16590 goat served arugula lagasse Recipes
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fresh lemon juice, extra-virgin olive oil, minced garlic and9 Morefresh lemon juice, extra-virgin olive oil, minced garlic, kosher salt, freshly ground black pepper, dijon mustard, grape tomatoes, halved, vertically sliced red onion, italian tuna packed in olive oil, drained and broken into chunks, cannellini beans, rinsed and drained, fresh baby arugula, parmigiano-reggiano cheese, shaved12 ingredients
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Arugula, Pear & Gorgonzola Saladvinaigrette, extra virgin olive oil, white wine vinegar and6 Morevinaigrette, extra virgin olive oil, white wine vinegar, salt to taste, salad, crumbled gorgonzola, arugula, toasted walnuts, ripe pear, cored, sliced thin9 ingredients
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Arugula Saladbalsamic vinegar, olive oil, freshly ground black pepper and3 Morebalsamic vinegar, olive oil, freshly ground black pepper, salt, arugula leaves, tomatoes, halved2 min, 6 ingredients
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Baked Trout with Arugula and Blueberriesarugula leaves, leaves from 6 to 8 stems flat-leaf parsley and8 Morearugula leaves, leaves from 6 to 8 stems flat-leaf parsley, garlic, balsamic vinegar, dijon-style mustard, water, trout , gutted and cleaned (heads removed), kosher salt, freshly ground black pepper, fresh blueberries55 min, 10 ingredients
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Arugula Farrotoolive oil, onion, chopped, kosher salt and pepper, farro and4 Moreolive oil, onion, chopped, kosher salt and pepper, farro, dry white wine (such as sauvignon blanc), low-sodium vegetable or chicken broth, arugula, thick stems removed (about 4 cups), grated parmesan (2 oz)8 ingredients
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Arugula Pestotrimmed arugula (about 2 oz) and8 Moretrimmed arugula (about 2 oz), fresh spinach leaves (about 2 oz), grated fresh parmesan cheese, pine nuts, extravirgin olive oil, white wine vinegar, minced garlic (about 1 large clove), crushed red pepper, salt9 ingredients
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Arugula Salad with Port-Cooked Pears and Roquefort Cheesepeeled bartlett pears, cored and quartered and10 Morepeeled bartlett pears, cored and quartered, port or other sweet red wine, sugar, white wine vinegar, walnut oil, salt, freshly ground black pepper, trimmed arugula (about 8 oz), belgian endive (about 1/2 lb), crumbled roquefort or other blue cheese, chopped walnuts, toasted12 ingredients
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Arugula Saladextra-virgin olive oil, sherry vinegar and5 Moreextra-virgin olive oil, sherry vinegar, freshly ground black pepper, dijon mustard, salt, baby arugula, vertically sliced red onion7 ingredients
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