816 grapes red wine Recipes

dry red wine, sugar, red seedless grapes, fresh lemon juice , or to taste

aged red wine vinegar, fresh lemon juice, sugar, salt, garlic cloves, shallots, minced, extra-virgin olive oil, fresh ground black pepper, red grapes, seedless and halved, feta cheese, walnuts, spinach or 1 (8 oz) package spring greens

red wine vinegar, salt, pepper, dijon mustard, sugar, olive oil, torn mixed salad greens, flat leaf parsley, rinsed and spun dry (or italian), red seedless grapes, halved, shelled roasted sunflower seeds

red seedless grapes, white wine vinegar, granulated sugar, mustard seeds, black peppercorns, fennel seed, cinnamon sticks, each 3-inch long, lemon zest , each at least 3-inch x 1-inch, orange zest, each at least 3-inch x 1-inch

grapes (red and white ), lalvin yeast , bourgovin rc-212-inch per 20 liters of fresh juice (0.176 oz), powdered sugar, for taste (optional)

olive oil, red onion, chopped, garlic cloves, minced, dry red wine, stemmed seedless red grapes, low-salt chicken broth, beef broth, butter, divided, minced onion, garlic clove, minced, minced peeled fresh ginger, curry powder, fingerling potatoes (about 8), olive oil, divided, head of cauliflower, cored, cut into bite-size florets, brussels sprouts, halved, verjus * or 1/4 cup apple cider vinegar and 1/4 cup white grape juice, sugar, stemmed seedless red grapes, pine nuts, toasted, chopped fresh parsley, sliced fresh mint, grated lemon peel, olive oil, garlic clove, minced, racks of lamb , meat cut from bones, curry powder for sprinkling

whole pistachios, extra-virgin olive oil, divided, salt, concord grapes (with seeds), fresh tarragon, divided, fantasy grapes (seedless ), red flame grapes (seedless ), heads chioggia radicchio, freshly ground black pepper, zinfandel vinaigrette , recipe follows, young pecorino, for garnish, zinfandel vinegar , or good quality red wine vinegar, extra-virgin olive oil, olive oil, kosher salt and freshly ground black pepper, splash fresh lemon juice

extra-virgin olive oil, boneless pork loin chops, kosher salt, freshly ground pepper, black or red seedless grapes, halved, minced shallots, sugar, red wine vinegar, dry, fruity red wine, chicken stock or low-sodium broth, chopped tarragon

oil, yellow mustard seeds, star anise, curry leaves, red seedless grapes, halved, raisins, allepo pepper, pomegranate, ground coarsely, fresh green grape juice, red wine vinegar, pine nuts, toasted and chopped, salt , to taste

grape juice, purple, red wine vinegar, white grape juice, white wine vinegar

jalapeno peppers seeded, chopped fine, red onions chopped fine, seedless red grapes chopped into small pieces, cilantro chopped fine, red wine vinegar, goat cheese mix w/2 tsp. milk til smooth, baguette bread loaf slice and bake 4 min. each side

red seedless grapes, stem & wash, dry red wine, anise seed, crushed, ground cinnamon, orange , zest of, shredded, salt, black pepper, spaghetti or 1 lb linguine, pistachio nut, shelled and chopped (optional), ricotta cheese (optional)

plain syrup, grape juice, burgundy or other dry red wine, crushed ice

seaside cheddar or cabot clothbound cheddar, roquefort , stilton or rogue anniversary blue, herv mons camembert, toasted walnuts or pecans, honey, fine sea salt, apple or pear, cored and thinly sliced, golden or regular raisins, lemon juice, fruit chutney (such as mango or fig), red or green grapes, baguette, thinly sliced, bordeaux red wine

ketchup, red wine vinegar, grape jelly, honey, onion powder, granulated garlic, grapeseed oil, yellow onion, roughly chopped, bell pepper, cored and roughly chopped, ribs celery, roughly chopped, canned red beans, rinsed and drained, minced garlic, andouille (cajun sausage), thinly sliced on the bias, dried thyme, minced parsley leaves, cajun spice, chicken stock

frozen raspberries, thawed &drained (juice reserved), frozen strawberries, thawed & pureed, cherries pitted & quartered or 2 cans sweet cherries drained (juice reserved), grape juice, sugar, zest of 3 limes (aprox 4 tsp), lime juice, cornstarch, dry red wine, vanilla cream, heavy cream, vanilla, sugar

duck or goose necks, bones removed, virgin olive oil, red onion, thinly sliced plus 1/2, red apple (mcintosh or empire), peeled, cored and cut into 1/4-inch dice, red grapes, seedless plus 1 cup (total about 1/2 lb), italian sweet sausage , with fennel seeds about 3/4 lb, skin removed, chopped fresh rosemary leaves, sage leaves, black peppercorns, salt, dijon mustard, prune or red wine vinegar, extra-virgin olive oil, pine nut fritatta