Grape Wine Sauce Recipe

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Grape Wine Sauce
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Ingredients
4
Count
Nutrition
379
Calories
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Ingredients:

  • 3/4 cup water
  • 1/2 cup sugar
  • 1 1/2 tbsp cornstarch

Directions:

  1. Combine water, sugar, and cornstarch in a medium saucepan. Cook over medium-high heat, stirring constantly, until clear and thickened; stir in wine. Reduce heat to medium; cook until well blended. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 379.03 Kcal (1587 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 10.54mg 0%
Potassium 150.79mg 3%
Total Carbs 74.45g 25%
Sugars 59.98g 240%
Dietary Fiber 0.12g 0%
Calcium 28mg 3%
Amount Per 100 g
Calories 103.21 Kcal (432 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.87mg 0%
Potassium 41.06mg 3%
Total Carbs 20.27g 25%
Sugars 16.33g 240%
Dietary Fiber 0.03g 0%
Calcium 7.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 8
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

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