620 goulash jeuhus vagy diszno gulyas Recipes
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pork or 1 lb lamb, onion, chopped, garlic cloves and15 Morepork or 1 lb lamb, onion, chopped, garlic cloves, bacon fat, sweet paprika, hot paprika (optional), water (more if req), carrots, sliced, parsley roots, sliced, potatoes, cubed, celery rib, tomato (optional), salt, pepper, caraway seed (optional), egg, flour, water (if required)1 hour 30 min, 18 ingredients
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sauerkraut, preferably fresh or in a plastic package. can... and10 Moresauerkraut, preferably fresh or in a plastic package. canned sauerkraut can also be used., minced onions, cooking oil, stewing beef, cut into 1-inch cubes, beef stock , as needed, paprika, crushed caraway seeds, garlic, left whole, green pepper , cut into 1/2-inch strips, sour cream, at room temperature, boiled potatoes2 hour , 11 ingredients
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olive oil, onion, chopped, hungarian sweet paprika and13 Moreolive oil, onion, chopped, hungarian sweet paprika, textured vegetable protein, green bell pepper, chopped, vegetable broth, potatoes, diced, carrots, diced, tomato, chopped, salt, ground black pepper, chopped fresh parsley, egg, all-purpose flour, salt, water as needed16 ingredients
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Goulash Souplard , a heaping tbsp full or more and11 Morelard , a heaping tbsp full or more, beef goulash - 500 g, cut into small cubes, herbs and vegetables for flavouring soup - 1 package (fresh, contains celery,carrot, parsley, etc.), onions - 2, green pepper, peeled , - 2, tomatoe - 4 large ones, peeled, pepper , salt, red paprika powder - about 2 tbsp, tomato puree , 1 small can (about 1 large tbsp), a good red wine - at about 1/4 litre, beef broth, homemade - 1 litre or more, potatoes, peeled, and cut into very small cubes12 ingredients
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Mader's Hungarian Goulashonions, sliced, oil or 5 oz lard, paprika and9 Moreonions, sliced, oil or 5 oz lard, paprika, beef chuck, cut in 2 inch cubes, beef stock, tomato paste, salt, vinegar, lemon , rind of, finely chopped, garlic, finely chopped, caraway seed, water , to thin goulash1 hour 25 min, 12 ingredients
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Duck Breast with Apples and Potato Goulash: Petto d'Anitra al Aceto di Mele (Mario Batali)duck breasts, salt and pepper, unsalted butter and10 Moreduck breasts, salt and pepper, unsalted butter, empire apples, peeled, cored and cut into 1/4-inch dice, red wine vinegar, pink peppercorns, potato goulash , recipe follows, extra-virgin olive oil, onion, sliced into 1/4-inch rings, waxy potatoes, cut into quarters, paprika, salt and pepper, tomato paste40 min, 13 ingredients
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Goulash with Meatballs or Ground Subtextured vegetable protein or ground meat sub or gimme le... and17 Moretextured vegetable protein or ground meat sub or gimme lean beef style formed in tiny meatballs, tomato soup , no salt, no sugar, fresh crushed tomatoes , no salt, no sugar, chopped onion or 1 tsp onion powder, paprika, worcestershire sauce, fresh bell pepper, chopped, fresh garlic cloves, minced, basil to taste, oregano to taste, hot sauce, fresh ground black pepper, mushrooms sliced, peas, cooked, carrots, diced and cooked, spinach, corn, cooked, macaroni18 ingredients
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