249419 grammie bea calf liver and onions Recipes
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smoked ham , shoulder any size (i use an 8-10 lb. ham for... and4 Moresmoked ham , shoulder any size (i use an 8-10 lb. ham for this amount of vegetables and cook 4-5 hrs.), onions, peeled, and left whole, cabbage, each cut into 6 wedges, potatoes, peeled, and cut in half, carrot, peeled, and cut in half4 hour , 5 ingredients
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Baby Beef Livercalf liver, flour, white onion, bacon, white mushrooms and6 Morecalf liver, flour, white onion, bacon, white mushrooms, salt, pepper, water, beef bisto, cubes oxo beef cubes, pepper (freshly cracked )30 min, 11 ingredients
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Grammie Bea's Crispy Bread and Butter Picklescucumbers, skins on, onions, green pepper and8 Morecucumbers, skins on, onions, green pepper, salt (added to 3 quarts cold water), vinegar, black pepper, celery seed, mustard seeds, turmeric powder, sugar35 min, 11 ingredients
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Grammie Bea's Scalloped Potato and Tuna Casserolemargarine, onions, minced, flour, salt, milk and3 Moremargarine, onions, minced, flour, salt, milk, tuna, drained, and flaked, potatoes, peeled, rinsed off, and thinly sliced, fresh parsley, chopped16 min, 8 ingredients
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Grammie Bea's Tuna Spinach Loafoil, onion, minced and8 Moreoil, onion, minced, lemon (half of that cut into slices for garnish, and the other half to be squeezed into mixture), tuna, white bread, crumbled, frozen spinach, thawed, and drained well, sour cream (4 oz. container), eggs, salt, hot pepper sauce or 1/4 tsp pepper1 hour 5 min, 10 ingredients
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Grammie Bea's Haddock or Scallop Casserolehaddock, potatoes, peas, cooked, eggs, hard boiled and3 Morehaddock, potatoes, peas, cooked, eggs, hard boiled, thick white sauce, prepared, onion, minced (or more if you like ), salt and pepper, to taste35 min, 7 ingredients
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Grammie Bea's Chicken Soupchicken , cooked in salted water, celery, chopped and6 Morechicken , cooked in salted water, celery, chopped, stewed tomatoes, salt, pepper , to taste, frozen lima beans, whole kernel corn, drained, onion, chopped45 min, 8 ingredients
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Mellow Sherried Livercalf liver, thyme, leaves, summer savory, basil leaves and3 Morecalf liver, thyme, leaves, summer savory, basil leaves, fresh ground pepper, butter, dry sherry15 min, 7 ingredients
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Calves Liver With Avocadocalf liver (thin 1 1/2 oz slices) and7 Morecalf liver (thin 1 1/2 oz slices), avocados, peeled and quartered, flour, salt, butter, chives, chopped, lemon , juice of, parmesan cheese, grated13 min, 8 ingredients
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Fried Beef Liver With Onionsliver and onions, beef calf liver (sliced and deveined ) and5 Moreliver and onions, beef calf liver (sliced and deveined ), onions, bacon drippings (about 1/2 cup or so), flour for dredging, milk, salt and pepper15 min, 7 ingredients
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Liver Nipsground chuck, sliced calves' liver, onion, quartered and3 Moreground chuck, sliced calves liver, onion, quartered, all-purpose flour, salt, pepper6 ingredients
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Pappardelle With Chicken Livers & Onionschicken liver, butter, olive oil and16 Morechicken liver, butter, olive oil, scallions, white part only, minced, shallots, minced, garlic cloves, minced, fresh mushrooms, thinly sliced, dry vermouth, heavy cream, tomatoes, skinned, seeded, and chopped, sugar, chopped fresh basil (we prefer the italian seasoning, personal preference) or 1 tbsp dried basil (we prefer the italian seasoning, personal preference) or 1 tbsp italian seasoning, - 1 tsp (we prefer the italian seasoning, personal preference), dried sage (optional), salt, fresh ground pepper, crushed red pepper flakes (a pinch or two), vegetable oil, pappardelle pasta (if you are not making your own pasta, substitute boxed fettuccine), chopped fresh parsley1 hour 10 min, 19 ingredients
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Liver Dumplings ( Calf, Pork, Beef or Lamb )liver (calf, pork, beef or lamb may be used) and7 Moreliver (calf, pork, beef or lamb may be used), onion, peeled and diced, butter, soft breadcrumbs, eggs, well beaten, flour, salt and pepper, parsley, minced (optional)45 min, 8 ingredients
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German Leber Suss-Saur: (Sweet and Sour Calf’s Liver)smoked bacon, diced (100 g), onion, roughly chopped and8 Moresmoked bacon, diced (100 g), onion, roughly chopped, calf liver, thinly sliced (375 g), flour, dry white wine, sour cream, sugar, wine vinegar, salt, fresh ground black pepper10 min, 10 ingredients
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