168876 grand toast wtih rum sauce Recipes

butter, powdered sugar, egg whites, vanilla extract, rum or 1 tbsp brandy

mayonnaise (i used light ), rice vinegar, mirin, toasted sesame oil, soy sauce

unsalted butter, banana , halved lengthwise,then crosswise, brown sugar, rum (preferably dark ), water, freshly grated nutmeg, cinnamon, sliced nuts or 2 tbsp chopped nuts, toasted, vanilla ice cream

unsalted butter, banana , halved lengthwise, then crosswise, brown sugar, rum (preferably dark ), water, freshly grated nutmeg, cinnamon, sliced or chopped nuts, toasted, vanilla ice cream

milk, eggs, separated, brown sugar, dark rum, vanilla extract, day-old white bread, cut in small cubes, golden raisin, brown sugar, all-purpose flour, cream, milk, dark rum, vanilla extract, roasted whole pecans

pineapple (labeled extra sweet ), trimmed, peeled , and quartered lengthwise, unsalted butter, walnuts (2 oz), coarsely chopped, sugar, dark rum

granulated sugar, ground cinnamon, fresh pineapple or 6 wedges, unsalted butter, brown sugar, dark rum, vanilla extract

fat-free half-and-half, sugar, spiced rum, salt, cold water, corn starch, butter, pure vanilla extract

sugar, water, light corn syrup, evaporated milk, chopped toasted pecans, butter

water, sugar, light corn syrup, dark rum, light rum, pecans, chopped and toasted, your favorite vanilla ice cream , made into 3-4 balls and frozen well

sugar, water, heavy cream, dark rum, pecan pieces (2 1/2 oz), toasted

french bread cut into cubes, eggs, sugar,divided, crushed pineapple,drained well ,reserve juice, cream of coconut,divided, cream cheese,softened, milk, pineapple juice, good rum, butter,melted and divided, toasted ,chopped pecans, flaked coconut