140454 goose liver dried oca con fichi batali Recipes

  • Spiced Roast Goose with Dried-Fruit Pan Sauce
    dried figs (preferably calmyrna; 1 1/3 cups), stems disca... and
    11 More
    dried figs (preferably calmyrna; 1 1/3 cups), stems discarded, dried apricots (1 1/4 cups), pitted prunes (1 1/4 cups), whole allspice, mixed peppercorns (black, white, green, and pink ), unsalted butter, melted, goose, wing tips removed, onions, quartered, chopped shallots (2 large), armagnac, veal demiglace, apricot jam or preserves
    4 hour , 12 ingredients
  • Chicken Liver Crostini
    extra-virgin olive oil, onion, finely chopped and
    8 More
    extra-virgin olive oil, onion, finely chopped, anchovy fillets, garlic clove, minced, chicken livers, dry white wine, canned low-salt chicken broth, chopped fresh sage, grated lemon peel, french-bread baguette, sliced into 1/3-inch-thick rounds
    10 ingredients
  • Quick Pan-Fried Chicken Livers With Apple, Onion and Sage
    chicken livers and
    6 More
    chicken livers, dried onion flakes (or 1 medium onion, thinly sliced), apple, chopped, rubbed sage, poultry seasoning, pepper , to taste, chopped fresh parsley (to garnish ) (optional)
    25 min, 7 ingredients
  • Liver Bread
    liver (any kind will work, but i use beef) and
    2 More
    liver (any kind will work, but i use beef), jiffy cornbread mix, garlic powder
    30 min, 3 ingredients
  • Goose Liver with Dried Figs: Fegato d'oca con Fichi (Mario Batali) Goose Liver with Dried Figs: Fegato d'oca con Fichi (Mario Batali)
    goose livers, white or cider vinegar and
    10 More
    goose livers, white or cider vinegar, instant flour , to dredge, extra-virgin olive oil, onions, thinly sliced into rings, dried figs , rehydrated in warm water and thinly sliced, sweet wine , verduzzo or dindorello, dry wine , soave, salt and pepper, grated lemon zest, italian parsley, finely chopped to yield 1/4-cup, butter
    25 min, 12 ingredients
  • Roast Goose with Forcemeat and Spiced Cranberry and Apple Stuffi Roast Goose with Forcemeat and Spiced Cranberry and Apple Stuffi
    goose, cranberry jelly , to glaze, fresh breadcrumbs and
    18 More
    goose, cranberry jelly , to glaze, fresh breadcrumbs, chopped fresh parsley, chopped fresh rosemary, onions, finely chopped, dessert apple, skin on,cored,finely chopped, ground pork, goose liver , if available, salt & freshly ground black pepper, cranberries, dessert apples, skin on,cored,cut into 1/2 inch chunks, caster sugar, fresh breadcrumbs, onion, peeled and chopped, ground mace, port wine, salt & freshly ground black pepper, white wine, goose giblet stock or 16 fl oz canned chicken broth (see note)
    5 hour , 21 ingredients
  • Goose Liver Mousse Goose Liver Mousse
    grade ''a'' goose liver, shallots diced, red onion diced and
    6 More
    grade a goose liver, shallots diced, red onion diced, diced apples ,peeled and soaked in apple brandy(i like granny smith off my tree), sweet butter( room temp ), fresh lemon juice, season salt, mixture of green pink and white peppercorn cracked, goose fat
    10 ingredients
  • Smoked Goose Breast with Pear Salad (Mario Batali) Smoked Goose Breast with Pear Salad (Mario Batali)
    smoked goose breast , fat still intact, about 3/4 lb and
    5 More
    smoked goose breast , fat still intact, about 3/4 lb, cornice pears , perfectly ripe, arugula, trimmed, washed and spun dry, zest and juice of 1 lemon, extra virgin olive oil from lake como region, black pepper and salt
    6 ingredients
  • Grilled Calf's Liver: Fegatelli di Vitello (Mario Batali) Grilled Calf's Liver: Fegatelli di Vitello (Mario Batali)
    caul fat, fresh young calf's liver, salt and pepper and
    6 More
    caul fat, fresh young calf s liver, salt and pepper, orange sliced thinly into slices, reserving 1 slice for garnish, bay leaves, extra-virgin olive oil, garlic, thinly sliced, dandelion, rinsed and dried , cut into 2-inch strips down to the root end, red wine vinegar
    25 min, 9 ingredients
  • Tusca Crostini: Crostini Toscane (Mario Batali) Tusca Crostini: Crostini Toscane (Mario Batali)
    extra-virgin olive oil, red onion, cut into 1/8-inch dice and
    9 More
    extra-virgin olive oil, red onion, cut into 1/8-inch dice, salt packed capers, rinsed and drained, anchovy paste , or 4 anchovy fillets, rinsed and patted dry, chicken livers, dry red wine , chianti, balsamic vinegar, salt and freshly ground black pepper, chili flakes, parsley leaves, chopped, thick) slices italian peasant bread
    41 min, 11 ingredients
  • Chicken Livers En Brochette Chicken Livers En Brochette
    chicken livers (about 18), dried marjoram and
    7 More
    chicken livers (about 18), dried marjoram, dried thyme leaves, salt, fresh ground black pepper, button mushrooms, bacon , halved crosswise, butter, dry white wine
    27 min, 9 ingredients
  • Polish Beef Soup With Liver Balls Polish Beef Soup With Liver Balls
    ground chicken liver, dried bread crumbs and
    16 More
    ground chicken liver, dried bread crumbs, all-purpose flour, eggs, chopped fresh parsley, salt, dried marjoram, ground mace, garlic, minced, short rib steaks, onions, thinly sliced, stalks chopped celery, with leaves, salt, ground black pepper, water, carrots, halved, tomatoes, chopped, fresh parsley
    18 ingredients
  • Creamy Chicken Livers With Tagliatelle Creamy Chicken Livers With Tagliatelle
    oil, onion, thinly sliced, courgette, sliced, dried herbs and
    6 More
    oil, onion, thinly sliced, courgette, sliced, dried herbs, salt, pepper, chicken livers, dry white wine (8oz), double cream, tagliatelle pasta noodles (fresh tends to be better)
    30 min, 10 ingredients
  • Chicken Liver Pate Chicken Liver Pate
    chicken livers, dry white wine, water and
    10 More
    chicken livers, dry white wine, water, ts chicken seasoned stock base, ts parsley, tb instant, minced onion, ts ginger, tb soy sauce, soft butter, ts bon appetite, ts dry mustard, ds nutmeg, fresh ground, tb cogniac
    13 ingredients
  • North Croatian Pork Liver Pate North Croatian Pork Liver Pate
    pork liver, dried smoked bacon, lard or 5 g oil, onions and
    3 More
    pork liver, dried smoked bacon, lard or 5 g oil, onions, salt, pepper, sour cream (optional)
    1 hour 20 min, 7 ingredients
  • Chicken Livers In Wine Chicken Livers In Wine
    bacon, all-purpose flour, salt, pepper, chicken livers and
    2 More
    bacon, all-purpose flour, salt, pepper, chicken livers, dry white wine, chopped fresh parsley
    7 ingredients
  • Liver Tonic Tea Liver Tonic Tea
    dried dandelion greens, dried licorice, dried ginger and
    2 More
    dried dandelion greens, dried licorice, dried ginger, dried peppermint, dried rosemary
    5 min, 5 ingredients




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