25 goulash sauerkraut Recipes
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sauerkraut, preferably fresh or in a plastic package. can... and10 Moresauerkraut, preferably fresh or in a plastic package. canned sauerkraut can also be used., minced onions, cooking oil, stewing beef, cut into 1-inch cubes, beef stock , as needed, paprika, crushed caraway seeds, garlic, left whole, green pepper , cut into 1/2-inch strips, sour cream, at room temperature, boiled potatoes2 hour , 11 ingredients
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pork shoulder, cut into 1 1/2 inch cubes, bacon, chopped and14 Morepork shoulder, cut into 1 1/2 inch cubes, bacon, chopped, butter, olive oil, chopped yellow onions, green bell pepper, seeded and cut into thin strips, red bell pepper, seeded and cut into thin strips, sliced mushrooms, hungarian paprika, bay leaf, chicken stock or 1/2 cup water (stock preferred), chopped tomatoes (about 20 oz) or 5 fresh tomatoes, peeled,cored,and chopped, sauerkraut, caraway seed (to your preferred taste - if you don tsp know, start with 1/2), salt & freshly ground black pepper, sour cream1 hour 15 min, 16 ingredients
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unsalted butter, yellow onion, finely chopped and10 Moreunsalted butter, yellow onion, finely chopped, boneless beef chuck, cut in 1 1/2 inch cubes, boneless pork shoulder, cut in 1 1/2 inch cubes, boneless veal shoulder, cut in 1 1/2 inch cubes, hungarian sweet paprika, warm water, salt, fresh ground blach pepper, beef broth, sauerkraut , rinsed well and wrung fairly dry, sour cream, at room temperature3 hour , 12 ingredients
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lean leg of pork or 1 1/2 lbs lean pork shoulder, cut int... and9 Morelean leg of pork or 1 1/2 lbs lean pork shoulder, cut into 1 1/2 cubes, hungarian paprika, salt, flour, mixed with the paprika and salt, oil, onions, finely chopped, water, sauerkraut , firmly packed, water, sour cream21 min, 10 ingredients
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boneless beef chuck and15 Moreboneless beef chuck, onion, about 3 cups (peeled and sliced ), olive oil or 1/4 cup vegetable oil, paprika, salt, pepper, condensed beef broth, undiluted, sauerkraut, potato, butter or 3 tbsp margarine, chopped onion, caraway seed, light brown sugar, boiling water, flour, sour cream5 hour , 16 ingredients
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lean pork, diced in 1 inch cubes and15 Morelean pork, diced in 1 inch cubes, chicken breast, diced in 1 inch cubes, polish sausage, cut in 1/2 inch pieces, garlic, crushed and chopped finely, olive oil, onion, chopped finely, green onion, chopped finely, sauerkraut, drained ,rinced and chopped finely, paprika, black pepper, salt, onion powder, mushroom soup, chicken broth, cornstarch (for thickening if desired), cooked gnocchi or broad egg noodle17 min, 16 ingredients
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Venison Goulashsauerkraut, fresh, canned, or packaged and12 Moresauerkraut, fresh, canned, or packaged, lard (may substitute vegetable oil), chopped onions, sweet paprika, chicken stock or water, boneless venison shoulder roast, cut into 1 inch cubes, caraway seeds, tomato puree, salt, sour cream, heavy cream, flour, minced garlic13 ingredients
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Goulash (Food Network Kitchens)beef chuck, cut into 2-inch cubes, patted dry and22 Morebeef chuck, cut into 2-inch cubes, patted dry, kosher salt , as needed, plus 1 tbsp, freshly ground black pepper, flour for dredging, vegetable oil for searing , plus 3 tbsp, yellow onion, thinly sliced, garlic, minced, sweet paprika, hot paprika, caraway seeds, whole, peeled, canned tomatoes (with puree), roughly chopped, cold water, flat-leaf parsley, fresh thyme, bay leaf, sour cream, plus more for the table, suggestion : buttered egg noodles with parsley, recipe follows, rice, or sauerkraut., wide egg noodles, unsalted butter, cut into small pieces and chilled, minced flat-leaf parsley leaves, kosher salt , plus more as needed, freshly ground black pepper, grated lemon zest (optional)3 hour 5 min, 23 ingredients
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Hungarian Goulash with Sauerkrautlite olive oil, beef , stewing meat in 1-inch cubes and9 Morelite olive oil, beef , stewing meat in 1-inch cubes, pork, cut into 1 cubes, onions, sliced, hot paprika , hungarian, dried marjoram, sauerkraut, rinsed,squeezed dry, sour cream, caraway seed, salt, cooked hot buttered noodles1 hour 15 min, 11 ingredients
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German Pork and Sauerkraut Goulashboneless lean pork, cut into 1 - inch cubes, flour, salt and9 Moreboneless lean pork, cut into 1 - inch cubes, flour, salt, paprika, water, sauerkraut, drained, onion, sliced, caraway seed, black pepper, bay leaf, light sour cream, chopped fresh parsley50 min, 12 ingredients
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Pork Goulashpork loin (4 to 5 lb), boned and cut into 1-inch cubes and10 Morepork loin (4 to 5 lb), boned and cut into 1-inch cubes, butter, oniopns, sliced, paprika, tps. salt, tps. dried marjoram, garlic, minced, chicken broth, sauerkraut, sour cream, kummel or tokay wine1 hour 10 min, 11 ingredients
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Szegedin Goulashpork (boneless picnic or loin), chicken broth and11 Morepork (boneless picnic or loin), chicken broth, bacon roughly diced, onions, sliced, salt, freshly ground black pepper, paprika, caraway seeds, sauerkraut, potato, finely grated, all-purpose flour, heavy cream, sugar4 hour 40 min, 13 ingredients
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Smacking Good Goulashcooking oil, sour cream, stewing beef, hot cooked noodles and11 Morecooking oil, sour cream, stewing beef, hot cooked noodles, onions. sliced thin, paprika, salt, pepper, powdered marjoram, garlic, crushed, boiling water, sauerkraut , rinsed in cold water and pressed to remove water, caraway seeds, butter, flour2 hour , 15 ingredients
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