Venetian Calf's Liver with Onions Recipe

Posted by
Rate It!
Venetian Calf's Liver with Onions
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat 2 tablespoons olive oil in a heavy 8 or 10 inch skillet.
  2. Add onions and cook over moderate heat, for 7-8 minutes, stirring frequently.
  3. Stir in the sage, cook 2-3 minutes longer, until the onions are limp and lightly colored.
  4. Set aside, off heat.
  5. Pat the liver strips dry with paper towels and season them with salt and a few grindings of pepper.
  6. In another large heavy skillet, heat the remaining 2 tablespoons of oil until a light haze forms over it.
  7. Drop in the liver strips and saute them, turning frequently, for 2 or 3 minutes, or until they are lightly browned on all sides.
  8. Stir in the onions and cook with the liver for 1 or 2 minutes.
  9. Transfer the liver and onions to a heated platter.
  10. Immediately pour the white wine vinegar into the skillet and deglaze.
  11. Pour the sauce over the liver and onions and sprinkle with the chopped parsely.
  12. Serve immediately.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 322.3 Kcal (1349 kJ)
Calories from fat 187.44 Kcal
% Daily Value*
Total Fat 20.83g 32%
Cholesterol 548.74mg 183%
Sodium 79.91mg 3%
Potassium 55.87mg 1%
Total Carbs 6.13g 2%
Sugars 12.51g 50%
Dietary Fiber 0.65g 3%
Protein 25.29g 51%
Vitamin C 31.8mg 53%
Vitamin A 6.8mg 227%
Iron 4.7mg 26%
Calcium 10.4mg 1%
Amount Per 100 g
Calories 194.72 Kcal (815 kJ)
Calories from fat 113.25 Kcal
% Daily Value*
Total Fat 12.58g 32%
Cholesterol 331.52mg 183%
Sodium 48.28mg 3%
Potassium 33.76mg 1%
Total Carbs 3.7g 2%
Sugars 7.56g 50%
Dietary Fiber 0.39g 3%
Protein 15.28g 51%
Vitamin C 19.2mg 53%
Vitamin A 4.1mg 227%
Iron 2.8mg 26%
Calcium 6.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top