven until a fork comes cleanly off, 350 degrees, about 45 minutes50 min, 14 ingredients
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Chile Rubbed Rare Ostrich with Black Bean-Corn Succotash Ginger-Orange Syrup (Ming Tsai)ancho chile powder (may substitute with other chile powde... and19 Moreancho chile powder (may substitute with other chile powders), coarse ground black pepper, sugar, ostrich tenderloin, trimmed, left whole, salt , to taste, canola oil, to cook, minced bacon, soaked black beans, drained (save bean water), onion, small dice, carrot, small dice, rib celery, small dice, minced garlic, washed, minced fermented black beans, salt and black pepper, to taste, bean water, to cover, shucked corn (or frozen ), chinese black vinegar or balsamic, fresh orange juice, peeled ginger, oranges , zested20 ingredients
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Chile Skate Roasted in Banana Leaves (Ming Tsai)canola oil, red onions, sliced and9 Morecanola oil, red onions, sliced, banana leaves (parchment paper and/or aluminum foil would work), eggplant, sliced and grilled, cooked jasmine rice , other rices would work, thai basil leaves, tomatoes, sliced, skate wings, sliced scallion, salt and black pepper to taste, chili paste (recipe to follow)1 hour 30 min, 11 ingredients
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Chipotle Puree and Chayote Slaw (Ming Tsai)canola oil plus additional for cooking and14 Morecanola oil plus additional for cooking, red onion, roughly chopped, chipotle in adobo, limes, juiced, sugar, minced sage, salt and black pepper to taste, chayote slaw, lemon, juiced, limes, juiced, dijon mustard, grapeseed oil (or sunflower), peeled chayote , julienned, chopped chives, salt and black pepper to taste15 ingredients
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Citrus Pea Sprout Salad (Ming Tsai)segments from 1 navel orange, segments from 1 lemon and5 Moresegments from 1 navel orange, segments from 1 lemon, segments from 1 lime, dijon mustard, canola oil, salt and black pepper, to taste, pea sprouts (may substitute with blanched, julienned snow peas)7 ingredients
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Coconut Rice Pudding Cake with Flambeed Fruit Satays (Ming Tsai)coconut milk, vanilla extract, palm sugar and8 Morecoconut milk, vanilla extract, palm sugar, steamed white sticky rice, steamed black sticky rice, toasted coconut, butter, fruits of bali ( mango, pineapple, papaya, banana, etc) all cut into 2-inch cubes, rum mixed with 3 tbsp sugar, cream, soaked 6 inch wooden skewers50 min, 11 ingredients
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Conch Tempura Roll with Dirty Fried Rice and Goat Pepper Aioli (Ming Tsai)grapeseed oil, garlic, minced, ginger, minced and22 Moregrapeseed oil, garlic, minced, ginger, minced, onion, chopped, bahamian thyme, paprika, goat peppers, stemmed and chopped, (may substitute thai birds), ground pork, soy sauce, cooked pigeon peas (may substitute black beans), cooked long grain rice, salt and pepper, sheets nori, sheets conch, pounded thin, and scored on 1 side, canola oil, for frying, rice flour, ginger beer, club soda, goat pepper aioli , recipe follows, goat peppers, stemmed and chopped , may substitute thai birds, garlic, minced, creole mustard , may substitute pommery, lime, juiced, grape seed oil, salt and pepper1 hour 40 min, 25 ingredients
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Coriander-Crusted Halibut with Rice Noodles and Ginger Broth (Ming Tsai)freshly ground coriander, fleur de sel, to season and9 Morefreshly ground coriander, fleur de sel, to season, halibut fillet, canola oil, to cook, minced ginger, leeks , white part julienned, fish sauce, chicken stock, limes, juiced, minced cilantro leaves , save 4 whole sprigs for garnish, rice noodles , soaked in warm water for 20 minutes until soft40 min, 11 ingredients
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Cornmeal Crusted Shrimp with Spicy 3-2-1 Sauce and Chayote Salad (Ming Tsai)shrimp, peeled to the tail , de-veined, all-purpose flour and23 Moreshrimp, peeled to the tail , de-veined, all-purpose flour, black pepper (mixed with flour), eggs lightly beaten, cornmeal, salt and black pepper, sauce , recipe follows, chayote salad , recipe follows, canola oil, for sauteing, jalapenos, seeded and julienned, minced garlic, minced ginger, sugar, rice vinegar, soy sauce, tomatoes, 1/4-inch dice, butter, salt and black pepper, dijon mustard, limes, juiced, canola oil, limes, juiced and zested, salt and pepper, chayotes, peeled and fine julienned, scallions, 1/16-inch sliced, green part only30 min, 25 ingredients
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Crab and Fennel Wontons (Ming Tsai)picked fresh crab meat, fennel, finely diced, honey and15 Morepicked fresh crab meat, fennel, finely diced, honey, juice of 1 lime, chopped chives, hot pepper sauce, olive oil, salt and white pepper to taste, wonton skins, egg wash (1 egg mixed with 1 tbsp of water), shaved fennel, juice of i lime, salt and white pepper to taste, ripe mango, peeled, juice of 1 lime, sambal (chili condiment), canola oil, salt and white pepper to taste1 hour 20 min, 18 ingredients
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Crab Cha Gio with Spicy Mango Dipping Sauce and Crab Noodle Salad (the Easier Dish) (Ming Tsai)maine crab leg meat , picked clean and18 Moremaine crab leg meat , picked clean, rehydrated mung bean noodles, cut into 2 to 3-inch lengths, sliced scallions, green part only, serrano chiles, de-stemmed and minced, chopped cilantro, fish sauce (3 crab), limes, juiced, picked thai basil leaves, ban trang , rice paper, salt and black pepper, to taste, head red leaf lettuce, fresh mint, ripe mango, peeled, roughly chopped, shallot, peeled and roughly chopped, rice vinegar, sambal, orange, juiced, canola oil, salt and black pepper, to taste45 min, 19 ingredients
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Cranberry Turkey Pizza (Ming Tsai)sliced shallots, extra-virgin olive oil, fresh cranberries and8 Moresliced shallots, extra-virgin olive oil, fresh cranberries, orange , zested and juiced, fresh minced ginger, salt and black pepper, ready-made pizza crusts, spicy italian turkey sausage, casing removed and crumbled, grated parmesan, grated monterey jack, chile flakes45 min, 11 ingredients
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Cranberry Vanilla Creme Brulee (Ming Tsai)cranberry sauce, half-and-half and6 Morecranberry sauce, half-and-half, vanilla bean , preferably tahitian, pure vanilla extract, egg plus 8 yolks, granulated sugar, heavy cream, cold, superfine sugar (see tip )40 min, 8 ingredients
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